Upmarket takes on Southern classics & craft beer served in a vintage, industrial-chic tavern.
Susan Haddon
I love eating here! The vibe is cool and relaxed. The food is always excellent and the service is perfect. We visited on New Year’s Eve and our server Micah was so friendly, prompt and attentive. I highly recommend her! They have unique specials so try something new. We tried the scallops and the beef tenderloin specials. Both were spectacular! The scallops came perfectly seared on a bed of pasta with a delicious white cream sauce. The beef tenderloin was extremely tender and served over creamy mashed potatoes, with a delicious gravy and grilled asparagus. I can hardly wait to visit again soon!
… moreGianna Vega
Went there for dinner. Everything we had was great. The gumbo soup was tasty with just the right amount of heat. The best part though, was their dinner special. The pork chop with cranberry apple chutney, roasted asparagus, and sweet potato mash. Oh my goodness, it was phenomenal. I’m mad I shared that dish with my mom. Dessert was good too. The service was friendly and fast. I would definitely recommend going here.
… moreHéctor Pérez-Maldonado
Went here for Valentine’s day dinner and were met with a problem. Apparently they purposely overbooked reservations for dinner service and we had to wait 45 mins past our reservation time while they sat people that had later reservations and had just walked in. That was a little frustrating but it was all made right when we had the pimento cheese fritter which were heavenly and much needed. Their fried catfish was also quite literally the best fried fish I have ever had and was not fishy and perfectly crunchy and so soft and tasty. So, a little tough on the front end but the food really made up for it. Service from our waitress was also top notch! Will come again, probably not for any special day though. 😉
… moreAlexis Wardlaw
Food was delicious! Wasn’t too busy when we first arrived, but the venue filled in closer to 7. Server pretty much forgot about us but was serving her other tables so I was having to look for her to the entire time we were there which is not what you want. Food and atmosphere will make me come back, but hopefully I will get another server next time.
… moreMarc Sanders
Went there for the first time to celebrate birthday with my partner. The atmosphere is really cool with a pub like urban feel. The food was amazing. I would highly recommend trying the collard green queso with pork rinds. Had the fried chicken and pork chop, both were amazing. Great place for dinner of 2, small group of 6, or business partners up to 10. Our server Tajee was awesome. She recommended favorites and we went with them. Every plate of food that came out was beautiful, large, and ample portions. We will definitely be back with friends.
… moreZachary Yocca
We recently moved to the area and have gone to 1910 Public House for multiple meals. My favorite is the 1910 Smash Burger. They also have a pimento cheese fritter appetizer that is SO DELICIOUS!! Will be a regular spot to bring out of town visitors for sure.
… morePam Huynh
Once in a while, we like to stop by 1910 Public House for a burger. The only one I really enjoy is their signature 1910 House Burger. While the other food and drinks are decent, nothing quite compares to it. I also love that they have an outdoor patio, making it a perfect spot for us to enjoy lunch with my puppy. The prices are a bit higher compared to other burger places, but when it comes to a great burger, sometimes it’s worth paying a little extra.
… moreL S
We had a party of 8. They were excellent at accommodating us on a Sunday for Brunch. We Sat in the tap room and the service was great!!
We split the Brussels, pork belly and fried green tomatoes. All were delicious!!
I had the breakfast croissant. Two eggs, sausage and cheese. It was huge!!
Great spot for bunch or lunch. Lots of options. Everything was delicious and service was great!
… moreIsaac
I stopped in here for dinner while in town. The crab cakes were some of the best I’ve had. I got a double burger with pimento cheese and as a burger connoisseur i can say it was one of the best. Amazingly though, the side salad was the highlight, delicious! Server was very polite and attentive. The atmosphere was nice as well.
… moreScott Whitfield
We enjoy the 1910 Public House. It’s a nice bar and restaurant and they typically have lots of seats available unless you come at peak times. Very interesting menu with lots of emphasis on gluten free items. Much of it is gluten free, which doesn’t detract from the taste or texture at all. I only wish they had a larger wine selection. Loads of whiskeys and bourbons on the shelf. Cool vibe and nice folks.
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