Soto

  4.6 – 2,691 reviews  $$$ • Japanese restaurant

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Our sushi restaurant provides the best nigiri, sashimi and makimono in the area. We offer vibrant flavors, and use the highest quality ingredients for each of our dishes, giving you an experience you won’t forget. If you are looking for a casual lunch spot or a special occasion dinner, our modern and upscale Japanese restaurant is the perfect choice. We also have a full bar with a great selection of sake and Japanese whisky as well as hand crafted specialty cocktails. Stop in today for a unique Japanese dining experience!

Upscale-casual Japanese restaurant serves sushi, cocktails & more amid a sleek, grey & black space.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Soto 78613

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Reservations: sotoaustin.comspotapps.coopentable.com

sotoaustin.com

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Soto | Cedar Park | Austin, TX

Upscale Japanese restaurant that serves sushi, cocktails & more.

Cedar Park – Food Menu – Soto

Our Menu ; Soup & Salad. Miso Soup. $4.00 ; Hot Appetizer. Edamame. $6.00/+ ; Ishiyaki – Hot Cooking Stone*. TX Wagyu. $35.00 ; Entree. Truffle Risotto w/A5 Wagyu …

Cedar Park – Happy Hour Menu – Soto

Monday All Day| Tue- Fri 5-6:30 pm| Sat & Sun 3-6:00 pm. Food. Garlic Super White. $9.00. Pan Fried Escolar, Garlic Oil, Arugula Salad, Yuzu Pepper …

Reviews

Ryan Cruz
Stopped in for lunch and had the Lunch Special. It had a little bit of everything, perfect for trying Soto for the first time. Takoyaki was delicious! Loved the Bluefin Cheek Toro with Sturgeon Caviar and gold flakes. All the sushi and sashimi I had tasted amazing. If you’re looking for simple and delicious sushi check out Soto.
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Samantha Goldman
Omg — this place is a hidden, sophisticated gem. Booked a last minute reservation for 1 at 9pm on a Friday, wanted sushi after shopping, and what a solo date night treat. 1) Daily specials had fish flown in from Japan— I got the Bluefin Tuna with sturgeon caviar and gold flakes, omg. 2) SO incredibly reasonable for price — you can tell their menu is really thought out, and really really good price point given high quality. 3) The service and atmosphere was really great — quick, didn’t really weird sitting at the sushi bar by myself, really upscale and sophisticated without being stuffy, and honestly couldn’t stayed longer watching the chef. So many more stars if I could give more — really seems like the team their works hard and it equally shows. Can’t wait to come back with my husband for a date night. Come here on a date or with friends ASAP!!
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Hagan Huffaker
Kevin L is the man. You have a lady you wanna take out and wine/dine, Kevin L held it down. Great experience in atmosphere and everything else just kind of wrapped it up. Simultaneously the food was 5.5 stars. The photo is after math
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Alyssa Tucker
Went here for my daughter’s 24th birthday dinner. We started the table with edamame and shishito peppers. I had the Nashi cocktail which was delicious, and opted for the Soto Sashimi Maki roll and several pieces of nigiri including the unagi and the O-toro. The roll was wrapped in cucumber which made it difficult to eat in one bite but it was so so good. There was a special Firecracker roll that I shared with my son and I wish I could remember the name of it because I would definitely order that one again. We ended the meal with a green tea tiramisu for the birthday girl.
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Phuong “Sabrina” Chau
Our recent visit to this Japanese restaurant left a strong impression, thanks to its professional service and thoughtful culinary presentation. The staff were attentive, knowledgeable, and added a polished touch to the overall experience.

The cocktail selection is impressive—well-balanced and crafted with care, making for a delightful start to the meal. While the portion sizes throughout the menu leaned on the smaller side, the quality and detail in presentation helped to balance this.

A standout dish was the Seabass Soup, which we highly recommend for spice lovers. Infused with bold Thai chili heat and elevated by the aromatic presence of fresh mint on the decorative plate, this dish engages all five senses and showcases a creative fusion of flavors.

Staple offerings such as sushi, tempura, and udon were of a standard, consistent quality—pleasant, though not particularly memorable. The restaurant’s signature dish, Salmon on Fire, delivered both in flavor and showmanship. Its dramatic presentation and well-executed flavor profile make it a highlight for first-time visitors.

Do note, the pricing is on the higher end, so come prepared for a premium dining experience. Overall, the meal was enjoyable, and the attention to detail—especially in service and select dishes—makes this a place worth visiting for those seeking a refined Japanese dining experience with a modern twist.
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Chris Rigley
Simply Amazing. Chirashi was amazing. The spicy ponzu was orgasmic. They have Hokkaido Uni that was absolutely fire. 10/10. On god. No cap. I was stuffed afterwards.
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Rollyn Toliver
Our favorite spot was very busy so we tried soto for the first time. The service and the atmosphere are 5 star no doubt but we gave 3star for the food. The presentation are good but the quality is lacking in our opinion. We’ve visited a few sushi places and eat sushi and sashimi on a regular. The roll is very light and to be brutally honest it doesn’t really have much flavor and kinda look sad. The bowl with sashimi looks great but it needs more quality control. My husband said it’s not as fresh as you’d like for a sashimi. The hamachili’s sauce is over powering but then again the presentation is good.

I think you’d agree with me if you’ve tried the foods from sushi yume. I’m not related to them but their foods are better.
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John V
This was my first time here but won’t be my last! The service was great and our server recommended many items that we enjoyed. My favorites were the lobster tempura and the lobster tempura roll (not shown). A little pricey but worth the experience in my opinion. Great food, great presentation, great service!
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Jessica C
Highly recommend Soto in Cedar Park!
We had the best meal ever, and the experience was just as memorable. Our server, Kelsey, was absolutely fantastic—spot on with every recommendation. Each dish seemed more amazing than the last, and The Truffle Masu-ter, their award-winning dish, absolutely blew us away.

Kelsey also noticed we were celebrating our anniversary and made the evening even more special with a thoughtful treat at the end of our meal. The service, the food, the attention to detail—everything was outstanding. We can’t wait to return!
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Abraham R Vazquez Cortes (Vazcor)
This amazing sushi place has quickly become one of our favorite restaurants in the city. The service provided by Jonathan at the bar is always excellent. The sushi is fresh and consistently of great quality. We love the selection of special plates. We’ll keep coming back as regulars.
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