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The sophisticated, high energy restaurant pays tribute to Harry Caray, the beloved Chicago Cubs hall of fame sportscaster. The restaurant reflects Harry’s personality–warm, welcoming and entertaining. We source the finest USDA prime, aged steaks available and cook them to perfection. Our Italian favorites combine old school techniques with the best and freshest ingredients. Our servers are the best in the business and will make you feel right at home. Guests seeking a welcoming spot to catch any major sporting event can hang out in Harry’s plasma-packed bar. The lovely tree-lined patio offers a relaxing spot to drink or dine outdoors—the covered area of the patio, with heaters and ceiling fans, can be enjoyed from Spring through Fall.
Steaks & basic Italian dishes in an old-fashioned setting filled with lots of sports memorabilia.
Hours
| Saturday | 7–10 AM, 11 AM–10 PM |
| Sunday | 7 AM–9 PM |
| Monday | 6:30–9:30 AM, 11 AM–10 PM |
| Tuesday | 6:30–9:30 AM, 11 AM–10 PM |
| Wednesday | 6:30–9:30 AM, 11 AM–10 PM |
| Thursday | 6:30–9:30 AM, 11 AM–10 PM |
| Friday | 6:30–9:30 AM, 11 AM–10 PM |
Address and Contact Information
Address: 10233 W Higgins Rd, Des Plaines, IL 60018
Phone: (847) 699-1200
Website: http://www.harrycarays.com/
Menu Photos
Order and Reservations
Reservations: harrycarays.comopentable.com
Photo Gallery
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Reviews
Debra Johnson Chin
Excellent service. Italian dishes are generous and prepared to order. The walls are filled with Chicago sports memorabilia with many featuring Harry. The large bar is separate from the two dining rooms, and a third more private space.
… moreTom Brown
Ummm…. Still trying to figure out why it was so expensive honestly. $60 for a Pork Chop, Baked Potato, and a Glass of Coke.?! It tasted ok, but Kudos to my Mom. Compared to this her Southern Fried Pork Chop should easily sell for $100+
I’d literally pay $60 for a Big Mac before going back here.
*If your thinking I shouldn’t have gotten a pork chop at an “Italian Restaurant” think again. Everyone around me at the table were as Italian as they come, and they all got Italian dishes. They also ALL said the food was ok, but made totally wrong. I would Never personally Waste another penny there.
*However, I give Huge recognition to our Server. I believe he was responsible for Every table in the house. Which didn’t slow him down a bit. He knew everything about the limited menu inside & out. In addition to his Excellent service he still found time to share little factoids about the place.
… moreI’d literally pay $60 for a Big Mac before going back here.
*If your thinking I shouldn’t have gotten a pork chop at an “Italian Restaurant” think again. Everyone around me at the table were as Italian as they come, and they all got Italian dishes. They also ALL said the food was ok, but made totally wrong. I would Never personally Waste another penny there.
*However, I give Huge recognition to our Server. I believe he was responsible for Every table in the house. Which didn’t slow him down a bit. He knew everything about the limited menu inside & out. In addition to his Excellent service he still found time to share little factoids about the place.
Brandy M
Opted for the bar area – great service from Mike. Chicken picante was fantastic large portion! Conveniently located – separate entrance from hotel if you’re not a guest. Tiramisu was delicious – lots of chocolate shavings. Very pleased with my experience
… moreSadą Ñealey
A solid choice for lunchtime, well almost. For starters, a misleading advertisement stating kids eat free on Saturdays and Sundays. Nope! This is no longer a thing and it hasn’t been for a while stated the hostess! But for some reason it is still advertised. Other than that confirmed confusion the food was mediocre.
We ordered the New York Strip with a side of garlic mashed potatoes and for the kid a simple grilled cheese that was overly cooked. Too hard to eat and charred for the kiddo. The hostess was kind enough to take the kids order off the check. My steak was decent. The mashed potatoes was pretty flavorful. Took two scoops of icee cream to go!
Our server was pretty sloppy with our orders, 100% unattended, even forgot to put our order in and left us waiting for at least 45mins for our meals. It was myself and my kiddo along with two other tables. One table with 3 people the other had a one person table. The two tables were already eating their meals must I remind you and we ordered right away. The server only checked on our table twice. Literally twice! Once taking our order and the other serving us our food. Didn’t even get the fella name. The hostess had more manners and professionalism than our server and she was the was one that seated us, served us our drinks and simply was just checking on our table throughout. She was the one I decided to tip generously. Bless that Angel!
The ambiance was pretty quiet with the holiday spirit!. Very much a clean restaurant with famous baseball portraits all over and of course Christmas holidays songs that played throughout the restaurant. The Christmas decor flourished throughout the restaurant it was beautifully decorated.
… moreWe ordered the New York Strip with a side of garlic mashed potatoes and for the kid a simple grilled cheese that was overly cooked. Too hard to eat and charred for the kiddo. The hostess was kind enough to take the kids order off the check. My steak was decent. The mashed potatoes was pretty flavorful. Took two scoops of icee cream to go!
Our server was pretty sloppy with our orders, 100% unattended, even forgot to put our order in and left us waiting for at least 45mins for our meals. It was myself and my kiddo along with two other tables. One table with 3 people the other had a one person table. The two tables were already eating their meals must I remind you and we ordered right away. The server only checked on our table twice. Literally twice! Once taking our order and the other serving us our food. Didn’t even get the fella name. The hostess had more manners and professionalism than our server and she was the was one that seated us, served us our drinks and simply was just checking on our table throughout. She was the one I decided to tip generously. Bless that Angel!
The ambiance was pretty quiet with the holiday spirit!. Very much a clean restaurant with famous baseball portraits all over and of course Christmas holidays songs that played throughout the restaurant. The Christmas decor flourished throughout the restaurant it was beautifully decorated.
carlos santiago
Amazing experience all around!! I was staying at the sonesta for a work training this week, and I must say this place was a pleasant surprise. I’ve had dry aged ribeye from all across the country including quality meats in NYC(≈$135) and steak 44 in Scottsdale AZ (≈$400). And this beat them both believe it or not. From the crust to the quality of the cut, everything was superb. If you are staying here please don’t sell yourself short and go experience this dry aged ribeye!!
… moreMike Mason
We chose this restaurant for my birthday dinner! As a native of Chicago AND a Cubs fan, I enjoyed the atmosphere. Although the food was good, we thought it was a little overpriced. It’s definitely a casual dining experience, not an upscale type place, so the prices don’t necessarily reflect that. Regardless, we had a nice time. Thanks!
… moreMichael Rosen
Had Thanksgivng lunch there. Michael our server was great! Just the right amount of attention, very knowledgable. The hotel it’s in isn’t that fancy on the outside and once you’re in it’s warm, inviting, and cozy. Highly recommend!
… moreRebecca Kaatz
We thoroughly enjoyed our dinner at Harry Caray’s. We had delicious cocktails, followed by a wedge salad, and the cowboy ribeye from the specials menu. Our waiter, Mark, was so knowledgeable about the menu and the various cuts and steak preparations. He was right!! It was delicious. The bread pudding, also from the specials menu, was amazing.
We stayed at the Sonesta Hotel and got to also enjoy a delicious breakfast with another outstanding waiter.
… moreWe stayed at the Sonesta Hotel and got to also enjoy a delicious breakfast with another outstanding waiter.
Krishna Boppana
This is the second I dined at this place. First time, not so great. The second time, it is good enough for a steakhouse. Fillet Mignon special of the day is juicy, cooked as ordered. The Brussels sprouts and mashed potatoes are also good. Other dishes i did not order are good as per my fellow diners.
… moreMyra Carreon
I came here with a large group of friends for lunch. Casual atmosphere, very attentive wait staff. Decent food. I got the seafood Cobb salad which was enormous but the shrimp was definitely not fresh and not wild caught. The crab was good. At least it wasn’t artificial. Not worth the $30 price tag IMO. My friend had the Holy cow burger and Mac and cheese. The burger was quite tasty: juicy, flavorful, savory. I enjoyed it more than my salad. Their Mac and cheese was generous in size and the sauce was nice and gooey. The bad part was being unable to split a bill for a party of 10. As pricey as this place is, they should be able to afford a better system.
… more