Bear & The Wren

  4.6 – 207 reviews   • Restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Bear & The Wren 93401

Hours

Saturday4–10 PM
Sunday12–8 PM
MondayClosed
Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM
Friday4–10 PM

Address and Contact Information

Address: 570 Higuera St #2, San Luis Obispo, CA 93401

Phone: (805) 439-0326

Website: http://bearandthewren.com/

Menu Photos

bearandthewren.com

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Related Web Results

Bear & The Wren | a kindly crafted wood-fired eatery

Bear & The Wren is an artisanal pizzeria, bar, and eatery located in the Creamery Marketplace in San Luis Obispo. A great place to gather!

Menu – Bear & The Wren

Location & Hours · Menu · Our story · Gallery · Contact. © Bear & The Wren – Wood-fired catering. [email protected].

Location & Hours | Bear & The Wren

570 Higuera Street #2. San Luis Obispo, CA 93401 805-439-0326 [email protected]. Tuesday – Saturday: 4 pm – 10 pm. Sunday: 12 pm – 8 pm. Monday: closed …

Reviews

Lynn Sayre-Carstairs
We stopped here on a whim and will be back! The Caesar salad was cold, crisp and balanced. It was enough for 2. The Detroit style pizza with sausage and pepperoni was hot and tasty. It was enough for 2 with leftovers. We sat on the patio that had sun and shade. We enjoyed Will our waiter who was friendly and helpful. A great addition to SLO’s eating scene.
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Derrick
Bear & The Wren is a thoughtfully executed, handcrafted pizzeria tucked into downtown San Luis Obispo, offering a focused menu and a clear sense of identity from the moment you walk in. The large wood-fired pizza oven sits front and center, immediately establishing the tone of the space and reinforcing the restaurant’s commitment to craft and simplicity.

The menu centers primarily on Detroit-style pizza—square slices with a thick, airy interior and a well-developed, crispy crust. This style is executed with care, striking a balance between indulgence and restraint. I ordered the standard pepperoni and sausage pizza, accompanied by a side of hot honey. The crust was notably fluffy while maintaining crisp edges, particularly where the cheese caramelized against the pan, creating a satisfying texture contrast. The sauce leaned slightly sweet with a tangy finish, complementing rather than overpowering the toppings. The addition of whipped ricotta on top was a smart and restrained choice, helping to bring the flavors together and adding a subtle richness without excess. The hot honey served as an optional enhancement, offering a gentle heat and sweetness that paired well with the savory elements of the pizza.

To start, I ordered the Caesar salad, which was equally well considered. It was not over-dressed, allowing the freshness of the greens to come through, and the house-made croutons added both texture and flavor. The salad felt intentional rather than an afterthought, which is not always the case at pizza-focused establishments.

Overall, Bear & The Wren delivers a cohesive and satisfying experience. The food is well-executed, the concept is clear, and the attention to detail—from the crust to the accompaniments—reflects a kitchen that understands its strengths. It is a strong addition to the downtown San Luis Obispo dining scene and a worthwhile stop for those seeking a well-crafted take on Detroit-style pizza.
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Michael Headley
Great pizza in a great location. Service was excellent. They have a nice selection of local beers. We got both styles of pizza and both were equally delicious.
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KIP LADD
Loved the coziness right away and then the Detroit dish was not only plated well, but tasted just as divine!
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Ryan Kelley
This was a pleasant surprise to stumble on. This pizza was delicious. The bar staff was friendly. Only thing I would change is how the beer salad was presented – with the arugula plopped on top and hiding everything and made it harder to share. We thought it would have been better flipped the order. That being said, the pizza options were delicious. Detroit style was crispy and flavorful. And the Sicilian style pizza crust was light and airy. We Would come back
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A Z
We had a lovely evening at this restaurant. Their pizza variations are great. I would also highly recommend the carrot cake. Great to share as the portion size is quiet generous. If you are a bigger group and want to visit during a weekend, I would make a reservation ahead, as it was very full when we were there 🙂
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Greg K
I went for a work dinner on a Thursday night and it was really mellow. We sat outside and they had heat lamps that kept the temperature of the table pleasant.

We had beers and cider with a Brie plate and Brussel sprouts. I would highly recommend the sprouts. For the main I had a the Bee Sting and enjoyed every single bite. The hot bee honey was a nice touch with the pepperoni. Others had the pepperoni and sausage which was good too.
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Jamie Fend
We had an excellent experience and delicious meal. Worth the wait to get a table. The vegetable sides were such an exciting addition to a pizza menu, I almost skipped the pizza just to try all the sides. Glad I didn’t, the pizza was excellent too.
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Adrianna V
I came here for dinner on a Saturday night with a reservation. We ordered the Cesar salad and Brussel sprouts for our appetizer and then 3 pizzas (a pepperoni for the kids, the butternut squash and the mushroom Detroit style).

The appetizers were fine, pretty much what you’d expect. The kids liked their pepperoni pizza. I wasn’t a fan of the butternut squash pizza. I was happy they had a dairy free cheese but the flavor just wasn’t there and tasted dry. I really enjoyed the Detroit style pizza however the mushroom one was too spicy. We ran out of water at one point and it took a while for us to flag down our server.

Overall, it was a fine experience. I think that I was expecting more based on the reviews I saw. Room for improvement on attentive service and I will try a different style Detroit pizza next time.
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Nadia Adan
We loved this restaurant! Everything is Woodfire oven – the bee stung pizza was delicious and the cookie was amazing!! Highly recommend this restaurant!
Staff was kind and setting was great!
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