Burien Pizzeria

  4.5 – 213 reviews   • Pizza restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Burien Pizzeria 98166

Address and Contact Information

Address: 907 SW 152nd St, Burien, WA 98166

Phone: (206) 241-0696

Website: http://burienpizzeria.com/

Menu Photos

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Related Web Results

Burien Pizzeria

Two well-known restauranteurs in Burien join forces to create this great little pizzeria located in Olde Burien. … Burien WA 98166. 206.241.0696.

Burien Pizzeria | Burien WA – Facebook

It’s cold outside but it’s warm inside The Burien Pizzeria! Don’t let the snow stop you from joining us tonight… Open 5pm-9:30pm.

Burien Pizzeria (@burienpizzeria) – Instagram

1.6K+ followers · 720 posts · Monday-Thursday 5pm-9pm Friday-Saturday 5pm-9:30pm.

Reviews

Sun Taing
The short: Great service but pizza could be better. Friendly hostess and waitress. Caesar salad was great, Margherita pizza was dry, could use more sauce.

I ordered extra cheese on my Margherita pizza. Pizza arrived without extra cheese. I askes the waitress about the amount of cheese and she admitted to missing that on the order. I very appreciated her honesty and willingness to correct the mistake but opted not to have it remade.
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Ashleigh DeSimone-Igari
Have been going to Burien Pizzeria for a few years. We loved sitting at the bar but now have to do takeout since there is a little one at home. Has always been a solid go-to. But after takeout tonight, I’m not so sure. They sent us home with a burnt (to the point it wasn’t edible) cauliflower appetizer. I get that mistakes happen, but give us a heads up — offer to comp it or make us a new one. It also didn’t have all the ingredients. Very bummed!
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Jen Ingersoll
The drunken chicken being included in the pasta section of the menu is very misleading. We were expecting a pasta dish but it was just a small chicken breast and a few pieces of broccolini for $26. The mushroom pizza was delicious and I would definitely order it again. Hot honey was also excellent. Very disappointed with the hawaiian pizza mostly because of the huge pieces of very thick cut undercooked pancetta that made it impossible to eat without a fork and knife. The hawaiian pizza also had little to no cheese which was odd. We were excited to try this place but overall not impressed. We’ll be choosing Stevie’s across the street from now on!
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Heather Ace
Pretty solid and Tasty wood fired personal pizza. Love the heat on the Shroomachoke and my parnter is in love with the Salumi. The wood fired element makes everything totally next level as far as pizza goes. If you dine inside the restaurant it is really lovely and rustic modern. It’s perfect in the summer with an open air atmosphere.

Update: went in for cocktails and the mule was good but the Tajin Paloma? Bizarre! Way too strong, could barely taste anything but tequila and the Tajin in the namesake? Not there! Disappointing.
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Ng Swerd
Happy hour all day Monday. Service is nice. They just opened Monday from 4PM- 10PM. Parking is easy in this cute small town. Happy hour price is fair. Monday night was not busy at 7PM. Hey have TVs for sport and music was pretty fun. Kinda feel a bit 80s. Portion is good. Meatball looked great and pasta was good. MEATBALLS, not the best. It seemed juicy but it wasn’t spiced enough to remove the meat smell and kinda like a freezer/frozen tasting. Pasta is great and perfect temperature though and the cheese sprinkle curls are nice. Bread toast was over burnt and too hard. I would get the spaghetti without the meat balls next time.
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Misha Smith
We were gifted a gift card for this pizza place and thought let’s give it a try. The pics didn’t do the pie justice, it was so good & delicious. They have a stone oven that makes the crust crispy. We also ordered arancini which was also deliciously prepared. Kinda wish we had not ordered it to go. The place looks so cute and service is friendly. Stop bye sand dove then a try like we did!
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Kristi
Came on a Friday night. It was busy and smelled amazing. My first impression of the atmosphere was how well they utilized the space. Every inch was used so well. The bar was set up for friendly conversations with others around you. The salad we ordered was big enough to share. Ordered my all time favorite Margherita pizza and my taste buds were so happy. I absolutely love wood burning ovens. They make the best pizzas!!! They made a good winter mule also. IMO they are a little spendy but I’ll probably visit here again.
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Renee Moon
This place was so great that we ate there twice on our 3 day vacation. Chris was absolutely wonderful. He’s the best. The prosciutto pizza was so delicious and all of the salads were amazing. Glad they were so close to our rental.
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Aspen Rivera
I sat down and ate half the “All the Cheese” pizza on my own in one sitting. So good! I’ve disliked pizza for many years as I had frozen pizza for dinner all the time as a kid. This wood fire pizza has restored some faith in my liking for pizza once again. I’ll definitely return to try other kinds. The cheese sounded simple and good with the variety of cheeses offered for my first time. I forgot the picture until after I was full… so half pizza pic you get for now.
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Smartmomma
The fresh ingredients baked into the pizza pie make for a good pizza option in the area, but the unexpected appetizers (roasted carrots, seasoned and drizzles in saucy goodness) woo me every time.
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