Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.
John Pace
I came in for the Veterans Day meal and was super impressed. First thing they offer the veterans meal for two days which is really nice if your busy on vets day or just don’t want to be as crowded. Outback gave Veterans( myself included) a free 3 course meal and it was great. I’m really impressed with their generosity and appreciation of Veterans. Great meal and great service. The manager stopped by table to thank me for my service just like every employee I saw had also done. Gabby was great server, request her and tip well, don’t forget to tip better than normal on free meal.
Thanks you Outback for the appreciation you showed, especially the Hamilton Place location!!!!!
… moreAvery Tisdale
I came in on a Friday night. I ordered the bone in ribeye rare. My food was perfect. The steak was cooked flawlessly. I don’t usually go out for steak because half the time I feel like I can make a better steak for less myself. However this place gets it perfect every time
… moreKristin
We took a group of middle school children to eat lunch. We were greeted by Madeline, Daniel and Gabby. The three of them were very friendly and professional. They provided us with the best service. They listened intently to all requests and made sure we received our requests in a timely manner. I loved their interaction with the students as well. They were positive and encouraging. They worked together to bring out appetizers, main courses and desserts. Kudos on a job well done.
… moreAlly Grace
We all know that the food is outback is awesome. It’s great priced good quality food especially the location place, but I am not writing this for you based off of the great food that I eat there. I’m writing this about a Young guy named Bishop, who works there who is absolutely the sweetest and is the entire reason we will continue to come there several times a month let’s be honest. It’s usually at least once a week. My whole family will continue to give them our money gladly, and use them for catering events always if it wasn’t for him a very special item that I had left there may have been lost forever, and he was so thoughtful and looked for it even when they weren’t open because he knew how much it meant to me I really appreciate you Bishop. You are one of a kind and outback or any business is lucky to have you as an employee.
… moreBob Jenkins
How excited can you get about burger and fries? The strip was busy. We’d left Cheddar’s after 15 minutes without service and just happened upon Outback. We just wanted a light lunch somewhere comfortable and thought we’d give it a try. Immediately, the greeter was genuinely warm and friendly and the venue was visibly clean, well maintained and relaxed. Our server, Caleb, was a great young man and a fine ambassador for the business. The simple burger and fries we got were honestly the best we’d had anywhere. The fries were wonderfully fresh and crisp, but with light, fluffy interiors and everything about the burger was outstanding. It was melt in the mouth fare of a standard that was unexpectedly far, far better than we had anticipated. Well done, folks. That was awesome
… moreJana Bowman
Enjoyed it, felt comfortable and not rushed, although went i went in it was right at 5 and plenty of big tables available. Dining alone, I was still politely shown to a large booth. The place filled up fast! I think the service was very good, the host, the wait staff, all just very pleasant, and that’s why the high rating. Great team there.
… moreRachel Kimball
14 years ago after my husband and I got hitched we were starving and stopped by Outback. Today for our anniversary we decided to stop in. The restaurant was clean except for the floor. I felt like I needed my slip resistant shoes. I was sliding everywhere. The employees were so friendly and helpful especially our waitress (I wish I could remember her name.). The food, though, was lacking. We ordered a Bloomin Onion for an appetizer and it was good to begin with but half of the onion was soggy with grease. The bread and butter brought to the table was pretty good. For my meal I ordered Alice Springs Chicken with a sweet potato and broccoli. When my plate arrived my food was resting in a pool of water and butter. The chicken was cooked perfectly but the dipping sauce had a foamy white appearance and was watery. Because of the look I didn’t want to try it. The broccoli was mushy and overly buttery. The sweet potato was ok but seemed like it was old and the flesh was gummy. My husband ordered the ribeye and coconut shrimp with a loaded baked potato and chopped pecan salad. The lettuce of the chopped pecan salad was soggy and limp. No crunch at all. The ribeye was cooked perfectly but for a steakhouse it seemed like a thin cut of meat. The coconut shrimp was ok, a little greasy. The dipping sauce was like something you could buy in the grocery store condiment aisle. The loaded baked potato had no butter or salt and only had a few toppings on the top so it was just a lot of plain potato. My husband saw a piece of carrot cake on the menu that looked good and asked the waitress her opinion on it. She said it was good so we ordered it. As soon as the waitress placed the cake on the table I had regrets. The crumb on the icing had an off look and was soaked into the icing. It looked like it had been frozen and was old. It only took one bite to confirm it wasn’t good. The icing had the consistency and looks of a stick of butter. The cake left a yeasty flavor in my husband’s mouth. Our waitress noticed we didn’t eat but a couple bites and talked to the manager about taking the item off our bill since she said it was good and we didn’t like it. I thought that was really nice.
… moreSharon Merritt
Chris is the best waiter we have had lately from anywhere. He was cheerful helpful got food and drinks out fast. Keep all the refills coming. We were only in town for a graduation and had a large group. Would definitely recommend this location anytime. Also food was great too.
… moreJennifer Benefield
Our server was Evan…..great experience from our host upon entering to our service throughout our visit! Evan was very attentive from beginning to end…he definitely deserves recognition for his dedication and hard work to keep his tables tended to! All the food was great from the appetizer to the sides and steaks…overall great experience!
… moreChew On This
Been a long time since I’ve eaten here. Went with my friend who lives nearby and we sat at the bar. I ordered a basic hamburger and ordered it medium. It came medium well.
My friend ordered a 6oz steak medium. It was more medium well/well done. We were completely ignored by bar tender. I had one beer. After he took order then we never heard another word til the bill. No checking in on us or the food.
The front of house manager eventually came over and we chatted about the experience. He comp’d our food and “made it right”. We were grateful but had really hoped for a great meal. But glad he helped us. Unfortunately I won’t eat there again.
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