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Address and Contact Information
Address: 7 N Worthen St, Wenatchee, WA 98801
Phone: (509) 888-0303
Website: http://wildhuck.com/the-huck-pybus
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Huck @ Pybus
The Huck @ Pybus provides a Modern Rustic American dining experience featuring recipes created from years of cooking with their mothers and grandmothers.
The Wild Huckleberry
Huck at Pybus: 3 N Worthen Street, Wenatchee, WA 98801. Huckleberry North: 1427 N Wenatchee Ave, Wenatchee, WA 98801. Big Y Cafe: 7546 Saunders Road …
Huck at Pybus Our location where Breakfast, Brunch, and Lunch …
️Hours: Mon-Sat 8am-9pm, Sundays 8am-5pm ️ Menu: Breakfast and Lunch menu served all day. *The same menu is served throughout the day, there is …
Reviews
Shawn Ranslam
The food is great . I had eggs Benedict, one of the best that I have had . I went there when I was in Wenatchee last fall while visiting Leavenworth WA. We had to go back this year and made it a point to get breakfast there before we left . The staff is great .
… moreKris W
The food was great. They have the best fries. My daughter and i shared an order of the half sandwich special plus a side of fries. We split it to two plates, so how you see the picture is not how it was served. It ended up being plenty for the two of us. The kids’ meal chicken nuggets also had a pretty large portion. My husband got the half eggs Benedict, which was still a decent amount for being a half order. Their full portion sizes must be huge. We ordered small because the prices were high and were trying not to spend too much, but it still ended up leaving us full by the end of the meal.
I took off one star for the service charge I was surprised by on the bill. I hope it said on the menu somewhere that there would be an extra charge, but I didnt see it when deciding what to order. Customers don’t know what the service charge goes toward if it just says “service fee”. While some restaurants give it to their service workers, some use it to offset transaction fees, and others keep it to offset other expenses. I did reduce my tip by the amount of the extra charge. If that extra bit is not going to your servers, then it is hurting them by having that added at the end. If it is just a way to “recoup” expenses, then I prefer to see that wrapped into the price from the beginning on the menu items (which would give servers higher tips, since it’s percentage based).
… moreI took off one star for the service charge I was surprised by on the bill. I hope it said on the menu somewhere that there would be an extra charge, but I didnt see it when deciding what to order. Customers don’t know what the service charge goes toward if it just says “service fee”. While some restaurants give it to their service workers, some use it to offset transaction fees, and others keep it to offset other expenses. I did reduce my tip by the amount of the extra charge. If that extra bit is not going to your servers, then it is hurting them by having that added at the end. If it is just a way to “recoup” expenses, then I prefer to see that wrapped into the price from the beginning on the menu items (which would give servers higher tips, since it’s percentage based).
Abby Hancock
Got the chicken piccata from the updated dinner menu and it was sooooo good. Loved the lemon caper sauce. New favorite meal in Wenatchee
… moreChad Dulac
I had a great breakfast experience! Descending on Huck as soon as they opened, not only was AJ our server ready for the influx of customers, but she was friendly, attentive and 100% accurate with my order. The food was great and was such a large portion my sweet potato bowl lasted three days. Highly recommend for the open atmosphere, great service and fast, quality meal.
… moreArlyn Eggen
We had a very good lunch here. Super friendly service and excellent food. My pastrami melt and house made potato salad were very tasty. My wife had the Huck burger, outstanding! The breakfast menu, served till 2pm looked amazing, we’ll be back! Highly recommended.
… moreNicole Weigel
May be same owners, may be same menu, but everything is Better at The Huck!!
The Huck at Pybus is soooo much better!!
definitely a step above its sister restaurant, Huckleberry!
The environment, the staff, the cleanliness, and of course, the mouthwatering food!!
served hot!!
make it a new delicious breakfast destination
*But what truly set The Huck apart was the attentive staff. ⭐️ They went above and beyond to ensure that our dining experience was exceptional. Their friendly and prompt service made all the difference in the world. ⭐️ ✨
… moreThe Huck at Pybus is soooo much better!!
definitely a step above its sister restaurant, Huckleberry!
The environment, the staff, the cleanliness, and of course, the mouthwatering food!!
served hot!!
make it a new delicious breakfast destination
*But what truly set The Huck apart was the attentive staff. ⭐️ They went above and beyond to ensure that our dining experience was exceptional. Their friendly and prompt service made all the difference in the world. ⭐️ ✨
DL8WAA
It really hurts my soul, but despite a lot of praise, the Huck doesn’t deserve more than 4 stars. The food is alright, but a long way from “excellent”. The atmosphere is “interesting”, it’s not every day that you eat in the middle of a market hall. But that’s what you want when you go here. The service is friendly and attentive.
… moreCheyanne Schaefer
This has been my FAVORITE spot so far while visiting Wenatchee! The pie is made by a local every day, the bread is from a local bakery – everything is just delicious and feels so homey. The huckleberry mimosa, stuffed pork chop, salad, & key lime pie were all on point. The green beans were cooked to a perfect crunch, and the sun dried tomatoes stuffed in the pork chop complimented the juicy flavor of the pork. The key lime pie was the highlight for me! The homemade crust had just enough salt to taste and the key lime filling was fluffy and creamy. My friends enjoyed their food as well, we all were happy!
… moreDylan
Open air restaurant in the heart of Pybus. Plenty seating and the vibe is more relaxed and cozy than I expected.
Service was fast, friendly, and to the point.
The battered(?) fries were criiiiispy on the outside, fluffy on the inside, and they weren’t oily at all. As far as this style fry goes, this was perfect.
The Huckleberry Burger: Fluffy bun, slightly peppery fresh arugula, tangy pickled onion, a bit of creamy melted brie, thin crispy bacon, a somewhat wimpy burger patty, and some spicy sweet jam on the bottom.
There’s a lot going on with this burger, bordering on too much. Each bite somehow tasted of everything and nothing. The burger patty gets lost in the fray, and even the brie is clawing for its share of the palate. It isn’t bad, but it could be better with either omitted ingredients or varying the portions of this meal that comes in at $24 after tip.
I returned for breakfast.
The Farmer’s Eggs Benny was OK. The hollandaise was slightly underseasoned, but it was still good and coated the dish without making it a sloppy soggy mess. The poached eggs were slightly over, leaving just a drop of yolk to mix in with the ingredients underneath.
The hash browns had an odd taste to them, chemical-adjacent is what I would call it. But the texture was excellent. Lots of crispy bits with the inside being fluffy potato.
The drip coffee was good, served hot, and it took the morning chill away.
The price for breakfast was steep, but everything in Pybus is.
I’ll be back to try the pancakes, but if they aren’t phenomenal, I don’t see a return trip.
… moreService was fast, friendly, and to the point.
The battered(?) fries were criiiiispy on the outside, fluffy on the inside, and they weren’t oily at all. As far as this style fry goes, this was perfect.
The Huckleberry Burger: Fluffy bun, slightly peppery fresh arugula, tangy pickled onion, a bit of creamy melted brie, thin crispy bacon, a somewhat wimpy burger patty, and some spicy sweet jam on the bottom.
There’s a lot going on with this burger, bordering on too much. Each bite somehow tasted of everything and nothing. The burger patty gets lost in the fray, and even the brie is clawing for its share of the palate. It isn’t bad, but it could be better with either omitted ingredients or varying the portions of this meal that comes in at $24 after tip.
I returned for breakfast.
The Farmer’s Eggs Benny was OK. The hollandaise was slightly underseasoned, but it was still good and coated the dish without making it a sloppy soggy mess. The poached eggs were slightly over, leaving just a drop of yolk to mix in with the ingredients underneath.
The hash browns had an odd taste to them, chemical-adjacent is what I would call it. But the texture was excellent. Lots of crispy bits with the inside being fluffy potato.
The drip coffee was good, served hot, and it took the morning chill away.
The price for breakfast was steep, but everything in Pybus is.
I’ll be back to try the pancakes, but if they aren’t phenomenal, I don’t see a return trip.
Kris
I enjoy the food and atmosphere at The Huckleberry inside Pybus Market. Although, lately I have really been disappointed at a hostess/server. Particularly a new hostess who is condescending, rude, and has no customer service. I am not the only customer who experienced this. I felt uncomfortable with this hostess who rolls her eyes, and speaks about their customers to their co workers. It’s truly sad to know that people like this work at a restaurant with no customer service and rude attitude. We all need a little more compassion, kindness, and respect.
… more