

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant’s on-premise butcher. The Capital Grille’s wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 – 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Outpost of the upscale steakhouse chain offers classic American fare & a clubby, refined setting.
Address and Contact Information
Address: 236 Mall Blvd, King of Prussia, PA 19406
Phone: (610) 265-1415
Menu Photos
Order and Reservations
Reservations: thecapitalgrille.comopentable.com
Photo Gallery
Related Web Results
King of Prussia | Locations | The Capital Grille Restaurant
The Capital Grille – King of Prussia Restaurant – OpenTable
The Capital Grille | Fine Dining Restaurant & Steakhouse
Reviews
We were greeted very quickly and professionally. When we explained that we didn’t have reservations, the two young ladies that greeted us explained that would not be a problem. I explained that it was my wife’s birthday.
After a very brief wait, we were escorted to our table which had rose petals, small “Happy Birthday” signs and a Birthday card signed by the staff!
Our waiter, Ramon quickly came over and explained the menu items.
The restaurant appeared very clean and had a very relaxing atmosphere.
Ramon was an excellent waiter! He was busy, but was extremely attentive to us.
We started out with the lobster and crab crab cake. It was delicious and was real crab and lobster, and well prepared.
My wife had the filet and I had the Ribeye. We shared grilled Asparagus.
Both the filet and Ribeye were cooked perfectly. They were both excellent cuts of meat, and were juicy and flavorful.
The Asparagus was also cooked perfectly and was not “stringy” and chewy.
When we were finished, Ramon asked if he can take our photo, which we agreed! He came back with a photo card of us and complimentary dessert. It was a chocolate cake and cheesecake with graham cracker crust. They were both delicious as well!
The staff were all very professional and dressed alike with clean, professional uniforms.
They went above and beyond and exceeded our expectations. When we were all done, Ramon shook our hands, thanked us for coming in and hoped to see us again soon. A true gentleman!
We will definitely be back!
On a scale of 1-5,
Hospitality-5
Cleanliness-5
Food Quality-5
Food Presentation-5
Seevice-5
Atmosphere-5
Overall Experience-5
The drinks are generous, well made and priced reasonably. The staff is knowledgeable and wants to make your experience superb. Interact and let them do what they’re great at which really is what separates them above the rest.
Omar was attentive without hovering, professional yet warm, and genuinely funny in a way that felt natural and effortless. He anticipated our needs before we even asked, made thoughtful recommendations and kept the energy of the table upbeat all night. His timing was impeccable, his knowledge of the menu was impressive, and his confidence made us feel completely taken care of.
It’s rare to find service that feels both elevated and personal at the same time, Omar mastered both. He made us laugh, made us feel valued, and truly enhanced what was already a beautiful dining experience.
If you’re dining here, ask for Omar. He is a gem. Happy Valentine’s Day! ❤️
The food started with this very amazing bread. The salads came out and were really good to. Almost everyone at the table had ordered the same thing. They all had the filet mignon. They all said it was incredible. I had the NY strip. It was good but for the price and what I got I wasn’t overly impressed.
You have to order sides for the whole table. Again they were good but for what you get I wasn’t impressed. We had the mashed potatoes, brussels sprouts, and french fries.
By far the highlight of the dinner was the desert that had brought out for the birthday girl. It was really good. We all gave it a taste after being pretty full from dinner.
The server was great and was on top of everything. He made the trip a little more special.
I would recommend this to anyone in the area that wants to have a special night and make a great impression.
Hopefully this was just an off day for the kitchen and not a reflection of how things normally are, because I’ve always enjoyed this place in the past. I’m hoping my next visit will be better.