Bob’s Steak & Chop House

  4.7 – 2,105 reviews   • Steak house

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Thank you for your time and this opportunity to showcase Bob’s Steak and Chop House. Our amenities include proximity to the airport and a central location in the DFW metroplex, with its many hotels and resorts, including the Gaylord Texan, as well as sporting arenas such as Cowboys Stadium and Rangers Ballpark.

Texas-born chain serving big slabs of beef, seafood & a large wine list in a classy atmosphere.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Bob's Steak & Chop House 76051

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Reservations: bobs-steakandchop.comopentable.com

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Reviews

Andrew A
We were in town visiting for a few days, we will definitely be back. It was a 10/10 experience. Management, servers, hostesses, all fantastic and made it a special experience. Loved the moody atmosphere. And the food…..my goodness the food. Probably the best steak I’ve ever had. If you have a special occasion or just a fancy date planned, just do it. It’s well worth the money.
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Yvette Domke
What a fabulous dining experience! Our server was friendly and engaging. Lovely upscale ambiance. Cozy atmosphere. Perfect for date night, celebration dinners, or company divers. We noticed several large groups and small tables. Not too loud and easy to have a quiet conversation with folks at your table. Extensive wine and bourbon selection. Our field greens salad with vinaigrette dressing was fresh and flavorful. House bread loaf was provided. Our filet mignon was cooked perfectly. We ordered green beans and crab corn for our table of four and they were perfect size for the table to share. A potatoe and glazed carrot come with your meal. The mashed potatoes were whipped perfectly. We ended our meal with espresso martinis and dessert (chocolate brownie and cheesecake), which did not disappoint. This steakhouse was a perfect dining experience and we will definitely go back the next time we are in town.
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Gold Rocks LLC
Our server Tristan made our night better for sure. Food was off the chain. Steaks super juicy and tender. Old school baked potato…I’d go back just for that. Recommend 100%.
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Caleb Yee
Wow! Just wow!

That was our reaction as we ate the amazingly juicy steak and garlic potatoes.

We came to Bob’s for our 4th anniversary and they seated us at a cute secluded booth table away from the crowds. The ambiance was quiet and had great mood lighting. Our waitress Isabelle S. was truly welcoming and friendly. We wanted to put out a special mention that she made our anniversary very special.

We ate our complimentary carrot cake we got for our anniversary back at the hotel. Even a few hours later it was still the best carrot cake we have had.

Thank you Bob’s for a truly wonderful dinner and anniversary experience!
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Jeffrey Payne
I’ve heard such wonderful things about this place but I was completely disappointed. The service was sub-par. Felt like we were the red-headed stepchildren because we literally saw our waiter four times. My steak was literally 35% fat (and I know Ribeyes have more fat but that was literally TOO much fat). Also had to send the steak back of my guest because he ordered medium and it came out more rare than medium. And the steak was lacking in any seasoning. Truly, I felt like the steak was thrown on a grill and served. The atmosphere was great, but if I’m spending $200 for 2 individuals, I expect to have a better experience. I honestly doubt I ever return.
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PRM PRM
My wife and I enjoy eating at Bob’s Steakhouse.
Every time we eat at Bobs Steakhouse we always have the best service. The food is amazing and the atmosphere pure delight. We especially enjoy spending special occasions there.
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jeff woodruff
We just celebrated our 11th Anniversary, all with Bob’s…If you’ve experienced Bob’s, nothing needs to be said. If not, come for the best steak, atmosphere and drinks you can find.
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J.N. Campbell
Lookee here guys and dolls, I mean this is an experience at Bob’s in Grapevine. It’s authentic. They don’t cut corners and they do not do anything that is not intentional. It really does not matter whether you are ordering a bourbon off their allocated menu (Jack 10 for me, $30 … pour is trips) or a having a tomahawk, it’s all grand. They tackle any request. Keith is personable. Mark is a gem. Brian is mixing an amazing old fashioned in pony kegs with Woodford rye that will knock your socks off. Plus they have images of every important Thoroughbred from the past 40 some odd years. Go … you won’t be disappointed.
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Brandon Cohrs
Came to Bob’s during a company national meeting. We had a private room for 35+ of us. The restaurant was pretty full, so I was initially worried that they would not be able to serve us all at the same time. I was rather impressed that our server was attentive, professional and polite. Met all our needs for drinks and food. They had a great wine selection and bourbons, too. Food was very good and served timely and hot. Steak was great. The seafood platter was very good, too. The whole big carrot thing was fun, but I’m not a cooked carrot kind of guy. Our whole party got in and out of there in 2 hours. Start to finish. Pretty impressive. Check it out.
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Lacey Speiser
We went to Bob’s this evening to celebrate our son’s admission to NYU. It was our first time here.
From the moment we walked in, we were impressed. Beautifully decorated, elegant and cozy at the same time.
Our server, Shannon, was truly exceptional.
She was knowledgeable about each dish, engaged each one of us in friendly conversation, and checked on us frequently throughout the evening, even though the restaurant was packed.
The timing of the courses was perfect. Our waters were continually being filled.
The manager came to our table to congratulate our son and chatted for a couple minutes.
Bob’s is a well oiled machine. Impeccable service. Great food. Beautiful atmosphere. Highly recommend.
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