Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Welcome to Salt + Smoke, your BBQ besties serving up award-winning BBQ in St. Louis. Our menu features a mouth-watering selection of smoked meats, including our signature brisket, perfectly seasoned ribs, and tender pulled pork. Pair these with our in-house made desserts and sides like white cheddar cracker mac and crispy beef fat fries for a truly unforgettable dining experience. Come find out why our BBQ is for besties.
Relaxed Texas-style BBQ joint with lots of bourbons, artisan cocktails & craft beer.
Address and Contact Information
Address: 5625 Hampton Ave, St. Louis, MO 63109
Phone: (314) 727-0200
Website: https://www.saltandsmokebbq.com/
Menu Photos
Photo Gallery
Related Web Results
Best St. Louis BBQ – Salt + Smoke BBQ
St. Louis BBQ that will make your mouth water. We’re known for the good stuff. The meat stuff. The melt-in-your-mouth and fall-off-the-bone stuff.
Salt + Smoke – Ballpark Village
Salt + Smoke. Treating your meat right for years in St. Louis, MO. Paradise is sitting down to a meal of slow-smoked BBQ, …
Salt + Smoke sucks : r/StLouis – Reddit
The Beast (Belleville) is the best BBQ place in the STL area, in my opinion.
Reviews
paul domete
I’m from the Chicagoland area and had many barbecue places this one Tops the chart I can’t even begin so yeah that was it. That was very impressive.
BEST Brisket I have ever tasted no sauce needed!
My server, Morgan was absolutely amazing. She was able to help me pick out everything as I was not in the mood to pick anything out and it was off the charts.
The bread muffin thing was amazing very similar to a Brazilian steakhouse cheese bread.
Mac & cheese was incredible and so was the cream of corn .
The crispiness of every single french fry, even with the cheese sauce and everything on it they were still crispy, and that was something to be reckoned with.
… moreBEST Brisket I have ever tasted no sauce needed!
My server, Morgan was absolutely amazing. She was able to help me pick out everything as I was not in the mood to pick anything out and it was off the charts.
The bread muffin thing was amazing very similar to a Brazilian steakhouse cheese bread.
Mac & cheese was incredible and so was the cream of corn .
The crispiness of every single french fry, even with the cheese sauce and everything on it they were still crispy, and that was something to be reckoned with.
David Clark
Excellent service. Deviled egg appetizer was really good. Ribs were excellent. Tender, meaty and so flavorful that I didn’t bother with sauce for most of it, although their sauce was good. I also had their creamed corn and pit beans, neither of which were typical and both were happy surprises.
Prices are reasonable and I’d definitely recommend this place!
… morePrices are reasonable and I’d definitely recommend this place!
Kimberly Kruse
Ordered a Bestie combo to go directly through the restaurant website. Got home and opened it up to see one mangled slice of brisket and two very thin slices of bologna. I weighed them on my kitchen scale: 3.2oz brisket and 2oz bologna. $22. Never again.
… moreJulian Zapata
The brisket was on point, love the juicy tenderness and that nice crisp outer layer. Fries were awesome, crispy and thick and that sauce and bacon thats on it ughh came in my mouth. The hushpuppies and butter and definetly worth it. Lemonade was great, smooth and not acidic like other places. The brownie and Ice cream was happiness right there. Customer service was excellent, thank you Morgan for your recommendations! It was amazing and so worth it! Definetly recommend to eat here!
… moreLauren Voyles
I sincerely hope this pitiful wrap was due to an employee being stingy and not a chain-wide cheap out. This is the only thing I get here and it’s usually plenty to fill you up. The one I got today is an inch thick and tiny.
… moreThe Veredictine
I particularly loved the brisket and pulled pork for their tenderness and smoky flavor—definitely the highlights of the meal. However, I wasn’t as impressed with the ribs; they didn’t quite live up to the same standard. The sides were hearty and paired well with the barbecue, with my personal favorite being the burnt end beans. As for the sauces, they offer a nice variety ranging from tangy and sweet to spicy, giving you plenty of options to customize your barbecue experience. That said, I found that all the sauces had a sweet flavor profile, which didn’t quite match my personal preference for more balanced or savory sauces.
The place itself has a cool, laid-back vibe with a great atmosphere. The staff was professional and efficient, making sure we were taken care of quickly without feeling rushed. Overall, it’s a solid spot for a tasty and enjoyable barbecue experience.
… moreThe place itself has a cool, laid-back vibe with a great atmosphere. The staff was professional and efficient, making sure we were taken care of quickly without feeling rushed. Overall, it’s a solid spot for a tasty and enjoyable barbecue experience.
Johnathon
We came for my daughter’s birthday. It was just a horrible experience. Our food came out cold and old. The manager did not offer anything to compensate us and did not seem to care at all. The service was just ok, not the worst, but not great. I am never going to the Hampton location ever again. They just didn’t seem to csre that what they served us was cold and tasted like it had been under a heat lamp for days. I expect more when the Ucity location is just so much better. I was beyond disappointed and it did not help my daughter enjoy her birthday. It ruined was what a great evening.
… moreNicole Kay Riebe
My family booked the bigger upstairs room for my late husband’s celebration of life. The coordinators were so receptive to any questions we had or additions to the menu, and the onsite staff were so so helpful, kind, and flexible in every aspect. Everyone loved the food. Thank you so much for everything.
… moreKAUDNOIR
Folks if you haven’t tried the KC burnt ends yet, like the ol sayin’ goes, “YOU DONT KNOW WHAT URR MISSIN’!!” The restaurant was very clean and atmosphere was romantic, however I preferred the meat cuts .
… moreDry Rub Smoker
The smoked brisket and pulled pork were delicious, tender and moist. I would say perfect. Love the mac ‘n cheese. The baked beans were good but honestly had too much pulled pork in it. Maybe it was just my serving. I like those beans. The table sauces were amazing. It is a small space and we felt cramped. Next time, I’d sit outside or go to their south county location.
… more