Karen H
I was in the area and craving pasta, so I decided to check out this restaurant. I started with the fried calamari appetizer, and it was hot and crispy. I like how it’s not very salty. Then I got the linguine with clam sauce and veal medallion. It tasted very good. I like the sauce on the linguine pasta. For dessert, ordered chocolate mousse and Spumoni with 3 scoops: vanilla, pistachio, and chocolate. This place is super popular so definitely make reservations if you’re planning to go. The food took a while to arrive, but it was all worth it. I really enjoyed my meal here and would totally come back to try different food here.
… moreBenjamin Fung
First time at Gino’s. Took the family out for some good old Italian food. Kids approved. They particularly enjoyed the dinner rolls and chicken cutlet w/ fries. We also had the portobello salad, seafood pasta, baked chicken w/ mozzarella, and calamari. All the dishes were delicious. I liked the family restaurant vibe, felt very homey. Staff was friendly and attentive.
The restaurant is a proud supporter of our Military, First Responders & Teachers. That tells you everything you need to know about the character of this restaurant.
… moreCarolyn Kandie Renee
I love to read reviews and see real pics of food and Gino’s did not disappoint!! The food was so flavorful and I was debating between the Filet of Sole but glad I got scallops with the spinach risotto! Tasted amazing and hot out the skillet! The calamari was delightful and I splurged to do a drink and desert! Only hate half of all but the taste that day and leftovers were delicious! Will be back for the Sole! My server was delightful as well. The whole place gave me that “Nonnas” from Netflix vibe.
… moreCassie Maloney
This place is a gem! We got in and sat down for a quick slice and the service was impeccable. Speedy and efficient. Pizza is so good. Don’t pass this place up!
… moreAntonella B
The food was FANTASTIC! Elvis our server and Nano the bartender are amazing! IF I CAN GIVE 10 STARS I would have. I HIGHLY RECOMMEND THIS PLACE. Pasta Fagioli, penne with the escarole and breadcrumbs. Grilled Shrimp with risotto! Affogato too for dessert! AMAZING! THE PORTIONS ARE HUGE TOO
… morePatricia Bugland
Forgive the 4 stars for atmosphere only because it is so jam-packed, waiters unable to keep up with requests, but wow, what great food! You can’t go wrong with anything here. It’s a must-go place and I will when it isn’t as busy. My party was already seated in the back area, but there was a 30 minute wait for others at the door.
… moreMena
Everyone is so welcoming and friendly! And the calamari was delicious. Friend had a cesar salad and lasagna, both amazing as well! I definitely want to try their pizza next time cause the last time I did I was 8 years old
… moreKathy He
The osso buco ravioli was way too salty for my taste, everything else is pretty good.
… moreFernanda Albuquerque de Araujo
Such a lovely experience! I was walking, looking for a place to grab a quick bite, and found this restaurant. It looked so good (also, Italian food ) that I decided to come inside. The music playing was so good! On a Tuesday at 12 pm it wasn’t crowded. All of the staff was really nice.
I ordered a delicious peach cocktail that was amazing, it was $14. They brought amazing and warm bread with some olive oil, balsamic vinegar, and herbs, free of charge. That might have been my favorite part. Then I ordered the meatballs (appetizer), $8. It was a pretty good serving for one person. Between that and the bread, I was full. But I decided to order some dessert. I went for the chocolate mousse ($7) and I have no regrets. So delicious! Overall, a great experience!
… moreLina Khalil
I’ve been coming here for years. Its my go to for special events and when family and friends come from out of state. Food and service is always on point. Only issue is parking. So pack patience when looking for a spot. No worries the food and service will make up for it.
… more