James Templeton
**Carolina Crust and Company: A Delightful Experiene
My experience at **Carolina Crust and Company** left me thoroughly impressed. From the moment we stepped in, the friendly staff welcomed us with warm smiles, setting the tone for a memorable meal.
**Food Highlights:**
1.**10″ Cheese Pizza:** The cheese pizza was a delightful blend of gooey mozzarella and a perfectly crisp crust. Pizza sauce was great also, Each bite was a symphony of flavors, and I couldn’t get enough.
2. **10″ White Hot Pizza:** The White Hot pizza was a revelation! The combination of spicy toppings and creamy cheese was a match made in pizza heaven. It had just the right amount of kick without overpowering the other flavors. P.S your fingers will get sticky from the honey .
3. **Caesar Salad:** The Caesar salad was fresh, crisp, and generously dressed. The tangy dressing complemented the crunchy sweet croutons making it a refreshing side to our pizzas.
**Overall Impression:**
Carolina Crust and Company deserves every bit of its 5-star rating. The quality of ingredients, friendly service, and inviting ambiance make it a must-visit for pizza lovers. I’ll definitely be recommending it to friends and family!
Next time you’re craving pizza, don’t hesitate—head over to Carolina Crust and Company. You won’t be disappointed!
… moreStephan Klein
Very welcoming! Walked in and was greeted warmly by the owners and staff! They were very attentive to two little kids craving attention from their favorite pizza makers! You can tell this is not a job for a single person there this is truly their passion!
… moreSteven Torres
I must say that my visit to Carolina Crust and Company was truly remarkable. The pizza was absolutely delicious, and the atmosphere of the restaurant was warm and inviting. It is clear that this establishment is a hidden treasure, offering a perfect blend of quality, taste, and a welcoming ambiance. I highly recommend Carolina Crust and Company to anyone in search of an exceptional pizza experience.
… moreJustin G
Quiet little pizzeria with low and high tables. They have several “house pizzas” to choose from that are predetermined toppings, or you can build your own. I built my own 10″ pizza with pepperoni, salami, sausage, green and red peppers, and jalapenos. The ingredients were fresh tasting and the dough was crispy on the outside and soft and spongy on the inside, just right! The staff were super friendly and made the pizza with a smile! Will definitely go back here for more pizza!
… moreSabrina Lynn
We ordered the white pizza and a salad. I’m very sorry to have to say that both my boyfriend and I couldn’t even eat it! The pizza and salad had this horrible taste to it….it was like a sour seasoning taste in the dough. Not sure what specific ingredient it is but I worked in the restaurant business for 15 years and I started out in pizza and worked at quite a few places including a mom and pops place and I’ve never had such a horrible tasting pizza in my entire life. I’m not at all trying to be rude but I thought since you all just opened maybe someone should be honest in telling you all whatever ingredient is in your pizza dough tastes awful. I spent like $35 on something I wouldn’t even give to my worst enemy. I’m very sorry and I apologize for this review but I love pizza and have never tasted something so awful in my life ….we would probably prefer eating raw anchovies instead. Take out whatever that spice or oil your using to make the dough it is truly disgusting. Sorry we took home tried to put sauce on it to cover up that flavor and it was impossible it’s too Stout to cover up
… moreray gwinner
This place is off to a Good Start. Good pizza and fresh ingredients. The pizza dough was excellent baked just right.limited seating area. Friendly staff.
… moreDean
We were very excited to see a new pizza place in the area so the day after they opened, we picked up a pepperoni & bacon, along with a strawberry dessert. Then last week, they posted about a birria pizza! This is one of our favorite meals, so we had to try.
While the crust at this pizza place is undeniably delicious – boasting a perfect balance of crispy exterior and pillowy softness within – the toppings, or rather the lack thereof, left much to be desired. It’s as if they were playing a game of hide-and-seek, with the ingredients being the reluctant hiders.
Upon opening these pizzas, I couldn’t help but feel a pang of disappointment as I surveyed the sparsity of toppings scattered across the doughy canvas. It was akin to stumbling upon an oasis in the desert, only to find a few droplets of water teasingly dispersed across the sand.
Sure, the cheese was there, clinging to the surface like a lone survivor in a barren wasteland. And yes, I did manage to detect the faint presence of sauce, like a whisper in the wind. But where were the vibrant medley of vegetables, the savory slices of meat, the flavorful accents that elevate a pizza from mere dough and cheese to a culinary masterpiece?
It’s a shame, really, because with a crust this commendable, one would expect toppings to complement and enhance its excellence. Instead, they seemed to have been treated as an afterthought, a mere formality in the pizza-making process.
We tried to avoid creating a Google review and just left a comment under the birria post, but they took it down. It’s very childish to act that way when everyone has been so pleasant in person.
In conclusion, while I can’t deny the prowess of their crust-making skills, the sparse toppings left me feeling unsatisfied and longing for more. It’s like having a beautifully wrapped gift, only to discover it’s filled with nothing but air. As a business owner who deals with the public, you can’t let your ego or thin skin prevent you from realizing how great you could be. Don’t make excuses, just say you’ll try to do better.
… moreCharley
Heard about this on Facebook and was not disappointed, the cheese bread was immaculate and the chicken Alfredo pizza was hands down the greatest. Their crust is delicious.
… moreAriel Childress
I am from Mount Airy and my Husband and I came into town for a gathering. We both love pizza and made a decision 2 weeks ago we were going to come here for dinner. We LOVED it! The owner was so sweet and kind. My husband has lived all over and said this is some of the best pizza he has ever had! We will definitely be back when we are in town visiting. I had the pickle pizza, so delicious! The ranch is homemade but so different from your basic ranch and it was AMAZING! My husband had the bacon and pepperoni pizza added jalapeños and homemade hot honey and he could not stop talking about how delicious it was. Highly recommend showing this place some love!
… morejoseph d
the food here is wonderful and the staff tries their best to match the vibes of the customer. If the customers are old they will play old music and if the people are more of today’s generation they will play music similar to today’s. I recommend going when the girl with tattoos is working. She is nice and makes some good pizza.
… more