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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Informal, comfortable eatery serving American fare with a set menu, created by chef Thomas Keller.
Hours
| Friday | 11 AM–2 PM, 4:30–9:30 PM |
| Saturday | 11 AM–2 PM, 4:30–9:30 PM |
| Sunday | 10 AM–2:30 PM, 4:30–9 PM |
| Monday | 4:30–9 PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4:30–9 PM |
Address and Contact Information
Address: 6476 Washington St, Yountville, CA 94599
Phone: (707) 944-2487
Website: https://www.thomaskeller.com/adhoc
Menu Photos
Order and Reservations
Reservations: resy.comtripleseat.com
Photo Gallery
Related Web Results
Ad Hoc + Addendum | Thomas Keller Restaurant Group
Yountville; The French Laundry · Bouchon Bistro · Bouchon Bakery · Ad Hoc + Addendum · RO Restaurant & Lounge; New York; Per Se; Las Vegas; Bouchon Bistro …
Our Menu | Thomas Keller Restaurant Group
Our Menu The idea for Ad Hoc was simple—we wanted a comfortable place for our community and families to dine. Four days a week we offer a family-style menu …
ad hoc & addendum | Yountville CA – Facebook
We’re all about comforting classics and nostalgic flavors. . Join us for indoor and outdoor dining, Fri-Sunday: 12pm-10pm, Mon & Thurs: 4:00pm-9:00pm.
Reviews
Hsin-Ling Tan
We visited this restaurant because of a friend’s recommendation of their tender fried chicken. We were not disappointed; it was juicy and delicious. However, I believe the price is a bit high for the quality of the meal. The waiters were very kind and professional, but the downside was that there were only two restrooms, and people had to wait in long lines to use them. It felt a bit strange in this nice restaurant.
… moreOliver Pe
December 2025 Thomas Keller’s informally styled thus “ad hoc” American restaurant serves up a pretty hefty combination of mainly Southern style cooking especially with their renowned fried chicken and biscuits dishes.
It’s a daily changing affair with a one set course of 4 servings which, did I mention, are served in generous portions and in shareable formats. Don’t expect traditional fine dining protocols as the ambiance sets a fast paced and quirky decorative style in the motif of porcine figures and emblems.
The meals are arguably basic but the execution leaves one to wonder the technical aspects of how the dishes were made. The wine selection and course amply partners the food while barely fits in your digestive tank as the meal progresses.
Servers know only too well how it is and are friendly, attentive and gracious to help especially in preparing the inevitable takeaways.
A special list of varied side orders are also available beyond the basic menu which can a respite for the frequent diner of the establishment.
The place is well laid out with a non imposing bar and nooks that give enough privacy for you to work on your plates.
Definitely a must for the Yountville visitor
Reservations are highly recommended
… moreIt’s a daily changing affair with a one set course of 4 servings which, did I mention, are served in generous portions and in shareable formats. Don’t expect traditional fine dining protocols as the ambiance sets a fast paced and quirky decorative style in the motif of porcine figures and emblems.
The meals are arguably basic but the execution leaves one to wonder the technical aspects of how the dishes were made. The wine selection and course amply partners the food while barely fits in your digestive tank as the meal progresses.
Servers know only too well how it is and are friendly, attentive and gracious to help especially in preparing the inevitable takeaways.
A special list of varied side orders are also available beyond the basic menu which can a respite for the frequent diner of the establishment.
The place is well laid out with a non imposing bar and nooks that give enough privacy for you to work on your plates.
Definitely a must for the Yountville visitor
Reservations are highly recommended
Kayla Flory
If you can get a reservation here, don’t skip this place!! Everything is fantastic and the flavors are masterfully put together. They use fresh ingredients from their shared garden with the French Laundry, and you can taste the excellence in each bite. A small but mighty family-style rotating menu that meant to match what’s fresh and in season. It’s a relaxed and chill ambiance, which is a nice change of pace from its neighboring fancy restaurants. An absolute must visit for a fraction of the price of the French Laundry.
… moreAddie K
Everything was absolutely delectable, no notes! My pictures do not do it justice. We had someone in the group with Celiac and they take it very seriously. My only note is where we were sitting was very loud due to the music levels and how many people were there. I would suggest keeping an ear out for loud pockets and turning the music down accordingly. Still a great experience and I wish I lived in the area to come back more often.
Not important to the food, but I loved the paper towels in the bathroom with the logo. 🙂
… moreNot important to the food, but I loved the paper towels in the bathroom with the logo. 🙂
Cathryn McHugh
Very pleasant evening at this comfortable and relaxed location. Chicory salary started our meal, fresh and vibrant, then I was able to substitute the pork for salmon, with roasted potatoes and yummy brussel sprouts. The highlight was the dessert, a sundae with a selection of sauces.
Overall a lovely experience, and a very pleasant and attentive server.
… moreOverall a lovely experience, and a very pleasant and attentive server.
Katelyn
I’ve dined here twice now and both times were superb. I love how the food is served family style and has a casual yet elevated feel. Their fried chicken is by far the best i’ve ever had. This recent time we also had a cut of iberico for the main dish and it was incredible. I’m also still thinking about their lobster mac and cheese almost 2 years later! Ad Hoc is a staple of Northern California for me, i can’t recommend it enough!
… moreWilliam Stevens
Family style dishes done right. Menu changes daily. We started with Creamy Tomato Soup with creme fraiche, brioche croutons, chives. ThenYankee Pot Roast
snake river farms eye of chuck roasted root vegetables, buttermilk whipped potatoes
creamy horseradish. Then Brie Donge w/ marshall’s farm honey, looney bin crackers. Finished with
a Ice Cream Sundae chocolate, strawberry & bourbon caramel sauces, toasted pearson farms pecans, whipped cream. Amazing meal!
… moresnake river farms eye of chuck roasted root vegetables, buttermilk whipped potatoes
creamy horseradish. Then Brie Donge w/ marshall’s farm honey, looney bin crackers. Finished with
a Ice Cream Sundae chocolate, strawberry & bourbon caramel sauces, toasted pearson farms pecans, whipped cream. Amazing meal!
Phyllis Silverberg
It’s wonderful to splurge occasionally at this Thomas Keller restaurant. The food is always delicious and the staff is incredibly friendly and very well trained. I’ve only been a handful of times but it always makes me want to go back again soon. The menu is always a three course meal with additional add-on options. It goes without saying that the wine and alcohol list is impressive. Worth the drive to Yountville for a special dining experience.
… moreSammi L.
Amazing fried chicken… juicy and crispy. I can finally say that I have been to The French Laundry fried chicken restaurant. I am no longer a basic KFC girl. I would highly recommend to try their fried chicken if you are visiting the wine valley. They have dine in and patio area for outdoor dinning. They do follow the covid protocols very well, all employees are masked and space was spread out in between tables. If I am in the area again, I will definitely get their boujee bucket of fried chicken to-go again!
… moreTim Chan
Excellent food and service. Eating at the outdoor patio is wonderful. Our only issue with the outdoor area are the bees that want to sample some of the food. The staff put some fans on the table to keep the bees away. Overall we still love the place and will return again.
… more