At Pho Ben in Sugar Land (First Colony), our crew is dedicated to serving people. We work hard every day to build flavors into our food and craft an exceptional experience at our restaurant. Only the best ingredients are used to create delicious Pho, Bun, Com, and all the Vietnamese food favorites you know with traditional flavors and modern influences that offer an unbeatable value. From the warmth that draws you in to the vibrant energy, when you get here, you know you’re in for legit Vietnamese in Sugar Land. Whether you crave vermicelli (bún), rice dishes (cơm), or one of our house specialties (món đặc biệt), we have you covered. Nothing is more satisfying than putting smiles on customers’ faces in our Sugar Land restaurant!
Sleek Vietnamese choice for soups & standards in a refined space with a glowing bar & bamboo.
Hours
| Saturday | 10 AM–9:30 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–9:30 PM |
Address and Contact Information
Address: 3613 Hwy 6, Sugar Land, TX 77478
Phone: (281) 565-0492
Website: https://www.phobennoodle.com/vietnamese-restaurants/sugar-land-first-colony/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Pho Ben Sugar Land ~ First Colony Vietnamese Restaurant
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Pho Ben – Sugar Land ~ First Colony, TX
We bring you the rich and authentic flavors of Vietnamese cuisine. From comforting bowls of pho to flavorful grilled plates, fresh rolls, and vermicelli bowls.
Pho Ben Restaurants Vietnamese Food
Pho Ben Sugar Land – First Colony. 3613 Highway 6. Sugar Land, TX 77478. Pho Ben Sugar Land – Telfair. 1912 Wescott Ave, Ste. 238. Sugar Land, TX 77479.
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Reviews
Justin McBrearty
Pho Ben is one of my favorite pho restaurants in the Houston area. It’s located in Sugar Land rather than Little Saigon, inside a large strip center with plenty of parking, which makes it very convenient.
The restaurant itself is spacious, with lots of tables, including high-top seating and benches along the walls. There are easily a few dozen tables, so it can accommodate a big crowd. Even though it gets busy—especially around lunchtime on weekends—I rarely see a long wait because of how large the dining area is.
Pho Ben offers excellent value. A small bowl of pho is $11 and a large is $12, with at least 15–20 different combinations of meats to choose from, including rare steak, brisket, tendon, tripe, and meatballs. One nice touch is that if you order rare steak, you can request it on the side, so it arrives on a separate plate and you can add it to your hot broth yourself and cook it exactly how you like. Each bowl also comes with the usual fresh garnishes like bean sprouts, mint, basil, and jalapeño.
Service is always friendly and attentive, with multiple servers checking on tables. The pho usually comes out in about 10 minutes, piping hot, and the broth is consistently flavorful.
This is one of my go-to pho spots in the Houston area, and I highly recommend it if you’re in or around Sugar Land.
… moreThe restaurant itself is spacious, with lots of tables, including high-top seating and benches along the walls. There are easily a few dozen tables, so it can accommodate a big crowd. Even though it gets busy—especially around lunchtime on weekends—I rarely see a long wait because of how large the dining area is.
Pho Ben offers excellent value. A small bowl of pho is $11 and a large is $12, with at least 15–20 different combinations of meats to choose from, including rare steak, brisket, tendon, tripe, and meatballs. One nice touch is that if you order rare steak, you can request it on the side, so it arrives on a separate plate and you can add it to your hot broth yourself and cook it exactly how you like. Each bowl also comes with the usual fresh garnishes like bean sprouts, mint, basil, and jalapeño.
Service is always friendly and attentive, with multiple servers checking on tables. The pho usually comes out in about 10 minutes, piping hot, and the broth is consistently flavorful.
This is one of my go-to pho spots in the Houston area, and I highly recommend it if you’re in or around Sugar Land.
Z 007
I came here recently and the service was quick, but they were only present at the beginning when ordering and at the end at payment. Nothing during the meal. I had to physically go to the front and get a refill on my drink. The payment method makes no sense. You pay up front but you have to bring your ticket they initially used to order your food. Then they expect a tip. It’s 2026, you should bring your credit card reader and conduct payment at the table for the customer. Overall the food is good. The service is NOT the best. This is from comparing quality restaurants that understand the fundamentals of service and hospitality. Overall a good location.
… moreCorin Miller
I didnt like the incense burning when I was eating. Mess with my food flavors a bit. But it is always great food. If you eat here frequently get on the rewards program. My lunch was $2.18, I left a great tip.
… moreKelly Jung
5/5 EVERY TIME! My husband and I’ve been here countless times and their food and service is consistent – you’ll never have that one-off experience that disappoints you. My go-to menu is #20 pho and his is #10 pork bahn mi. We always get the lemongrass pork spring rolls too. Their rewards system is amazing as well. Perfect when the weather starts getting chilly!
… moreMari So
I always love this place. When we are in the area we always plan to eat here. It’s nice because it’s close to 99 Ranch and Jusgo a nice place to eat with family and friends.
… moreAmy A Canlas
It’s been awhile since I’ve dined at Pho Ben. So needed a quick snack. I ordered the Pork Bahn Mi . Of course prices went up. It’s now at $7. I was quite disappointed with the Bahn Mi. It was really bland. Unlike before when I can taste the lemon grass..it used to be well seasoned.
The pork was tender but bland. The carrot and relish was also bland. The hollandaise/ butter was soupy. It taste like watered down ranch dressing. It’s supposed to be yellowish in color. Just like the common dressing at other Vietnamese sandwich shops. Pho Ben’s is whitish.
I’m not sure if they changed mgmt or cook staff.
… moreThe pork was tender but bland. The carrot and relish was also bland. The hollandaise/ butter was soupy. It taste like watered down ranch dressing. It’s supposed to be yellowish in color. Just like the common dressing at other Vietnamese sandwich shops. Pho Ben’s is whitish.
I’m not sure if they changed mgmt or cook staff.
Nguyen Yen Nhi Le
Really good food and super fast, friendly service. Everything came out quickly and tasted great.
My favorite dishes were the pho and the chicken spring rolls. The pho broth was rich and comforting, and the spring rolls were fresh and delicious.
Definitely a spot I’d come back to!
… moreMy favorite dishes were the pho and the chicken spring rolls. The pho broth was rich and comforting, and the spring rolls were fresh and delicious.
Definitely a spot I’d come back to!
Zoe Dembe
I had a wonderful date with my wife. I love the food (the Pho), the smoothie was unbelievably good, the atmosphere, the customer service was excellent, beyond excellence. I will highly recommend everyone to stop there and to enjoy
… moreDerek McLeod
I wouldn’t call myself an expert on Pho by any means; however, I am Foodie who appreciates high quality food with an exceptional taste. Pho from Pho Ben has exceeded my expectations on fresh ingredients, excellent flavor and great value. I have frequent many Pho establishments, but none compare to Pho Ben. I will always remain a loyal patron.
… moreNayara Pasti
Such an amazing place! The food is always delicious, the service great, and super fast. I love the phos and steamed rice dishes. Highly recommend!
… more