LUNA Mexican Kitchen – The Pruneyard

  4.5 – 2,225 reviews   • Mexican restaurant

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Vibrant, rustic Mexican eatery serving enchiladas, tacos & meat dishes, plus wine & craft cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery LUNA Mexican Kitchen - The Pruneyard 95008

Hours

Friday9 AM–10 PM
Saturday9 AM–10 PM
Sunday9 AM–9 PM
Monday9 AM–9 PM
Tuesday9 AM–9 PM
Wednesday9 AM–9 PM
Thursday9 AM–9 PM

Address and Contact Information

Address: 1875 S Bascom Ave Suite #570, Campbell, CA 95008

Phone: (408) 963-6681

Website: http://www.lunamexicankitchen.com/

Menu Photos

lunamexicankitchen.com

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Hours & Location. 1875 South Bascom Ave Suite # 570, Campbell, CA 95008 · 408-963-6681. Sun – Thurs: 9am – 9pm. Fri & Sat: 9am – 10pm. **Please note, we are …

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Reviews

Srujan N
We had a good experience dining at Luna on Saturday night. Although it was very busy with a one-hour wait, the text-based waitlist made it easy to explore nearby shops while we waited. The restaurant had a nice ambiance, the service was good, and prices were reasonable.

The Food:
– Chips & Green Salsa (5/5): These were complimentary and had a delicious spicy flavor.
– Queso Flameado (3/5): Bit underwhelming. The cheese consistency was much thicker than we expected. But tortillas that came with it were great.
– Enchiladas El Vegan & Chile Relleno De Calabacitas (4/5): both decent choices with good flavors
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Maura B
Such a wonderful experience at Luna Mexican Kitchen.
The service was warm, the atmosphere inviting, and every dish felt thoughtfully prepared.

We ordered the surf & turf platter, which arrived sizzling and full of flavor — a generous mix of lobster, steak, shrimp, chicken, and vegetables. The chicken tacos were incredibly fresh and perfectly seasoned.

For dessert, the tres leches cake was soft, creamy, and beautifully done, and the churros with chocolate were a perfect finish.

The ambiance — from the table setting to the handcrafted drinks — made the meal feel even more special.
A place worth returning to again and again.
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Sunil D
This place is my go-to for special occasions. The food is consistently delicious, with a wide variety of options to suit every taste. The ambiance is always wonderful, and special thanks to Arellano U, he is incredibly friendly and attentive. During our recent visit, we ordered the Salmon Tacos, Chicken Fajitas, and Quesadilla for the kids followed by Bread Pudding for dessert. The drinks were also great, and I particularly enjoyed the Michelada, which was perfectly spiced and refreshing. Overall, I highly recommend this restaurant.
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Mai Dinh
We had such a wonderful experience! Caterina was incredibly sweet, attentive, and patient throughout our visit. She made us feel truly cared for. The food was absolutely delicious, as always—every dish was full of flavor and beautifully prepared.
The manager was also so kind and welcoming. He took the time to get to know my son and even appreciated the pottery he brought in, which meant so much to us. It’s those thoughtful, personal touches that keep us coming back.
We always love the food and the warm atmosphere. Highly recommend!
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David S
We had the grill and the ceviche. It was absolutely our best Mexican food we’ve had on our US trip. The ceviche was refreshing, and tbh, what you would expect from a ceviche.

The grill for two was much larger than we expected and definitely enough as a standalone order. There was a lot of variety of meats, my particular favourite was the sausage and ribs. The dipping sauces were great too. I asked the server for a side of mole and he kindly obliged, and tbh I would recommend everyone to do so. The mole goes fantastically with the meats.

I would love to come again and try more from the menu.
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David Nagy
An excellent indoor/outdoor place with an outstanding wide-ranging menu of more sophisticated dishes than your standard Mexican restaurant. The wild shrimp ceviche with housemade tortilla chips is as good as it gets. All the others items ordered by our table were superb, except for the taquitos filled with potatoes which were too salty (why offer potato-filled taquitos anyway?). Free chips and two excellent housemade salsas along with fresh but slightly too thick tortilla chips.
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Connie Bautista
First time here. Our server was very friendly and courteous to our needs. He was great! Food was delicious. Atmosphere was a little too dark for my liking. I want to see what I am eating. Wish there was a lamp hanging instead of the led lamp on the table. Other that, it was a great experience and we will come back again.
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Don Roberts
If you’re just scanning for a good Mexican restaurant, I recommend Luna Mexican Kitchen.

For a little more background, my wife and a friend had visited Luna Mexican Kitchen at The Pruneyard for lunch. She called and asked whether I wanted something for takeout. I took a quick peek at their online menu and zeroed in on the Enchiladas Suizas meal. It was delicious, and I became a quick fan.

So, when my wife asked later on if I’d like to have dinner at Luna, my answer was a quick “yes.” As I understand it, Luna is farm-to-table Mexican food.

My wife had the Chicken Breast Parrilladas (Grill/Fajitas). My son had the Mole Poblano Enchiladas. I had the Enchiladas Suizas. The meals were delicious all around. Oh, and they make a very nice Margarita. We finished off with a tasty Chocoflan dessert.

All the above, plus excellent service, a pleasant atmosphere, and easy parking. I recommend you try Luna Mexican Kitchen. I think you’ll be glad you did.
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Gelay S
The food is really good. Good portions and definitely can be shared between 2-3 people. Ambience is instagramable, if you are after that.
Im sure the service is good but the hostess out us in a caorner that usually servers forget. And that’s what actually happened. It took them a lil bit time to get our orders and forgot our drinks.
We had a lil problem with our food but was taken cared of by the supervisor.
I would still go here and recommend to others.
Since this is located in Pruneyard, parking is quite a challenge.
Overall, still worth to try. One of the good food and place in the bay area.
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Janet Dang
The food was good and definitely could tell the quality was also fresh. The service was kinda nonexistent but it was a busy Saturday. The staff was WORKING thought. Their Mexican coffee was very a unique and delish with unlimited refills. The steak bowl was very good, the chilaquiles was very rich and filling. The guacamole, on point! The margarita rimmed with Tajin was delish!
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