Tony Haugh
This place is the best! Always high quality and an amazing atmosphere great for the entire family! Stop in on Monday for all you can eat shrimp. you’re going to want to once you try the kickin shrimp!
… moreKate Kravchenko
Staff were very attentive. The crab legs were priced well but they were cold on the bottom of the pile. The oil tasted old but my spouse said it was probably a different type of oil used. Onion rings were good. My son had a Philly cheesesteak but it could use more steak meat.
… moreSeverose sevvy
I’ve been going here for a long time even before it moved locations. We are always happy with the food our server. Laura was amazing.
… moreTerry Mead
We came on a Friday afternoon around 3:30 and it was Incredible! Excellent service and food. First time here won’t be our last!
… moreDerek Perez-Piris
$15 Calamari…. Shrimp…. First time at the new location and this is just horrible. No sauces. Calamari with a lemon and shrimp with barely any cocktail sauce… wish it was similar to the old location. That was our favorite.
… moreBananas66 B
The service was good. They are friendly and attentive. My wife’s crab legs weren’t bad. But the rest of the food and drinks were terrible. My salmon was dry and I paid an extra $15 to add a lobster tail, it was so rubbery I couldn’t even get it out of the shell to eat it. Our loaded baked potatoes were dry, not evenly warmed, tasted like they were microwaved. We ordered sangrias. The presentation was beautiful, but they had no flavor. Tasted like very watered down juice. Ate the fruit, but didn’t drink them.
… moreMargatita Velez
We didn’t know where to go for early dinner. We found this place on Google maps. Our table of 3 had the coconut shrimp as appetizer and It was good. We also asked for a cup of lobster bisque and it tasted good too. For entrees we got the Fisherman Platter, Mahi Mahi Bites and I was recommended the grilled basa. The waitress said they only serve the haddock fried. The grilled Mahi Mahi didn’t taste as good as we expected. My grilled basa was tasty but the sweet potato fries were cooked with old oil and left me with an after taste. The coleslaw was fresh and good. My son devoured the entire Fisherman Platter and said he enjoyed. The waitress was super attentive and helpful. Be aware that the dinner plates are bigger portions! Well be back to try more dishes.
… moreZac Stoker
So I’ve actually had this restaurant twice, it was awhile ago when they were located besides Higher Up Smoke Shop. They had pretty good tasting food however; after the first time going I threw up probably 8-10 times and had one of the roughest nights of my life, I figured I’d give them a second chance, went again maybe about a month or two later, ordered the same thing as I did the first time which was their French onion soup, and the exact same thing happened, got sick and threw up a ton, haven’t came back since, Google recommended I review this place, so figured I’d post mine today. I’m open to trying things again, but honestly scared to lol.
… moreJo N
The staff is great, however, please for the love of God, season your food! Got the mahi mahi dinner and it tasted like nothing! Not a sprinkle of any type of seasoning on the fish, the rice or the green beans. I threw this dinner away, the fish also had a weird consistency that I couldn’t eat.
… moretracy philippi
I’m a regular customer for many years at old location on 41 behind Lowe’s. I placed take out order new location. Prices have gone up dramatically and the Quantity has decreased significantly. Higher prices less product. Very Disappointed. It used to be reasonably priced and you got your money’s worth! Just my observation. Must be to justify cost of new location I guess. Otherwise nice inside and takeout service person was nice and friendly!
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