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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Japanese all-you-can-eat spot that’s open late, offering a large selection of raw & cooked items.
Hours
| Saturday | 11:30 AM–2 PM, 5:30–11 PM |
| Sunday | 11:30 AM–2 PM, 5:30–10:30 PM |
| Monday | 11:30 AM–2 PM, 5:30–10:30 PM |
| Tuesday | 5:30–10:30 PM |
| Wednesday | 5:30–10:30 PM |
| Thursday | 5:30–10:30 PM |
| Friday | 11:30 AM–2 PM, 5:30–11 PM |
Address and Contact Information
Address: 8388 Capstan Wy #1488, Richmond, BC V6X 4A7, Canada
Phone: +1 604-207-7799
Website: https://rich7.godaddysites.com/
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Richmond Ninkazu
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Richmond Ninkazu. 8388 Capstan Way suite 1488, Richmond, BC V6X …
Richmond Ninkazu: Affordable All-You-Can-Eat Sushi and More in …
8388 Capstan Wy #1488, Richmond, BC V6X 4A7, Canada; +1 604-207-7799. follow us. Toggle navigation. Richmond Ninkazu. close. About · Menu · Locations · Reviews …
Richmond Sushi, 8388 Capstan Way, Richmond, BC V6X 4A7, CA …
Richmond Ninkazu is a dining establishment in Richmond, BC that offers a selection of Japanese cuisine. The restaurant provides a casual dining experience …
Reviews
Zhang
After coming here for more than five years, Ninkazu is still my go-to place whenever I’m craving AYCE sushi in Richmond.
Great value, solid quality, and one of the few places where you can actually enjoy eating without feeling rushed or judged. Always a good experience.
I especially love their $21 lunch special AYCE, which I keep coming back for. The lunch menu is such a steal — not just sushi, but also tempura, grilled salmon head, beef short ribs, and various small dishes, and everything is consistently well made and flavorful. Nothing feels like filler food. Even at their regular-priced AYCE, it’s still totally worth it. The salmon and scallop sashimi are great quality.
One thing I really want to mention is the service. I have a pretty big appetite, and at some other AYCE places, servers would limit orders or make comments about how much I eat — which honestly feels uncomfortable.
But at Ninkazu, they always bring everything we order, no cutting back, no comments at all. The staff are genuinely friendly, respectful, and attentive, and that makes the whole experience feel warm and welcoming.
Really grateful for a place like this after all these years.
Highly recommend — hope more people come check it out.
… moreGreat value, solid quality, and one of the few places where you can actually enjoy eating without feeling rushed or judged. Always a good experience.
I especially love their $21 lunch special AYCE, which I keep coming back for. The lunch menu is such a steal — not just sushi, but also tempura, grilled salmon head, beef short ribs, and various small dishes, and everything is consistently well made and flavorful. Nothing feels like filler food. Even at their regular-priced AYCE, it’s still totally worth it. The salmon and scallop sashimi are great quality.
One thing I really want to mention is the service. I have a pretty big appetite, and at some other AYCE places, servers would limit orders or make comments about how much I eat — which honestly feels uncomfortable.
But at Ninkazu, they always bring everything we order, no cutting back, no comments at all. The staff are genuinely friendly, respectful, and attentive, and that makes the whole experience feel warm and welcoming.
Really grateful for a place like this after all these years.
Highly recommend — hope more people come check it out.
McGriffin Correos
Came here for the late night AYCE for $18.
Wasn’t expecting much in terms of quality.
Quality was still good but their choices were limited.
They do have another price at $24 which has more choices.
Service was like a standard AYCE.
Place was big and spacious and seemed clean.
… moreWasn’t expecting much in terms of quality.
Quality was still good but their choices were limited.
They do have another price at $24 which has more choices.
Service was like a standard AYCE.
Place was big and spacious and seemed clean.
JJ
We visited as a large group to celebrate a friend’s birthday and were looking forward to a fun and memorable dining experience. The restaurant offers three different pricing tiers for their set menus, but we were told that everyone at the same table has to choose the same menu. So, to make things easier, we ended up going with the most expensive option, expecting a premium experience.
To be fair, the sashimi was quite fresh and nicely presented. However, most of the cooked dishes were very underwhelming—some were overcooked, lacking in flavor, or just not well-prepared. It felt like there was a big gap between the quality of the raw and cooked items. The dessert options were also quite limited, which was a bit of a letdown, especially considering the price point of the menu we selected.
Overall, the experience didn’t live up to our expectations. Given the cost, we all felt like it wasn’t worth the price. The service was another major issue—very slow and inattentive. Throughout the evening, it was difficult to get the attention of the staff. Even when servers walked by our table, they rarely looked up or acknowledged us, which made us feel ignored and unwelcome. It really seems like there are serious issues with how the place is managed.
Unfortunately, based on this visit, we don’t think we’ll be returning. There’s definitely a lot of room for improvement, both in terms of food quality and customer service.
… moreTo be fair, the sashimi was quite fresh and nicely presented. However, most of the cooked dishes were very underwhelming—some were overcooked, lacking in flavor, or just not well-prepared. It felt like there was a big gap between the quality of the raw and cooked items. The dessert options were also quite limited, which was a bit of a letdown, especially considering the price point of the menu we selected.
Overall, the experience didn’t live up to our expectations. Given the cost, we all felt like it wasn’t worth the price. The service was another major issue—very slow and inattentive. Throughout the evening, it was difficult to get the attention of the staff. Even when servers walked by our table, they rarely looked up or acknowledged us, which made us feel ignored and unwelcome. It really seems like there are serious issues with how the place is managed.
Unfortunately, based on this visit, we don’t think we’ll be returning. There’s definitely a lot of room for improvement, both in terms of food quality and customer service.
Johann Wong
Service was good. Food was decent for the most part. The already made hot food did not look appealing. Lunch AYCE menu has two levels, $19 or $22, or you can choose one of their three level menu prices, $30, $40, $48.
… moreEdric Meng
Food is actuallly not bad. Portions are tiny though.
Service is TERRIBLE. The staff doesn’t pay attention to your orders, doesn’t wait the table, provides no service. If I need something, I have to physically walk up to get their attention. Restaurant/bathroom isn’t clean.
Overall, not worth the 40 dollars per person that they charge for tier B and C. Do not recommend
… moreService is TERRIBLE. The staff doesn’t pay attention to your orders, doesn’t wait the table, provides no service. If I need something, I have to physically walk up to get their attention. Restaurant/bathroom isn’t clean.
Overall, not worth the 40 dollars per person that they charge for tier B and C. Do not recommend
jessica cose
We just went there we’re leaving now, we ordered the C menu. We left having only eaten the first round and we didn’t even finish half of what we ordered. I’ll try to remember everything, the teriyaki beef was stringy and did not taste like teriyaki at all. The short ribs does not taste anything like Korean short ribs and they tasted funny I don’t know what they used in it, the same sauce is on the ribs as well. The seaweed for the cones were green, I know that that’s the cheapest seaweed to use on sushi it should be black. It was so tough that you could not bite it through with your teeth. The tempura, you could see the oil soaked in the batter, the fish tempura was the best, vegetable tempura was not good. The chicken karage was good actually it takes it nice and the texture was good. I hate saying bad things about everything in a restaurant, but the sushi was less than par. They offer a little Buffet area that has like some dessert which is like some kind of pudding , and they have fried rice in a rice maker that’s mushy but it was tasty to be honest I just didn’t like the texture. They had french fries and chow mein the chow mein was completely dried out so I never tried it it’s plain. And the french fries were the big hit because everyone was going for the french fries. The miso soup at the buffet table thing, that was okay it’s just plain miso soup. I’m going to upload pictures of what we got. I tried to take nice pictures of the food to give a good review, but I want to give an honest review and sorry it was horrible. The waitress never really came to our table I had to go find her and hand her the order, we never got a chance to ask for water because she just didn’t come around.
… moreCizi
After 9:00pm 15% off for all you can eat.
… morePouyan Dehno
Good all you can eat sushi spot with fresh ingredients and decent quality. The ambiance was fine, nothing special. Service was okay, but the sushi options were quite limited, which was disappointing. Overall, a solid but average experience, good for a quick sushi fix.
… moreNathalie Jean Salvador
We ordered the unagi, sashimi and aburi salmon. All were delicious, washroom is also quite nice.
That’s where all the positives end, service was tragic. In first round and second round, our orders weren’t fully fulfilled. Asked for 55 sashimi and only got 25. We thought the pattern was getting less food than ordered, so when we ordered 60 on the last round, we expected around 30, but we ended up getting the full amount, which we could not finish. Ended up paying for extra food.
Service is so inconsistent I wonder if this is part of how restaurant truly operates. I recommend going for the price, you can definitely make your money’s worth but keep in mind the corners cut.
… moreThat’s where all the positives end, service was tragic. In first round and second round, our orders weren’t fully fulfilled. Asked for 55 sashimi and only got 25. We thought the pattern was getting less food than ordered, so when we ordered 60 on the last round, we expected around 30, but we ended up getting the full amount, which we could not finish. Ended up paying for extra food.
Service is so inconsistent I wonder if this is part of how restaurant truly operates. I recommend going for the price, you can definitely make your money’s worth but keep in mind the corners cut.
Benjamin Ng
I’ve ordered take out from Sushi Ninkazu on UberEats about 5 times over the past 2 months thus far. This is reasonably rare for me given how many good restaurants there are in Richmond mostly concentrated around No 3 road.
I’ve walked by their store numerous times prior for months but never ventured in because it was a cheap sushi buffet. (Even when typical buffet has sushi, as many Chinese buffet do, I give it a pass for this reason.) Sushi is not typically something I am adventurous to try with unfamiliar cheap sushi because of the risk of parasites. About 70% of salmon have parasites (you must properly freeze it to kill the parasites; apparently most sushi restaurants source from the same one or two suppliers) however tuna is more resistant to parasites hence when trying an unfamiliar cheap sushi restaurant, I typically go for spicy tuna (and that’s what I did here when I first ordered – and was pleasantly surprised by the quality of the tuna the first time. Subsequent rounds were still tasty just not as fresh as the first). I typically order spicy tuna, negitoro (they don’t have) and spicy salmon when eating sushi. I’m not exactly a fan of raw fish but I like that it’s healthy and tasty with the spicy seasoning.
However one time I wanted sushi and this store was open late on UberEats. So I figured I’d give it a try with spicy tuna, Alaskan roll (I thought it would be smoke salmon but note they use regular salmon), and chicken kaarage. I was pleasantly surprised by the quality.
I’ve since gone back and ordered their chicken don (part of their $20 combo with shrimp tempura and spring rolls) and beef don and more chicken kaarage. All their cooked food are great. The spicy tuna was very tasty but the quality of the fish really varies by the day. Still fresher than my experience with Ajishou.
If you get any of their cooked food catered or delivered, you’d never know it was a cheap sushi buffet. The quality is on par to most average Japanese restaurants.
It’s quickly becoming one of my favourite take out restaurant because their food is actually surprisingly good and unbelievably cheap and the service is friendly. All the staff are always excellent and attentive. With the quality and service of their take out, I’ll probably try their buffet some day for the lunch or late night since I mostly only eat cooked food and spicy tuna which is both on their lunch and late night buffet.
Would I recommend Sushi Ninkazu? Yes. At least for the cooked food and friendly service for quick and easy take out or delivery. There’s 20% off pick up on UberEats and prices are same in store. Oh and they also really pay attention to order notes like if you ask for chili sauce. Excellent service.
… moreI’ve walked by their store numerous times prior for months but never ventured in because it was a cheap sushi buffet. (Even when typical buffet has sushi, as many Chinese buffet do, I give it a pass for this reason.) Sushi is not typically something I am adventurous to try with unfamiliar cheap sushi because of the risk of parasites. About 70% of salmon have parasites (you must properly freeze it to kill the parasites; apparently most sushi restaurants source from the same one or two suppliers) however tuna is more resistant to parasites hence when trying an unfamiliar cheap sushi restaurant, I typically go for spicy tuna (and that’s what I did here when I first ordered – and was pleasantly surprised by the quality of the tuna the first time. Subsequent rounds were still tasty just not as fresh as the first). I typically order spicy tuna, negitoro (they don’t have) and spicy salmon when eating sushi. I’m not exactly a fan of raw fish but I like that it’s healthy and tasty with the spicy seasoning.
However one time I wanted sushi and this store was open late on UberEats. So I figured I’d give it a try with spicy tuna, Alaskan roll (I thought it would be smoke salmon but note they use regular salmon), and chicken kaarage. I was pleasantly surprised by the quality.
I’ve since gone back and ordered their chicken don (part of their $20 combo with shrimp tempura and spring rolls) and beef don and more chicken kaarage. All their cooked food are great. The spicy tuna was very tasty but the quality of the fish really varies by the day. Still fresher than my experience with Ajishou.
If you get any of their cooked food catered or delivered, you’d never know it was a cheap sushi buffet. The quality is on par to most average Japanese restaurants.
It’s quickly becoming one of my favourite take out restaurant because their food is actually surprisingly good and unbelievably cheap and the service is friendly. All the staff are always excellent and attentive. With the quality and service of their take out, I’ll probably try their buffet some day for the lunch or late night since I mostly only eat cooked food and spicy tuna which is both on their lunch and late night buffet.
Would I recommend Sushi Ninkazu? Yes. At least for the cooked food and friendly service for quick and easy take out or delivery. There’s 20% off pick up on UberEats and prices are same in store. Oh and they also really pay attention to order notes like if you ask for chili sauce. Excellent service.