Chef Rob’s Cafe & Bar

  4.0 – 2,311 reviews  $$ • Caribbean restaurant

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We’re Atlanta’s premier Contemporary Caribbean Cuisine eatery and bar. Established in 2006 by a Father-Son duo, Chef Rob’s has been located in the heart of Sandy Springs for over 16 years. We are proud to provide our patrons with fan favorites like Braised Beef Oxtails, Jerk Chicken & Chef Rob’s Rum Punch. Come see us today!

Contemporary Caribbean eatery with an attached hookah lounge offering cocktails & entertainment.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Chef Rob's Cafe & Bar 30328

Hours

Sunday12–9 PM
MondayClosed
Tuesday12–10 PM
Wednesday12–10 PM
Thursday12–10 PM
Friday12 PM–12:30 AM
Saturday12 PM–12:30 AM

Address and Contact Information

Address: 5920 Roswell Rd A117, Atlanta, GA 30328

Phone: (404) 250-3737

Website: http://www.chefrobscafe.com/

Menu Photos

chefrobscafe.com

Photo Gallery

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Reviews

lateshia partridge
Sharika was absolutely excellent. Her service is top-tier she is very attentive always asking. Is there anything that she can help you with or anything else that you would like to order very friendly and kind. The food was fresh and flavorful hands-down amazing you can truly taste the care and quality in every bite. ChefRob café & Bar is my new favorite place.
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Imani Newsome
The food and service were both excellent! The portions were a good size and the food was flavorful. As we left the restaurant, the staff asked about our experience, made some small talk, and encouraged us to return. I will definitely be back!
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Ric Jett
First visit to Chef Robs Cafe from Oklahoma City and I will say well worth the visit!!! The Sweet Potato cake was the bizness!!! Friends enjoyed the Oxtail with greens and Mac n cheese, and the shrimp quesadillas. Highly recommended!! Thank you Chef Rob (who actually sat with us).
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A
The grilled vegetable side at Chef Rob’s is so extremely delicious that it’ll make you want to strip naked at the table, run a lap around the restaurant, twerk on a handstand in the kitchen, and kiss the chef.

I SWEAR.

It tastes like meat.

I couldn’t believe it.

It was one of the best items on the table and on the table was brown stew snapper, jerk lamb chops, garlic coco bread, coconut rice, rice and peas, and mac and cheese.

I’m not even obsessed with vegetables like that.
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Jenelle McKnight
Johanna was very attentive. The food was hot and delicious. I wasn’t sure what kind of dessert I wanted, but she suggested the white chocolate bread pudding with Bailey’s Cream sauce and it was hot and tasty. I ordered the combination plate with the braised oxtail, curry goat, Mac and cheese, and sweet plantain. I would definitely order again. My friend ordered the Jerk pasta and the flavor was full and bold. I ate as much of hers as I did mine. I do not regret going here on my extended layover flight.

Edit: Please be aware that there is an 18% gratuity for dining in. We did not see this and double tipped. We brought it to their attention and they did correct it and showed where it is printed at the very bottom of the menu. If I hadn’t clicked the button for a print out, of the receipt, I would not have realized it. I’m also not sure if they would have been able to fix it if I did not have a print out, but I’m unsure.

With that being said, I would still return and the food review still stands. Just be aware and read the full menu from top to bottom.
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Voria Keith
johanna was our server and she was amazing. the food came out steaming and everything was very well cooked and seasoned! chef rob was very interactive with all customers the entire time! the atmosphere was great also! 10/10 recommend!
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Nijerell Hillary
Maybe because I did take out the food was different but this is not it. I got extra gravy for both goat and oxtails. But I expected gravy already to be on both proteins. Spent almost $50. There’s a $3.25 fee for take out. Goat and oxtails lack flavor profile.
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Shanna R
I ordered the Mango Chicken paid $44 for through DD it looks good in the pictures the chicken and the rice n peas and Mac n cheese was disgusting. Rice was old and dry the Mac tasted like fish and the chicken was old and stale. I’ll never eat here again
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Beatriz Cristobal
From start to finish, this was an exceptional dining experience. The restaurant offers a warm and inviting atmosphere, beautifully maintained and perfect for both casual and special occasions.

Our waitress Johanna was outstanding — welcoming, attentive, and incredibly knowledgeable about the menu. She provided thoughtful recommendations, checked in at just the right times, and made us feel truly cared for throughout the evening. Her professionalism and warmth elevated our visit and left a lasting impression.

The food was excellent: fresh, flavorful, and plated with great attention to detail. Every dish showcased both creativity and quality.

This restaurant delivers on every level — ambiance, service, and cuisine. A well-deserved ⭐⭐⭐⭐⭐. Highly recommended!
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Haywood Universal Llc
The food was absolutely amazing as always my Server was Eric She was also amazing. Everything was on point and consistent with how I remember it when I came awhile back. My fav was everything literally everything we had was so good
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