Matt Hauben
Pallantes is my go to for sandwiches and square pies. You can always expect quality and tasty ingredients. My only complaint is the quantity which seems to have reduced over time and I’ve seen it with their sandwich trays as well as individual sandwiches. For the price, you expect more.
… moreTony Rudy
Great local deli with a strong South Philly type flavor! Chicken cutlet was our favorite. Hoagies are solid as well as the roast beef. They have Stocks pound cake and serve their sandwiches on hard seeded rolls. Great option in the Newtown/Richboro area for solid deli sandwiches.
… moreAnthony Camp
Tried ordering from here a few weeks ago and they were randomly closed. Trying to order online and they are not accepting orders !? Ended up getting a great hoagie from a local place that doesn’t take advantage $$$$
I would love to try you guys out, however, I went there a few Saturdays ago you guys were closed at about 2 in the afternoon. Shutting online ordering down on a Saturday afternoon doesn’t make much sense regardless of how busy you are I tried for 2 hours that day ma’m/sir not sure who I’m responding to. May I also suggest extending your hours once you can handle a busy crowd
… moreCarl Baur
Food is out of this world! I implore you to try a Godfather hoagie. It’s literally an explosion of flavor. I’ve eaten hoagies from just about everywhere and nothing compares to this. You can taste every ingredient on the sandwich. You won’t be disappointed!
… moreJim Berg
I had the original italian hoagie, the meats were fresh, sharp provolone, great roll and oil. They didn’t drown it in oil, it was perfect
… moreJim “The Cheesesteak Guy” Pappas
High quality cheesesteak. I went off the menu and got a cheesesteak with broccoli rabe and sharp provolone. I may stop doing this. The broccoli rabe and sharp provolone added great flavor to this cheesesteak. They do make their own broccoli rabe. Guest eater Dan got a Cheesesteak with fried onions and american cheese. I missed out on their american cheese melting ability. Nice roll.
… morepaul roushey
This is hands down the best deli in the area. I get a hot roast pork Italian sandwhich every week. The staff is very friendly, I cannot recommend this place more!
… moreRich Rosenberg
Excellent food. Nice staff. Great hoagies especially the roast beef..mmmm
… moreYvonne Harris
Friendly staff first time here loved that but now far as the hoagie or if you call them subs i didn’t know they used seeded rolls I hate them I asked for extra Mayo didn’t get it bread tough very dry unappetizing the meat is good quality I might go back to give them another chance but maybe a sandwich and not a hoagie
… moreMichael DiMedio
Best sandwiches in the area! My work orders there almost once a week. Someone is always craving their food! Pizzas are great also! Highly recommend
Oh and they make their own colas – black cherry is the best but also try cream and root beer
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