The S&S Café’ & Wine Bar

  4.9 – 214 reviews   • American restaurant

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Take-out spot offering a globally inspired & vegan-friendly menu, plus house specials & desserts.

✔️Dinner ✔️Dine in ✔️Take out The S&S Café' & Wine Bar 34950

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The S&S | Fort Pierce FL – Facebook

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The S&S Café’ & Wine Bar – A Hidden Gem in Fort Pierce, Florida

The S&S Café’ & Wine Bar, nestled at 148 N Depot Dr in Fort Pierce, is a delightful secret worth uncovering. Customers rave about the exceptional dining …

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FORT PIERCE — The S&S Café and Wine Bar has closed permanently after 16 years following the death of its owner and head chef. Adam Biegner …

Reviews

Anita Russo
Another amazing meal at this restaurant. Tom and Abby make you feel right at home.
Cannot wait to go back again!
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HAWKEYE
Here’s the update to my first review.
The risotto was overcooked. My wife ordered sauteed grouper which came out breaded and well overcooked.
The server never mentioned that the sauteed grouper would be breaded and my wife is gluten free not to mention it was saturated in wine sauce and overcooked. However the waitress compted the meal.
I had the chicken Trio which included meatballs, breaded chicken and cheese tortellini. The meatballs were fresh and handmade although the sauce was from a jar, that was very disappointing. The tortellini was pre-made probably Frozen, most definitely not fresh. The chicken was overdone and a bit dry. And the risotto was mushy.
Reservations to eat here are weeks out, this was definitely not worth the wait.
And for something so exclusive to get into why didn’t the chef ever come out of the kitchen to say hello to anyone
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STACY SINKELDAM
We went here for our anniversary, but we won’t wait a year to go back! Great food! Great price! Great night out! Make a reservation soon!
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Thelma Ewell
Stuffed lobster tail and prime rib, $24.00, includes soup, salad and dessert. The chicken saltimbocca with prosciutto, mozzarella , mushroom Marsala sauce, $17.00. And absolutely delicious! Affordable gourmet. The seafood bisque had lot of seafood in it. Fresh salad. I’m stuffed so we took dessert to go.
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SaSha Elizabeth
A bit limited on gluten free and vegetarian options. Super cute and small, make things fresh and daily. They do have different seasonal hours, so be aware of that. They were super friendly and nice! The only real issue I have is I wish there was more and better vegan and gluten free options. They do have a few, so it is surely possible to eat there. I would say gluten-free is better than vegan. But, I am the crazy person that is both gluten free and vegetarian.
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Huntz Shaikz
A gem of fort Pierce. I’m not sure how this place isn’t packed all the time. Our server Tom was amazing and gave us the tastiest Wahoo dip. Each entree comes w a soup and salad. We were already full before our entree came out which was a divine! All the entrees are also such a reasonable price- $18ish which comes with sides. We just got house wines which were good as well. Will be recommending the place to everyone (compared to other places that charge you $40 for their special menu entree) this place is phenomenal and prices are so fair!
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Carol Furst Matulonis
Fabulous food with an unexpected dessert and appetizer plus soup and salad included. Incredible service and oh my such yummy food!
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R S
The service, the food, the atmosphere was all five star plus. The staff works as a team to ensure you have the best possible experience.
We had a five course meal for two with a glass of wine included. The food was delicious and presented on the plate with class.
The price was unbelievable low. Two five course meals less than $50.00 each. My wife and I travel a lot between Ft Pierce and Washington D.C. A meal of this quality in Washington D.C. would have easily exceeded $250.00.
I cannot say enough about how fantastic our evening was at S&S Café & Wine Bar.
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TravelLife21
Food is amazing as always! Never disappoints. Krysti was our server and she was amazing. Highly recommend.
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Zaneta Defelici
I’m not really sure what to think of this place. A wannabe fancy restaurant? What matters is that I had a great dinner and felt cosy and welcome. Mark was my amazing waiter. The food was simple, soup AND salad, salmon with feta and pesto, asparagus, potatoes, and dessert. All that for $20. I would definitely come back.
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