Serving fresh Thai food since 2006. Ratana’s first opened at the Hilo Farmer’s Market before moving around the corner to 211 Kilauea Avenue. Ratana creates Thai food the way she enjoys it- delicious, fresh, and authentic. Our specialty is the Green Papaya Salad. Serving only the highest quality ingredients available- locally sourced whenever possible. We have lots of great tasting fresh vegan and vegetarian options with your choice of tofu or avocado. Our meat options include chicken, pork, beef, and shrimp. We offer healthy and fresh salads, soups, curries, noodles, and more. We hope you find something on our menu that you enjoy. Stop by or give us a call today!
Hours
| Sunday | Closed |
| Monday | 10 AM–7 PM |
| Tuesday | 10 AM–7 PM |
| Wednesday | 10 AM–7 PM |
| Thursday | 10 AM–7 PM |
| Friday | 10 AM–7 PM |
| Saturday | Closed |
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Ratanas Green Papaya Salad: A Thai Culinary Gem in Hilo
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Reviews
We tried their combo salad, Penang curry and basil fried rice (fried rice was off the menu but the owner was very nice and friendly to accommodate our request). Large portion size and such fresh, hearty food! Highly recommend if you are in Hilo area!
They have tons of vegetarian options. Everything was so fresh and flavorful. Service was fast and easy on the pocket.
Ohi and Lotus were so kind; they even gave us recommendations for local activities as we were waiting for our food. It sounds like they grow most of their vegetables or buy them at local farmer’s markets. Everything tasted so fresh! If you like Thai food, you will love this place.
There are a couple of tables for seating, but it looks like most of their business is structured for quick pick up. Prices were very reasonable and food was piping hot.
Owner even brought out some dessert for us to try that was straight from Thailand. She told us about how important sourcing local ingredients is for her cooking and that they have a booth at the Waimea Saturday farmers market. Nice to see family restaurants on island thriving!
We had a party of 7 asks we took up half of the restaurant. Needless to say the inside is small, but the dishes are BIG! Let me preface by saying that pretty much all dishes are accompanied by rice (mixed white and some other type I’m not familiar with).
We ended up ordering shrimp Panang curry ($11). While it was a creamy, flavorful dish, I think it could’ve used a bit more coconut and peanut butter in the curry itself. Either that or the Panang Curry was diluted by the rice bowl it was mixed in with. Or maybe it was style of Thai cooking I’m not used to. We also decided on chicken Pad Se Ew ($10). However instead of wide rice noodles, Pad Thai style noodles and was more like pad Thai. Our last entree was a spicy shrimp (are huge) papaya salad ($10). This dish was by far the best item here for me. It has all the properties of what a papaya should have. The spicy, salty, slightly sweet, limey acid added to the home grown fresh, crunchy papaya was excellent. I HIGHLY RECOMMEND THIS MENU ITEM.
What I was really excited to try was sticky mango rice dessert, but by the time we finished the food we were beyond stuffed.
I really like this place. The value is incredible, and I absolutely recommend Ratana’s. I just wish some of the entree flavors were a bit bolder.