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Reopening April 2, 2026 Full service restaurant offering well-prepared local seafood, steak, and vegetarian fare, fine wines, and craft cocktails. Open daily 11 am until 9 pm with happy hour from 2 – 5 in the Galley Lounge. Walk-ins are welcome. Reservations are accepted no more than 2 weeks in advance. Limited seating for parties over four.
Traditional Downeast seafood in a cozy, multiroom Victorian-era boarding house.
Address and Contact Information
Address: 17 Main St, Bar Harbor, ME 04609
Phone: (207) 288-9706
Website: http://www.galynsbarharbor.com/
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Reviews
Cheryl Cantwell (libertyoriginals)
Excellent food, bev and service. My first stop this trip, off season and on Thanksgiving Day for lunch. They were packed. I didn’t have a reservation as the rest of my family hadn’t arrived yet. So they offered me a seat at the upstairs bar. Yes. Perfect. I slid into the only open bar stool and ordered Larry’s Favorite Margarita from their craft cocktail list – no judging I’m on vacation! Conversation flowed with fellow diners on either side. Friendly efficient service from the bartender. I felt cozy and welcomed from the minute I walked in the door. Ordered the small plate crab cakes and they were delish. I was supposed to be saving myself for a large meal with family later, but couldn’t resist ordering apple pie ala mode, also delish. Later found out Gayle had personally baked about 30 pies for the special holiday dining. Enjoyed my experience at Gaylyn’s enough to bring my son and daughter back on Saturday, pics attached. Highly recommend!
… moreVictoria Livingston
Galyn’s had a more upscale feel and a well-rounded menu featuring Maine seafood, steaks, chicken, and vegetarian options—something for nearly everyone. The space itself blends old-world charm with a modern touch: high ceilings, harbor views, and walls adorned with original Maine artwork.
When we arrived, we were told there’d be a half-hour wait, which gave us time to explore the town a bit more. Once seated, I ordered the appetizer of two crab cakes and a Caesar salad. The crabcakes were decent but small ( I’ve tasted better), and the salad was limp—underwhelming overall. My husband went with his usual burger and fries, and his bacon-topped burger earned a solid 8/10 from him (which is high praise—he never gives a ten!).
Dessert was the highlight. I had the flourless chocolate torte with ganache; raspberry coulis cleverly shaped like a lobster —rich and satisfying. Dave tried the Indian Pudding, a molasses and cornmeal dessert topped with ice cream. It was unique, and he genuinely enjoyed it.
I’d give it a B+ I loved browsing the artwork and soaking in the atmosphere. Dave, however, found our server a bit patronizing. The food had its highs and lows, but the setting made it a memorable stop.
… moreWhen we arrived, we were told there’d be a half-hour wait, which gave us time to explore the town a bit more. Once seated, I ordered the appetizer of two crab cakes and a Caesar salad. The crabcakes were decent but small ( I’ve tasted better), and the salad was limp—underwhelming overall. My husband went with his usual burger and fries, and his bacon-topped burger earned a solid 8/10 from him (which is high praise—he never gives a ten!).
Dessert was the highlight. I had the flourless chocolate torte with ganache; raspberry coulis cleverly shaped like a lobster —rich and satisfying. Dave tried the Indian Pudding, a molasses and cornmeal dessert topped with ice cream. It was unique, and he genuinely enjoyed it.
I’d give it a B+ I loved browsing the artwork and soaking in the atmosphere. Dave, however, found our server a bit patronizing. The food had its highs and lows, but the setting made it a memorable stop.
Adriana Franco
We had tickets for a whale-watching tour, so we decided to spend the day wandering around Bar Harbor — strolling the Shore Path, climbing on rocks, and pretending we were in a travel brochure. By lunchtime, we were ready for something delicious, and thank goodness we’d made reservations at Galyn’s.
From the moment we arrived, the service was top-notch — friendly, professional, and genuinely warm. We snagged a spot on their small porch, which came with a great view and prime people-watching. My husband, on his personal mission to try every lobster bisque in Maine, declared this one a strong contender. We shared crab cakes and the fish of the day — grilled haddock with pesto aioli, served with grains, broccolini, and fresh herbs. The haddock was slightly overcooked but still packed with flavor. My Stephen’s Wild Blue Lemonade (blueberry vodka, obviously) was the perfect sidekick.
Just as we were finishing up, we got the dreaded email: whale-watching canceled due to sea levels and wind. Tragic. But, being the resilient travelers we are, we coped the only way possible — with dessert and another round. The Cappuccino Sundae was heavenly, and my second cocktail, a Woodford’s Mistress
(Woodford Reserve bourbon, white port, spiced cherry bitters, sparkling float, Luxardo cherry), was pure artistry in a glass.
I could’ve happily stayed all afternoon sampling more “research cocktails,” but my responsible side dragged me off to hike instead.
Bottom line: Galyn’s is a must in Bar Harbor — excellent food, killer drinks, and service that makes you feel like a local. Even if your whale tour gets canceled, you’ll still leave smiling.
… moreFrom the moment we arrived, the service was top-notch — friendly, professional, and genuinely warm. We snagged a spot on their small porch, which came with a great view and prime people-watching. My husband, on his personal mission to try every lobster bisque in Maine, declared this one a strong contender. We shared crab cakes and the fish of the day — grilled haddock with pesto aioli, served with grains, broccolini, and fresh herbs. The haddock was slightly overcooked but still packed with flavor. My Stephen’s Wild Blue Lemonade (blueberry vodka, obviously) was the perfect sidekick.
Just as we were finishing up, we got the dreaded email: whale-watching canceled due to sea levels and wind. Tragic. But, being the resilient travelers we are, we coped the only way possible — with dessert and another round. The Cappuccino Sundae was heavenly, and my second cocktail, a Woodford’s Mistress
(Woodford Reserve bourbon, white port, spiced cherry bitters, sparkling float, Luxardo cherry), was pure artistry in a glass.
I could’ve happily stayed all afternoon sampling more “research cocktails,” but my responsible side dragged me off to hike instead.
Bottom line: Galyn’s is a must in Bar Harbor — excellent food, killer drinks, and service that makes you feel like a local. Even if your whale tour gets canceled, you’ll still leave smiling.
Phillip Weickert
Galyn’s provided a truly wonderful dining experience right on the waterfront!
We started with two appetizers: the Lobster Bisque and the Baked Brie. The Bisque was really good—rich, flavorful, and a perfect start to the meal. However, I would recommend skipping the Brie; for $17, the flavor wasn’t particularly special, and the crackers served with it left a strange aftertaste.
The main courses, though, were spectacular and absolutely earned the five stars! I highly recommend both the Stuffed Pork Chop and the Lobster Fettuccine. Both dishes were beautifully prepared and tasted incredible—I actually forgot to take a picture until they were half-eaten because we dove right in!
Finally, our server truly elevated the evening. She was amazing: kind, helpful, and attentive. She was extremely friendly and engaging, striking that perfect balance of warmth without ever feeling awkward.
Overall, Galyn’s is a must-visit for a fantastic Bar Harbor dinner with exceptional entrees and service.
… moreWe started with two appetizers: the Lobster Bisque and the Baked Brie. The Bisque was really good—rich, flavorful, and a perfect start to the meal. However, I would recommend skipping the Brie; for $17, the flavor wasn’t particularly special, and the crackers served with it left a strange aftertaste.
The main courses, though, were spectacular and absolutely earned the five stars! I highly recommend both the Stuffed Pork Chop and the Lobster Fettuccine. Both dishes were beautifully prepared and tasted incredible—I actually forgot to take a picture until they were half-eaten because we dove right in!
Finally, our server truly elevated the evening. She was amazing: kind, helpful, and attentive. She was extremely friendly and engaging, striking that perfect balance of warmth without ever feeling awkward.
Overall, Galyn’s is a must-visit for a fantastic Bar Harbor dinner with exceptional entrees and service.
Fong Liew
They squeezed us in last minute with no reservation which we were grateful for. Service was great and food was delicious. The mussels and haddock sandwich were my favourite. Lobster was really fresh as well. They also have an interesting selection of Maine-inspired cocktails, mostly blueberry flavours.
… moreFaith
The food was delicious and the view was amazing! The waitress was very attentive. We got lunch and dessert. The coffee was super smooth and went perfectly with the blueberry-apple crisp. A little bit pricey, but very good.
… moreGeoff
This was our final “Maine Seafood” stop at the end of a 5-day tour along the coast. From Kennebunkport to Bar Harbor we’ve visited an amazing variety of Maine restaurants and eaten pretty much everything the state is known for. So, within that context, Galyn’s is very…ordinary. Bland, predictable, just okay. The interior is nice, a converted older home. The service was rushed – our guy came by every 20 minutes when we needed him every 10-15, and he was always out of breath, talking really fast and rushing away. The food itself is just fine. That’s not really a compliment, but there’s nothing wrong with it. Again, within the context of two restaurants a day for 5 days, this was maybe #7 or #8. Expensive, sure, but it’s right on the main strip in the tourist heart of Bar Harbor, perhaps the most touristy of all the Maine coastal towns. There was not a thing wrong with our meal but not one dish stood out or was in any way creative or special. Overall it’s just fine – a little tired, a little too expensive.
… moreAngela Lim
Our food tasted great (except for the oysters which were a little disappointing taste wise) and our server was very nice and attentive but my siblings and I were shocked at the tiny portions of the Main combination which was $45 when we went. It was the tiniest scallops and lobster tail I’ve seen. As you can see from the picture, the majority of the plate is taken up by the 3 sauces. Again, it tasted great but for $45 I wasn’t full after eating and I’m a relatively smaller woman. I wish I was warned of the portion size as I would’ve ordered something else
… moreMatthew L
They make old fashions correctly
Soup and stuffed mushrooms were good.
Excellent cheesecake, it’s a very large slice good for at least 2 people, possibly enough for 4
Fine dining and a quieter atmosphere
Food is pricey but well prepared and presented, service is excellent.
The wait is long without a reservation, and it is not cheap. But if you like fine dining and have the coin, you won’t be disappointed.
… moreSoup and stuffed mushrooms were good.
Excellent cheesecake, it’s a very large slice good for at least 2 people, possibly enough for 4
Fine dining and a quieter atmosphere
Food is pricey but well prepared and presented, service is excellent.
The wait is long without a reservation, and it is not cheap. But if you like fine dining and have the coin, you won’t be disappointed.
Héloïse Dufour
Haven’t tried any other butter lobster rolls in Bar Harbor but I am pretty sure this restaurant has THE best one. We had lobster fettuccine, lobster roll and whole lobster, everything was amazing. The vibes of the restaurant are also super cosy, and our server was adorable. We walked in and had a table directly, and service was super quick !!! 10/10 experience
… more