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Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you’ll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
Rotating menu of seasonal American dishes alongside international wines in an upscale setting.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 7300 Lone Star Dr Suite C100, Plano, TX 75024
Phone: (972) 312-8852
Menu Photos
Order and Reservations
Reservations: seasons52.com
Photo Gallery
Related Web Results
Plano | Locations | Seasons 52 Restaurant
The Seasons 52 in Plano, Texas is located in The Shops at Legacy. Our fresh grill & wine bar is open daily with patio dining & valet parking.
The Seasons 52 Menu
Find your local Seasons 52 menu. Browse choices for lunch, dinner, desserts and wines, plus special vegan, vegetarian, gluten and dairy sensitive menus.
Find A Restaurant – Seasons 52
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Last Updates
Reviews
Adam Taggart
Great food, large selection of wines (52, in fact), and terrific service! Tori was excellent, and took great care of us tonight. The food was fantastic! The bbq shrimp flatbread was great, worth a nice tangy sauce and just the right amount of crisp to the crust. The crab cake was light and flaky, and tasted amazing even without the mustard aioli. The seasonal gnocchi was very good, with meaty bites of mushroom and perfectly cooked gnocchi in a delicious sauce. Since we were celebrating a birthday, they gave us a choice of their minis – the s’mores was very good, and the peanut butter chocolate was amazing (the chocolate takes a backseat to the peanut butter, but that’s perfect for me). This was a great place for an outstanding meal and terrific staff. Will definitely be back!
… moreAngela Cox
Seasons 52 in Plano, Texas did right by us last night! This meal was as good as it looks. Special thanks to Wandy our server and all the staff who made this a memorable dinner. All of the food choices we made were excellent. The truffle risotto was a particular favorite. Abigail, Habeeb, and I had a wonderful evening. ❤️❤️❤️
… moreSaurabh Malik
This is one of the best experience so far in this restaurant.
We ordered, 2 dishes, one is Salmon and other one is Fish and both of them are out of the world.
Salmon fish was cooked perfectly and sauce with it was super tasty. Chicken dish was super great and other items came with it was so tasty as well.
NOTE: never leave the table without tasting their desert, its so so tasty especially raspberry creamer and so much affordable.
Must check out and highly recommend.
… moreWe ordered, 2 dishes, one is Salmon and other one is Fish and both of them are out of the world.
Salmon fish was cooked perfectly and sauce with it was super tasty. Chicken dish was super great and other items came with it was so tasty as well.
NOTE: never leave the table without tasting their desert, its so so tasty especially raspberry creamer and so much affordable.
Must check out and highly recommend.
Sarah Mendez
Coco was an absolute legend of a server. Wonderful truly. Always love to come here, never have had bad service or an unhappy experience. Food is consistently good, service is always top notch and it’s good vibes. Thank you Coco for treating us with patience and kindness we genuinely enjoyed being served by such a sweet person ❤️❤️
… moreA M
The place used to have much better flavors in the food. We were a large group and ordered quite a few things from the menu but overall nothing turned out to be extraordinary. Everything was “okay”.
Of all the things, I would recommend the Pesto flat bread, cheese platter and watermelon feta salad.
… moreOf all the things, I would recommend the Pesto flat bread, cheese platter and watermelon feta salad.
Jessica Paschel
Wow! I am completely blown away by Seasons 52-this was hands down one of the best restaurant experiences I’ve had in a long time. My sister had been raving about it, and she even gifted me a gift card for house and dog sitting because she loved it so much.
My fiancé and I stopped by on our way home from work, and everything was absolutely amazing.
We started with the Philly steak cheesesteak flatbread, which was delicious and the perfect appetizer. For my entrée, I had the pork chop, and it was literally the best pork chop I’ve ever had in my life. The way it paired with the cabbage and raisins was incredible-definitely meant to be eaten together. My fiancé had the vineyard chicken and said it was the most tender chicken he’s ever had. Unbelievable! We also ordered the Brussels sprouts and cauliflower au gratin, and both were fantastic. We finished with a few desserts, and they were all very tasty as well.
Everything we ordered was delicious, but what really made the night special was our waiter, Zach. He was seriously one of the best servers I’ve ever had-so knowledgeable about the menu, with great recommendations, and incredibly attentive. His timing was perfect, and he really knew when to check in and when to give us space. If you go, I highly recommend asking for Zach—he truly elevated our dining experience.
… moreMy fiancé and I stopped by on our way home from work, and everything was absolutely amazing.
We started with the Philly steak cheesesteak flatbread, which was delicious and the perfect appetizer. For my entrée, I had the pork chop, and it was literally the best pork chop I’ve ever had in my life. The way it paired with the cabbage and raisins was incredible-definitely meant to be eaten together. My fiancé had the vineyard chicken and said it was the most tender chicken he’s ever had. Unbelievable! We also ordered the Brussels sprouts and cauliflower au gratin, and both were fantastic. We finished with a few desserts, and they were all very tasty as well.
Everything we ordered was delicious, but what really made the night special was our waiter, Zach. He was seriously one of the best servers I’ve ever had-so knowledgeable about the menu, with great recommendations, and incredibly attentive. His timing was perfect, and he really knew when to check in and when to give us space. If you go, I highly recommend asking for Zach—he truly elevated our dining experience.
Kiana Lee
I went early Sunday afternoon and wanted to try the butterfish. My waitress Wendy was a very good host and even recommended different wines on the menu. The butterfish is a seasonal dish and I highly recommend it!
… moreJ M (Texas Foodie)
Super friendly staff and tasty + healthy food.
Haven’t been to Seasons 52 in years. The quality of the food is top notch. I started with the tuna tartar and it was huge. Very fresh and tasty.
For my entree I got the seared tuna salad that was also tasty.
I ate at the bar and the bartender never let my glass of iced tea be empty.
I will definitely be back
… moreHaven’t been to Seasons 52 in years. The quality of the food is top notch. I started with the tuna tartar and it was huge. Very fresh and tasty.
For my entree I got the seared tuna salad that was also tasty.
I ate at the bar and the bartender never let my glass of iced tea be empty.
I will definitely be back
Alyssa Ortega
This is easily one of my favorite restaurants ever. Everything I’ve ever tried here is amazing, service is always friendly and helpful. I had the salmon this time and it was DELICIOUS! Can’t wait to go back and try more!
… moreA Marshall
We dined at Season’s 52 for lunch today celebrating our 29th wedding anniversary. The food was fresh and flavorful with great presentation. Our server, Kih-ry provided excellent service and went above and beyond to ensure we had a positive dining experience. He was friendly with a great attitude, very knowledgeable about the menu items and was excited to share he recently became a new uncle! We chose the wood-grilled steak tacos with side salad, lump crab cake sandwich with side salad, Chipotle BBQ shrimp flatbread, street corn skillet, loaded potato skillet and assorted dessert minis.
… more