Blackwood

  4.7 – 209 reviews   • American restaurant

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This restaurant and bar is located near Nashville airport, within the new Delta Hotels Nashville Airport. Blackwood offers amped up comfort food favorites. Blackwood features breakfast and barista options in the morning and a locally inspired food and beverage menu in the evenings. The inviting lounge seating beckons travelers to rest and refuel while staying at the hotel. From creative cocktails and Tennessee whiskey to cozy dinners and bright breakfasts, Blackwood brings you an authentic taste of Music City.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Blackwood 37217

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Blackwood: Home

Blackwood is a hard rock band from Nashville Tennessee that formed of members Chris O’Brien, David Dicks, Keith White and Steve Burgess.

Reviews

Myka Lyn
If you’re in Nashville, please visit Blackwood inside of Delta hotel! The amazing food of Chef Rae will have you enjoying all of the southern hospitality Nashville has to offer! And then Alayah will be sure to cater to your bar needs! I’ve been well taken care of the past 3 nights and will definitely be back!! The esthetics are also a vibe within itself!
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Jessica Clarke
Fantastic location. The bartender, James, was excellent; he was really kind, accommodating, and competent. I was able to finish my order before the closing time. As a customer, I never felt hurried or irrelevant. Ignore the whiny, disrespectful, and entitled Southwest workers. The kitchen crew was also excellent. Strongly suggested
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Damon-Elliott Redding
★★★★★

Outstanding service! Even short-staffed, the chef personally greeted me and customized my meal for breaking my fast. Her attentiveness, combined with amazing food and quiet atmosphere, made this place special. Will definitely become a regular here.
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Alexis Rakun
Great bartenders, super friendly and fun. Damani and Matt we’re such a good time! Helped us feel very welcome in Nashville. The food is awesome, the catfish and loaded fries are a favorite. Neat spot
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Cody Rainwater
Vibes, Great Scratch Kitchen, Fantastic Bar and the staff is the reason I stayed. I was looking for a local Nashville spot that would really well the evening. Renee, the bartender, told me about how amazing the catfish was, and she was not lying. I went against my rules of not really eating at hotel bars after realizing this was not a hotel bar, but simply a bar inside of a hotel. Even had the pleasure of meeting Chef Rae. Her enthusiasm for the quality of food and people that she worked for really sets this place apart and they are well deserving of the five star rating. They don’t have a signature cocktail list, so definitely be prepared to tell the bartender what you like and prepared to not be disappointed. Can’t wait for my next trip to Nashville to stay at the hotel Preston and enjoy this fantastic restaurant and bar.
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Nom Nom Nom
Nice, quiet, place to have breakfast in Nashville. Food was good. I always prefer fresh jalapeno over canned ones and the sea of butter was off putting but the rest of it has good texture and flavor. My friend loved her breakfast (and she can be picky).

Service was fantastic. Even though there was only one guy, he was engaging and friendly, and he communicated well. He was busy but we never felt like we were forgotten or ignored. Would recommend.
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Barbra Dudley
The food was FYE!! We ordered an omelet and it came with potatoes, fruit and toast. Everything was delicious! The fruit was fresh. The potatoes were hot and crispy. 10 out of 10! The server Leon was also amazing!! He was very pleasant and friendly. My ONLY complaint was that they charged me for each individual topping I added to the omelet. The menu says a BYO omelet is $15. I would think BYO would come with 2-3 toppings included but they literally charged me for each topping. We got sausage, onions and spinach and they charged me $2 for the sausage, $1 for the onion and $1 for the spinach. So I’m just trying to understand what’s included in the $15 of each topping has an additional charge. I would definitely go back though because the food and service were spectacular. I just think the management needs to fix the way the omelet is priced in the system. Atleast 2 toppings should be included in the $15.
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Amir Fahimi
The burgers were definitely not that great we ended up getting the impossible burger and the Blackwood cheeseburger. The burgers didn’t to us seem fresh, it was very dry and had a taste like you would get a sporting goods event and was burnt. We didnt have time to ask for them to remake it so we ate whats been given to us. The french fries were also not freshly made because you can taste how dried inside was it wasn’t moist. There was hardly anybody in that place, and it took us almost 15 to 20 minutes to finally get served and putting in the order. Later, I find out that they have a new chef and he is basically needing to revamp the menu, so that tells me that the items they had wasn’t that great. I saw the sky order a Philly cheesesteak and that to me also looked like it was dry. In my opinion I would probably recommend another place if you can go. On the menu it says if you order a burger you get either a side of fries or salad. And the impossible Burger where it says what’s in the burger It also says it comes with fries, so I asked our server so if this comes with fries do I get the salad because that will be a side, because it says the fries is already included. He said no .
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Michael Mueller
Great location. James the bartender was fantastic, super friendly, helpful, and professional. Managed to squeeze my order in nearing closing time. Never felt rushed or unimportant as a customer. Ignore the complaining, rude, entitled Southwest employees. Kitchen staff was also solid. Highly recommend
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Butterfly
Great Happy Hour specials. Shay my bartender & server is amazing. Chef Ray knows what she is doing in the kitchen. Clean bar/restaurant and a good vibe.
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