From a love of all things cheesy and the idea that mealtime should fit your mood, The Meltdown is the new go-to for handcrafted melts with fresh ingredients and a side of attitude. With flavor combinations you didn’t see coming, we’ve got you covered for breakfast, lunch, dinner or any snack time in between. And did we mention it’s brought to you by Denny’s, the people who invented America’s Diner (excuse the humble brag)? So sit back, order through our exclusive delivery partner, DoorDash and go ahead – have a meltdown – you earned it.
Address and Contact Information
Address: 1000 Gateway Blvd, Hudson, WI 54016
Phone: (715) 954-4413
Website: https://themeltdown.com/?utm_source=G&utm_medium=organic&utm_campaign=DAC
Order and Reservations
Order: Order online
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The Meltdown
High-quality ingredients and unique flavor combinations for breakfast, lunch, dinner, or any snack time in between. You can thank us later.
Order The Meltdown (1000 Gateway Blvd) Menu Delivery in Hudson
1000 Gateway Blvd, Hudson, WI 54016. $ • American • Sandwich • Comfort Food … Can I order The Meltdown (1000 Gateway Blvd) delivery in Hudson with Uber Eats?
The Meltdown, 1000 Gateway Blvd, Hudson, WI 54016, US
The Meltdown in Hudson, WI, specializes in handcrafted sandwiches designed to satisfy a range of cravings at any time of day. With a focus on high-quality …
Reviews
Samuel Meyers
This place (The Meltdown) doesn’t exist? I could not locate it anyways. Which is kind of sad, I was excited to find a 24 hour food option, seemed to have potential. So, really zero stars, because there was nothing to review. The idea of a business inside a business is interesting to me and I have thought about this a few times. Why not share retail space, if two, or multiple companies, can coexist. It kind of already does with like a restaurant (or bank) inside a grocery store kind of deal. So if this was a restaurant inside a restaurant it didn’t really differentiate itself. If it’s merely a menu section advertised as something different, have a menu insert or do better to call it out as part of, but special from, or within, Denny’s.
The information I saw says it’s inside Denny’s, but it’s not, Denny’s is barely inside Denny’s. So we can talk about Denny’s, if you want to keep reading. Being under staffed greatly reduces service levels and the ability to stay open. The 2 staff members, early this morning, were trying to run the restaurant but there is only so much an hourly employee can and is willing to do. They seemed genuine and they were present, giving it their best from what I could tell. Sure it’s possible, 1 up front and 1 in the back, old school, doable, but it’s a lot. You really gotta have a solid system in place and some stellar folks running your business.
It has a diner atmosphere. The booth I sat in had a torn seat, that doesn’t bother me. Cleanliness when eating at restaurant is something that weighs heavy on the experience for me. I don’t want to fault the 2 employees that were working, only that I noticed the seats, tabletop, utensils, and bathrooms could have appeared and maybe had gotten a little more attention. Serving, cooking, cleaning, it’s a lot to handle, be kind to those serving you and giving you an experience.
*Remember to treat people how you want to be treated yourself.*
“The Meltdown” um, what meltdown, they got melts at Denny’s but it appears “The Meltdown” has melted away, or is yet to be. Not really sure. Feels like maybe I just like to randomly fill out online forms. Good luck or fair well, I guess only time will tell.
… moreThe information I saw says it’s inside Denny’s, but it’s not, Denny’s is barely inside Denny’s. So we can talk about Denny’s, if you want to keep reading. Being under staffed greatly reduces service levels and the ability to stay open. The 2 staff members, early this morning, were trying to run the restaurant but there is only so much an hourly employee can and is willing to do. They seemed genuine and they were present, giving it their best from what I could tell. Sure it’s possible, 1 up front and 1 in the back, old school, doable, but it’s a lot. You really gotta have a solid system in place and some stellar folks running your business.
It has a diner atmosphere. The booth I sat in had a torn seat, that doesn’t bother me. Cleanliness when eating at restaurant is something that weighs heavy on the experience for me. I don’t want to fault the 2 employees that were working, only that I noticed the seats, tabletop, utensils, and bathrooms could have appeared and maybe had gotten a little more attention. Serving, cooking, cleaning, it’s a lot to handle, be kind to those serving you and giving you an experience.
*Remember to treat people how you want to be treated yourself.*
“The Meltdown” um, what meltdown, they got melts at Denny’s but it appears “The Meltdown” has melted away, or is yet to be. Not really sure. Feels like maybe I just like to randomly fill out online forms. Good luck or fair well, I guess only time will tell.
Jason H
this is a ghost kitchen of denny’s . this denny’s does not have great food.
… moreTony Leboeuf
We got two sandwiches, very good! Fries with sandwich were good as well. Good ranch dressing to! I’d definitely go in and eat to get it fresh cause delivery guy took 25/30 min. But all and all awesome sandwiches!
… moreMary Lou Lawton
My waitress was good however I felt most of the staff not neat, hair messy or hanging long and manager looked unkempt and messy. Running from kitchen to handling money back to kitchen.
… moreAmanda Route
Not a real restaurant! It’s a ghost kitchen inside of Denny’s and it can’t even order that food at Denny’s. Waste of time!
… moreBrad Grant
The food was extremely limited. Maybe it was holiday weekend problems.
… moreKenneth Jones
One of the most expensive places on the planet everything is $3 to $4* 3 more than what it should cost
… more