Cajun & Southern restaurant serving order-at-the-window grub, from po’ boy sandwiches to BBQ ribs.
Hours
| Sunday | 12–6 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12–7 PM |
| Thursday | 12–7 PM |
| Friday | 12–7 PM |
| Saturday | 12–7 PM |
Address and Contact Information
Address: 1175 Powder Springs St SW B, Marietta, GA 30064
Phone: (678) 383-6703
Website: http://www.frankscajunsoul.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Franks Cajun and Soul Kitchen – Home
Franks Cajun and Soul Kitchen, Marietta Cajun Food Marietta Soul Food Marietta BBQ Marietta Georgia barbeque Marietta.
Frank’s Cajun & Soul Kitchen, 1175 Powder Springs St, Marietta, GA …
Frank’s Cajun and Soul Kitchen is a locally owned and operated restaurant in Marietta, GA, offering a refreshing alternative to fast food with their fresh …
Franks Kitchen
… Marietta, GA 30064. Our address. Frank’s Cajun and Soul Kitchen 1175 Powder Springs ST SW Bldg B, Marietta, GA 30064. Get directions. Open hours. Wednesday thru …
Reviews
Nicole Jones
First time here and I’m not impressed at all. I was really hoping for some really good food. The Mac and cheese was made with velvetta and seasoned with pepper. The yams are horrible. I hade everyone in my house try it and no one liked it.
Bbq sauce is full of grease. As much I want to support I just can’t. I hope they use this review for improvement.
UPDATE: the fact I didn’t order rib tips is funny. But don’t try to turn this around on me. I was not irritated at all. I ask that same question at EVERY RESTAURANT I eat at. If the answer is yes I do exactly what I did today, order something else. So big business or small business that won’t change me asking that question. Maybe if the person at the window was a little more welcoming you would not have felt that I was irritated. And let’s not talk about not having anything to eat with. Good night
… moreBbq sauce is full of grease. As much I want to support I just can’t. I hope they use this review for improvement.
UPDATE: the fact I didn’t order rib tips is funny. But don’t try to turn this around on me. I was not irritated at all. I ask that same question at EVERY RESTAURANT I eat at. If the answer is yes I do exactly what I did today, order something else. So big business or small business that won’t change me asking that question. Maybe if the person at the window was a little more welcoming you would not have felt that I was irritated. And let’s not talk about not having anything to eat with. Good night
Nichelle Means
Drove an hour to get boudin balls as they were listed on the menu. Unfortunately, they no longer serve boudin balls. Please update your online menu. Other than that, the food was good. I will visit again if I happen to be in the area.
… moreJonquil Jones
Not being smart with my mother after I recommended her to come there. She is ALLERGIC TO SHELLFISH that’s why she asked if the fish and shellfish were cooked in the same grease. A simple question.
… moreKenneth Cunningham III
The food here is on point. This is literally the best beef brisket I’ve ever had in my life. Moist and flavorful and a must.
… moreCoach T the CPR Coach
First time trying this spot and I was very impressed with the food and service. I ordered the fried catfish platter. Since I wasn’t familiar with their sides, I asked the staff what they would recommend for sides. I was told their mac and cheese and collard greens. They were ABSOLUTELY correct. I placed my order and it was ready within 15 minutes. The food was great. Seasoned well and great portion sizes. My only disappointment is that I forgot to order a slice of their sweet potato pie! No worries…it just gives me another reason to return. Oh yeah…I got 3 meals out of this ONE dinner platter!!! WINNING!
… moreApril D.
The food was awesome it was hot and fresh. I wanted to try the cobbler but they were sold out which means I got to go back. But if it’s anything like the rest of the food I’m sure it’s amazing too the fact that it’s sold out says a lot to me.
… moreC Akonful
UPDATE: A gentleman who had been working in the establishment for a few years over heard conversation with the other employee and took it upon himself to explain the misunderstanding and address customer service issue which helped. Thanks. I did taste food and got some for a friend and it was a bit salty on some of the dishes but apple cobbler was great!
Worst customer service when it comes to your business! When someone is telling you that your online order prices aren’t matching up with orders placed at the window look into it. Don’t dismiss the customer on their order just because you want their money! Reviews and customer service goes a long way! Will not be coming here again and this was my first time and I haven’t tasted the food! Smh ♀️
… moreWorst customer service when it comes to your business! When someone is telling you that your online order prices aren’t matching up with orders placed at the window look into it. Don’t dismiss the customer on their order just because you want their money! Reviews and customer service goes a long way! Will not be coming here again and this was my first time and I haven’t tasted the food! Smh ♀️
BlackmatterX
We were in town on business and decided to grab a bite from Frank’s take-out to bring back to the hotel. When we arrived, the young female order-taker was telling a customer at the window the side items they were OUT (red beans & rice, baked beans, collard greens, potato salad, etc.)He politely asked when the items might be available, and she gave him attitude, before a voice in the background said the potato salad was ready. He shook his head, placed his Po-Boy order, and returned to his car. We stepped to the window, and I asked the waitress for clarification on the “Potato Salad (Southern Style)”. With a foul attitude, she replied, “it’s just regular potato salad.” I asked why it states “southern style,” and she only repeated “it’s regular potato salad,” when a voice in the background added, “it has eggs.” This makes a difference for someone who does not eat or want eggs in their potato salad or may be a vegetarian. So why the attitude? We placed the order, a pork rib platter ($12) with two sides and a side order of shrimp (5 for $3) and piece of catfish ($2), and a fried pork chop platter with two side ($8). We could not wait to dig into our soul food back at the hotel but what a complete letdown! Having waited 25 minutes for undercooked shrimp (slightly raw inside); overcooked, dried-out, tough and chew pork chops; pork ribs that tasted like they had been boiled and then reheated on the grill; catfish the size of a nugget (one-fourth of a whole); and so-so mac & cheese and potato salad. The dirty rice and Cajun corn were the only edible items. In concert with other reviewers, the food (we managed to actually eat) was not good and the STEREOTYPICAL BAD ATTITUDE must go.
… moreari the photog
This place has been around for a very long time. Came back to the area after being away for 7yrs and was cool to see them still in business. After eating the food, I see how they’ve managed to stay in business. Absolutely delicious!!! Even better than I remembered. Food was fresh. Well seasoned. Perfectly fried. Great portions. Love this lil hole in the wall. Great spot!!
… moreMR. D
The food was pretty solid. I was hoping to get grilled shrimp since it was on the menu but informed they no longer carry it. I’m not a big fan of fried food but overall it was pretty good.
… more