Michael McDermot
I had the Cajun ribeye and it was delicious! Cooked to a perfect medium rare. Baked potato and sal were standard fare. A sign on the door makes it clear this is a small kitchen and you will need to wait a bit. If you’re not in a hurry the food and drinks great.
… moreLinda Koeller
Excellent food. Our steaks where done perfectly. Drinks were well made and service was very good even though they were very busy. We will return.
… moremarilyn dragosh
The service was excellent friendly and fun from the bartender to the waitress. The customers at the bar were very inviting to strangers. The food was fantastic!!!!
… moreZ
The steaks are beautifully seasoned and prepared well and cooked exactly how I asked which was rare.
Got giant shrimp too which were exceptional.
The Mac and cheese was killer had a nice crust on it
… moreBrian heinonen
Amazing steaks and soup. First time there, will definitely be back at some point with the wife
… moreJennifer Pittore
Supper club type restaurant. Staff was very friendly. Had prime rib and steak/ cod. Best restaurant option in Clintonville WI while passing thru the area. The twice baked potatoes were awesome. Quirky directions and signs made me smile
… moreRobin Frei
We have driven by this place countless times…I read a lot of reviews and almost didn’t stop because of some of the negative ones, but decided I will give anyone a chance, and I’m so glad that I did. We went here on a Thursday. Wednesday and Thursday they have jumbo grilled shrimp. If you like shrimp these are a must! I had tenderloin with 2 jumbo shrimp, and a twice baked potato. The tenderloin was cooked perfectly, the shrimp was amazing and the potato was the best twice baked I’ve ever had. You can even eat the skin without chewing forever. My husband was craving broasted chicken so that’s what he got, and it was very good as well.
The people complaining about the atmosphere, yes there are mounts all over, no it is not a traditional supper club feel, but the food is 100% supper club food, and it’s done well. Who cares what it looks like?! I hate that I missed out on this place because a few people are afraid of deer mounts, and didn’t like stale cigarette smell in the entry.
Tommy was an excellent bartender, and I didn’t catch our servers name, but she was great too. I will be back again, on a Wednesday or Thursday for that amazing shrimp!
… moreDeb Clements
Prime rib sandwich was amazing. Thick. Juicy. Flavorful. Tender. Great prices. Service at the bar and food waitress was awesome. We will be back! Thank you.
… moreRahatul Erbe
We decided to try this place since it wasn’t too far, but there are enough warnings on the door and menu to tell you not to dine here. The menu is more confusing than a game of sudoku and I had to ask a ton of clarifying questions to figure out how to order properly. You’d think a place with such expensive food wouldn’t have petty surcharges for everything.
This place is more bar than supper club. It reeked of cigarettes in the entrance area and then again in the restaurant halfway through our meal. We were also seated next to the restroom even though most of the tables were empty.
The food was okay. Not great. I don’t understand the plates they use to serve the steaks because they’re very uncomfortable to eat off of. Our waitress was also incredibly hard to keep track of as she would often disappear during the hour it took to get our food.
… moreDerek Faehling
I got a tenderloin with jalapeños on it and it was one of the best I’ve ever had! Great job and good prices
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