

California Pizza Kitchen is a casual-dining restaurant serving up California creativity through its innovative menu items in Chula Vista. Home of the original BBQ Chicken Pizza we also feature a wide variety of other pizzas, salads, pastas, sandwiches, gluten-free and vegetarian options, premium wines, beers, and handcrafted beverages not to mention our delicious desserts! Open for Lunch or Dinner, CPK has something for everyone and now we offer catering and delivery.
Chain eatery serving up inventive pizzas, plus pastas & salads in a modern setting.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: Center, 2015 Birch Rd, Chula Vista, CA 91915
Phone: (619) 591-4630
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Last Updates
Reviews
I ordered scicillian pizza with thin crust. Amazing! (Although it had sausage and salami – proven carcinogenic processed red meat).
We had eaten here a few times recently and had better staff and food than our first visit. Ordering 2 meals, and 2 plates of bread we were not as full as we should have been for $45+.
Today we walked in after a movie and was told 20 minutes to be seated. I looked around and there were way more empty tables than full. The bench inside and out were both occupied. I use a cane and my son is disabled and would prefer to sit rather then stand for waiting.
So we walked next door and found excellent pizza, about 2x the weight of here as the crust wasn’t paper thin and lots of cheese…. And a lower price and higher quality. I’d had assumed a place with Pizza in it’s name would have quality pizza.
So we found our new spot and am much more full with ordering the same items, and no bread as filler.
Best of luck CA Pizza Kitchen. How do you offer a thin crust when your regular crust is already paper thin???
You should really have a regular crust as an option, as your standard crust is already a thin crust.
Ordered no mushrooms as always, they put extra on….
The last 3 visits we did eat in, the staff were wonderful. Our first 2 visits the staff were not decent.
If next door ends up with a wait time we may be back, but unlikely.
The place could use a deep clean, many tables are sticky from the coating not being cleaned properly. Give Stanley Steamer a call!!
My order though was not it.
❌I got shrimp scampi with zucchini fettuccine—why is this even on the menu. It looked like half a serving with 15 pieces of fettuccine noodles (no joke) and the sauce left much to be desired in terms of flavor. $23+ not worth it. See sad dish below.
Rodrigo is the best Server always friendly & attentive!!!