Daniel Carroll
The food was good not great.
The French dip was extremely salty and the dip was bland.
The smash burgers were done very well! Nice crispy edges but not so thin that they were dry. The burger comes with two patties giving it a nice bite.
The fries are homemade but ours came unsalted. I do not know if this was just us or if regular practice.
We had to ask for condiments like catsup for the three of us who ordered burgers.
Service was fine with the wait staff attentive.
… moreMelissa Evans
Found a new favorite spot for good food and drinks. You can tell Eagle’s Nest cares about every plate they deliver to each customer. The quality of the food was *chefs kiss*. Every single bite did not disappoint. Even better? Sofie (or Sophie – spelling?) was an absolute gem of a server! Would come back just for her service alone! Excited to try every menu item!
… moreAida Bond
The sweet potato taters on the appetizer menu were the best new thing I’ve tried in a long time. So good, they could be dessert! We stopped here on a road trip and were so impressed to find this quality of food in a smaller town! Service was great!
… moreDestiny Powell
I’ve been here multiple times and have tried many different items on the menu. Every thing I’ve tried has been DELICIOUS and the service is always great. It’s nice to have the option of delicious food and a fun/family friendly atmosphere right here in town! Not to mention the events! There is always something fun going on here and our town definitely needed that. Highly recommend!
… moreGerling Hughey
Great AYCE crab legs yummy french onion soup had 64 day aged 14oz ribeye special . They must have took off a week to age it was more aged like 51 days there must have been holidays in between aging
… moreStephanie Girard
12/20 Update: We dined for dinner this evening. It was their prime rib special. Three courses $35. I selected the French onion soup to start. It was delicious. I loved the flavor. My husband had the salad, which he also enjoyed. The prime rib is a 14 oz cut, and I was unable to finish. It is served with a fully loaded baked potato and seasonal vegetables (ours were well flavored green beans). The final course is dessert. I selected the chocolate mousse cake, and my husband had the cheesecake. Again, both are very delicious. Our waitress again was wonderful, very attentive. I cannot wait to try more dishes!
Original Review: My GPS did not do a good job of directing us. This is at the Golf Course on Antioch. GPS tried to take us up a little road… odd. Nothing to do with the business, just be aware.
We visited on a Sunday for brunch. We arrived before 10:30, and we quickly seated.
Our waitress was friendly and knowledgeable. I ordered a Bloody Mary. It is made with their own Bloody Mary mix. It was spicy to my pallet, and I didn’t enjoy it. However, It was well prepared and a good portion, just a personal preference. My husband ordered the Venison Biscuits and Gravy. I stole a taste, and we agreed that it was delicious. Many of the staff commented it is their favorite. I ordered the classic Eggs Benedict. It was also very tasty, well prepared, with a flavorful hollandaise and shaved ham. Both dishes came with roasted red potatoes. They were well seasoned but a little undercooked for our liking. We shared the Challah Bread French toast, which came with a strawberry compote. It was the perfect sweet bite for us. We can’t wait to visit again and try their dinner fare.
… moreRobby Wilcox
Pretty good food with minimal wait on a Saturday night. Filet Mignon was very good. Shrimp appetizer was also wonderful.
However, fries were flavorful but not served hot and fresh. Tall male server with long hair and many small arm tattoos was friendly and kept drinks filled, but he frequently touched his hair and face while walking to and from our table.
I’ll probably give this restaurant a second try and hope for 5 star experience like many others have had.
… moreDevin Schulz
Brought my mother in law who was visiting from out of town here- as always, the food is very good, especially the prime rib night. $35 gets you a salad, a very generous portion of prime rib, potatoes, veggies and a desert. Pretty good deal in 2024 and it’s very good. We had Molly as our server as well and she was great! She recommended the on tap beer from local 3rd planet brewery and recommended a cocktail for my mother in law. She was fantastic and what a great smile! We will be back!
… moreJonathan Welsh
Food was excellent. I had the burger and a beer(im a simple guy!) and it was one of the better burgers in Crestview i thought. Some very nice menu choices. They have some more fancy things but also some simple bar food and everything in between. I think they have something good going here and you should check it out.
… moreAthena Carroll
Reallllly hate to leave a bad review anywhere, I truly do. But the food was awful. Im far from a picky eater but none of our entrees were edible. The $36 ribeye was a Luke warm lump of brown meat with congealed garlic butter in the center and not a speck if seasoning. The French onion soup had a good flavor to it but was also cold. Hubby got the chicken Alfredo and it was almost edible. Again just like warm and unseasoned. Waiter was super nice. We did not bother to complain because it was one of those lost cause cases where you just knew they couldn’t fix it. Again, hate to leave a poor review but dont want anyone else to have to pay 5 star prices for microwaved diner food.
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