Il était un square – Burger PARIS

  4.8 – 2,800 reviews   • Hamburger restaurant

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Situé au cœur de Paris, Il était un square est reconnu comme l’un des meilleurs spots à burgers de la capitale. Ici, les burgers sont généreux, fondants et sublimés par une crème de fromage onctueuse, tandis que les tartares sont préparés minute avec une viande d’Aubrac d’exception, issue d’élevages traditionnels français. L’ambiance est conviviale, l’accueil chaleureux et les produits d’une qualité rare. Un incontournable pour les amateurs de viande qui cherchent du goût, de l’authenticité et de la gourmandise. Dernière prise de commande à 22h00 — pensez à réserver !

Burgers & tartare from traditionally bred beef, plus homemade fries & mayo, in a convivial bistro.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Il était un square - Burger PARIS rance

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Reviews

Carina Dahmani
A great neighborhood spot with amazing burgers! Lots of different options and after coming here multiple times I can say the food is consistently excellent. The fries are perfect as well. The owner is very friendly and the vibes are great overall, I’ll definitely continue to come back here!
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Munaf Patel
This was a great neighborhood restaurant. It was a little rainy that day, and it seemed like we were getting served by the owner and one of the waiters. They were extremely friendly. The burgers were absolutely amazing. The steak was not so great as it was a little chewy and under-seasoned, but overall the food here was great and you can’t go wrong if you’re in the area.
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Marine Martirossian
Loved this place! The burgers were amazing, super filling, delicious and full of flavor. The atmosphere was great and the staff were really friendly and attentive.

Had a really nice chat with the owner and found out he’s Armenian too, which made the experience even more special.

Amazing food, great atmosphere, and truly lovely people. I’ll definitely be coming back and recommending this place to friends. A must-try if you’re in Paris!
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Bastiaan van Wielink
We ate here the first evening we arrived in Paris. The team is very enthusiastic and welcoming and we got seated very quickly. The burgers tasted fresh and handmade, we got the blue cheese and vegetarian burger. Definitely a perfect spot to visit if you love a good heavy burger.
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John Duggan
Excellent food and service. 100% will return. Theoretically burgers are amazing, cooked to perfection with quality ingredients. I tried to speak in my broken bad French and the server was so accommodating with me. Spoke perfect English. Such a great little spot.
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Emil Mallmin
Tasty and generous tartar, and they had my favourite beer. Quick and friendly service. Will definitely come back
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Tom Wright
Being from the Midwest I wondered how much better could the hamburgers be? Then I saw they had a whole menu of steak tartare which I haven’t had for years. What a treat. That combined with the very friendly owner and the neighborhood feel to the restaurant made for a delightful experience. It’s off the beaten path but well worth the visit.
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Joe Frangieh
Wow. This was really, really, really delicious. Whoever thought it would be good to create a hamburger restaurant in the context of a French bistro, you deserve praise and a raise. The burgers are stacked and flavorfully mixed. At first, I found it quite surprising that L’Œuf à Cheval came without a bun, but darn it, who cares about some bread when it tastes so damn good : eggs, burger steak, cheddar, and bacon couldn’t fit together any better. Yet, it pales in comparison to Le Napoléon Ier, that one is as grand as the emperor himself. No, really, don’t take this joke lightly.
The waiters were very welcoming and cheerful. Hats off to the Armenian for guessing right away we were Lebanese, you have a keen eye, sir.
I loved the entrance to the restaurant. I see what y’all did there, putting a crimson curtain as if the clients are about to witness the most dramatic spectacle of burger madness.
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John Moneer Hanna
Really the best burger I had in Paris. Also, the place and the people are really nice 🙂 le Egyptien de Rennes
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Burak Görkemli
Everything was delicious. Highly recommend egg mayonnaise and goat cheese salad as starter, followed by steak tartar and a hamburger.

Better to make a reservation, because it was full when we arrived and the owner was kind enough to helping us find a table outside.
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