

Queensland’s Most Acclaimed French Restaurant Montrachet delights the palate with a seasonal French menu, and extensive French wine list in a bistro setting. Our menu encapsulates an evolution of French cuisine, offering innovative interpretations as well as French classics.
A refined French brasserie with red leather seats, a marble-top bar and gilt-framed mirrors.
Address and Contact Information
Address: Shop 1/30 King St, Bowen Hills QLD 4006, Australia
Phone: +61 7 3367 0030
Website: http://www.montrachet.com.au/
Menu Photos
Order and Reservations
Reservations: montrachet.com.au
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Reviews
We had an amazing dining experience here, thanks to the very welcoming staff and friendly service. The food was very unique, well presented and most important of all – very yummy.
The $150 6-course Degustation Menu may be expensive, but it is a worthwhile experience and one which I highly recommend.
We dined here last night and it was an absolutely beautiful experience in every way. Anicet, our server, was attentive, thoughtful and perfect at anticipating our needs before we even had a chance to ask.
The timing of every course and drink was very considered and impeccably delivered. Nothing was rushed, and neither too slow.
The ambience of the restaurant was warm and charming…. and beautifully French. The food… all I can say is it was just divine! An absolute taste sensation! From every aspect of the freshly house baked bread, with crunchy salt crystals and yummy smoked butter… the crab soufflé (just sooo good), the amazing duck dish for 2 (perfectly cooked and the orange sauce was sensational), to the famous passionfruit soufflé for dessert. Even the final coffee for the evening was rich and creamy… and spot on!
Such a memorable night and a special treat for a short notice Friday night dinner. Thank you for looking after us so well. We highly recommend for a romantic date night out, or special occasion with family or friends ☺️
A very special thank you goes to Remon, whose exceptional service made the evening unforgettable. He was thoughtful, humorous, and attentive throughout, always ensuring that every detail was perfect. His carefully selected wine pairings with the fish courses elevated the meal to another level — truly showcasing his expertise and passion.
Behind the scenes, I would also like to express my gratitude to the incredible chefs who crafted such refined and flavourful dishes. Each plate was a piece of art, and together with the ambience and service, the entire evening felt surreal — the perfect way to celebrate such a special occasion.
In my three years in Brisbane, I have never tasted anything like this. The combination of food, wine, and service made it an extraordinary and rare experience that I will remember for years to come.
Thank you Remon and the Montrachet team, for creating memories that made my birthday so special.
We are tourists and do not have time for repeat visits, so the staffs were kind enough to to let us order only one set of the Bastille menu and other items on the menu freely instead of asking us to order the set menu for everyone at the table.
Loved the food and atmosphere, will definitely revisit when we come to Brisbane in the future.
The atmosphere is intimate and refined, with that effortless European elegance that makes the evening feel special without trying too hard. The service was impeccable. Attentive, knowledgeable and perfectly paced.
Each dish was beautifully presented and full of flavour, showcasing classic French technique with absolute precision. The wine selection complemented the menu perfectly, elevating the entire experience.
It was romantic, warm and deeply memorable. The perfect place to celebrate a milestone and create a moment that lingers long after the final course.