L’ANTICA TRATTORIA 1930 è un angolo di sogno, nel cuore del centro antico di Sorrento, isola felice dove si approda fuori dal tempo per rivivere o inventare una favola. É qui, tra gli oggetti familiari di una lontana civiltà contadina che creano e diffondono tepore, il gioco delle luci che si dissolvono in un tenue chiarore, le decorazioni originali e preziose e gli arredi dalla sobria eleganza, che puoi riscoprire i sapori genuini e sinceri di antiche e segrete ricette caserecce sorrentine, riproposte dalla indiscussa bravura di uno staff d’eccezione. Vienici con la persona che più ti sta a cuore, per ritrovare il piacere di vivere, la gioia di una serata irripetibile, la struggente emozione di una leggenda che sarai tu stesso a creare!
Cozy rooms with vintage decor & a flower-filled terrace at a veteran stop serving traditional food.
Hours
| Tuesday | 12–5:30 PM, 7–11 PM |
| Wednesday | 12–5:30 PM, 7–11 PM |
| Thursday | 12–5:30 PM, 7–11 PM |
| Friday | 12–5:30 PM, 7–11 PM |
| Saturday | 12–5:30 PM, 7–11 PM |
| Sunday | 12–5:30 PM, 7–11 PM |
| Monday | 12–5:30 PM, 7–11 PM |
Address and Contact Information
Address: Via Padre Reginaldo Giuliani, 33, 80067 Sorrento NA, Italy
Phone: +39 081 807 1082
Website: http://www.lanticatrattoria.com/
Menu Photos
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Reviews
We were welcomed with a glass of prosseco and some amuse buche.
You should also try their bread with olive oil and salt.
We ordered calamari and red prawns for appetizers. They were both good but red prawns were impressive.
For main we had cacio e pepe & see bass. Excelent.
And for desert we had chef fantasy pastiera&tiramisu. But we also get a profiterol for free.
The ambiance was great. The wine was spectacular. Our host Antonino made us feel very good and welcomed and did not rush us.
Make sure not to eat when you come here because you will be full.
Our waiter, Luigi, made the evening unforgettable. He was kind, attentive, and genuinely welcoming. His recommendations were spot-on, especially the calamari, it was the best we’ve ever had.
From start to finish, the little touches made the meal special: complimentary bites to kick things off, incredible olive oil, a lemon pasta that blew me away, my wife had a special concoction of clams, mussels, and tomatoes, and a perfect pastry at the end that truly deserves a chef’s kiss.
Highly recommend this place if you’re in Sorrento: delicious food, wonderful atmosphere, and service that goes above and beyond.