Courtside Steakhouse

  4.0 – 200 reviews   • Restaurant

Polished, light-filled steakhouse with many wines in the Sanibel Harbour Marriott Resort & Spa.

✔️Lunch ✔️Dinner ✔️Dine in Courtside Steakhouse 33908

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Reviews

Shari Mohrman
I’ll give it 4 stars as my husband raved about it. We arrived first and then another party of two…that was it for about an hour then another table of two. First all three of our menus had little bugs on them. We killed 4 in front of server( they didn’t even blink any eye) the second table arrived with two. We sat a good 15 minutes while they got drinks, bread and dinner ordered. We had to find server who honestly thought we were waiting … I get that but maybe ask. Dinner was good…. Slow for three tables. Steaks my people were very happy with, roasted chicken was very tender and I enjoyed the mushroom risotto. Sides… fed 4 easily. Augratin potatoes were very good, mushrooms for steaks good and truffle Mac and cheese creamy, cheesy and my son loved it. Bread service I think was rewarded. Dry and not hot. Key lime pie was made in house… tart and delicious… graham cracker was was great. We ended hearing about an upset customer who couldn’t book Thanksgiving yet. Dinner $350
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Erasmo Torrez
Came out for dinner on a Sunday. From the moment we walked in the door this was an all around GREAT experience.
Everyone was so courteous and very pleasant.
Great conversations .
The food was amazing. I’ll let the photos speak for themselves.

Thanks CONTIN and rest of the staff for a great experience. Cant wait to come back.
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Nicki D.
Saturday we went for my husband’s 50th birthday. I had made reservations weeks ago and called twice to confirm. When we arrived there, they couldn’t find the reservation but since there were plenty of empty tables, they didn’t have a problem seating us. The decor of the restaurant is very much Floridian style. The prices of the select menu are rather on the higher end. Everything is a la carte including side dishes. The NY strip steak was ordered medium rare but arrived almost well done. The lamb was very good. The escargot as an appetizer was alright. The first plate was still dirty from prior usage. That was a turn off. Old fashioned drink wasn’t really worth $17. Tasted more like a fruit punch. Overall mixed review. The quality does not match the price. I don’t think we will be back. We used to frequent the Courtside in the past.
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Dustin White
One of the best meals I’ve had in southwest Florida. The soup (crab bisque) and salad (caprese) were a great start. The bone-in ribeye was phenomenal, cooked perfectly and my wife and I tried two different styles, both were great. It was very quiet on a Friday evening, our reservation was not necessary, however this is likely due to the area continuing to recover from hurricane Ian 9 months ago. Can’t wait to share this place with friends.
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Patrick Miller
The restaurant is very nice, the place is extremely clean and the food was definitely prepared by a chef. The service was not up to five star standards for a premium steak house.
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Anna Carolina Nazareth
We had an amazing experience! Our server Jack was wonderful—funny, attentive, and made us feel so welcome. The food was outstanding. The miso sea bass was absolutely delicious, and the filet was cooked perfectly. Highly recommend this place for a great night out!
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Todd Maurer
Food was just ok, didn’t love the steaks or the fish. For a $450.00 bill I’d expect better. Server was way too casual and rarely checked in. Never asked about cocktails etc. Overall I’d go pretty much anywhere else. Bread is served by an assistant but they never came back to see if we wanted more. Basically a 360 degree disappointment.
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Richard Gent
We had an occasion to have a party of 30 for dinner and could not find a local restaurant to accommodate us. Our concierge made reservations for us and we were able to seat our entire family for dinner. Kudos to the restaurant, and Kudos to the concierge Melissa and staff of the Marriott for making this a memorable evening for us…. ALL GOOD….
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Kelly Geraci
We had a reservation for last night, Valentine’s Day. My husband made reservations weeks in advance for 7 pm. We got there, no one else waiting. We waited 5 minutes til anyone showed up and seated us. We sat there for 30 minutes without being given waiter, never saw any wait staff at all. People around us experiencing the same things. One table got bread and water but nothing else. One table had a drink but in 30 minutes we never saw any waitstaff. It was a disaster. We left and picked up Chipotle on way home. No big deal but will never go back. It was a complete disaster not what you expect when your entrees were stating at like 69.00. Sad, we were looking forward to it but too many good places to ever give this restaurant a second chance. We love eating out and enjoy celebrating but can drop our money elsewhere. Unfortunately, id give a zero if it was possible.
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Jennifer A
Best experience! Delicious shrimp escargot, ribeye and creamed spinach.
The server was great!
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