The Flour Mill – Avoca

  4.8 – 200 reviews   • Restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Flour Mill - Avoca 51521

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The Flour Mill – Avoca IA – Facebook

Friday night.. pizza night?!? Our weekend hours are Friday 11-9, Saturday 11-8, and Sunday 11-7. We do have a retirement party Saturday evening, but will still …

The Flour Mill – Avoca | Restaurant in Avoca, IA

Discover The Flour Mill – Avoca, a restaurant in Avoca, IA offering pizzas, pasta, and unique dishes like Frikadellar Pizza and Oatmeal Cream Pies.

The Flour Mill (@flourmillavoca) • Instagram photos and videos

Italian American restaurant serving pizza, pasta, subs, salads, burgers, wings, desserts, and beverages. 1701 N Willow in Avoca, Iowa! 712-343-6979 …

Reviews

Linda Maxwell
The best pizza EVER! Hand tossed, cooked perfectly, choose your sauce, meat and toppings. The cheese bread, which was also excellent, came with a smooth dipping sauce that we wanted to take home. This is the first time we’ve seen garlic powder in a shaker on the table. I remembered to take pictures of the appetizer, but was so excited for the pizza I had to take pictures of the one leftover piece at home! Small town small restaurant and the staff were still wonderful, even with the weekend onslaught! WELL worth the money and the time!!
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Crystal Hammers
This was a unexpected stop and we couldn’t have gotten luckier. The food was good, people were nice and great prices. Would recommend and dine again
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Mike Campbell
I had a great lunch here and very friendly staff. Wonderful pizza and a great selection of food.. thank you so much for welcoming me to your restaurant and for the great hospitality.
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Matt Smith
Delicious food served by shower friendly staff in a comfortable atmosphere… all at a reasonable price. Oh, the sweet potato fries are a must! Plus, it comes with a terrific view.
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j kow
a great little golf course bar and restaurant. nice view and patio over looking the course. staff was great and the food too!!!
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J Koop
Great experience all around… walk in and your hit by incredible smells from the kitchen! Professional friendly service, clean comfortable environment. And the food… wow. Can’t wait to go back and try the pasta. Our pizza was great. We recommend the frikdeller (Danish type of ‘meatball’). Desserts were good too! Only complaint was that the dinning area was chilly. Had to leave our jackets on!
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Dan Niznick
Showed up with a hungry bus load of baseball players and parents on our way back from a tourney. Took great care of our giant group. Great pizza, cold drinks and top-notch service!
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jeremy christensen
Clubhouse pizza spot on the golf course with great pizza and amazing cheese bread. Try a burger too the are smash style double burgers with great flavor. Get both red and with sauce with your cheese bread, thank me later.
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Joseph Johnson
Have been here several times to play golf and have a meal, and the service today was poor. waited to place our order, get our appetizer and drinks. Server had trouble splitting the bill between the three of us, and blamed us for wanting to split it up. Too bad because the food is pretty good.
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becca itkowitz
We had a delicious frikadeller (Danish meatball) pizza and a great garden salad. The garlic bread that came with the salad was also quite good.

Pie available but we didn’t try it. We did take a liaf of Danish Rye to go. While it’s nit like the black bread we equate with Danish Rye, it’s a good dense bread.
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