John Schon
I had their NY pastrami sandwich with homemade slaw and loved it! You will want to lean over the table cause it’s huge and somewhat messy but definitely worth the effort. The decor is eclectic and original really a place with personality. The menu is huge and my problem was making a choice!!
… moreoverlyphilosofic
I’ve been a customer for about the last 10 years and they’re not usually my first choice but convenient. As of recently their corned beef has been very bland and not enjoyable. Highly recommend going to Hanini off Brittain road, NEVER disappoints. (food, service, etc.)
… moreKeith Maxim
I heard about this place and thought I would give it a try. Sign out front says #1 sub akron. #1 of what? I ordered the best selling hot Italian. I didn’t realize they were going to grill the meats. It seemed rather greasy from frying. Was loaded with both red and white onions had to strip them off too overpowering. A deli should have a good crisp pickle. I think they are serving droopy Vlasik out of jars. Pickle was a one bite and toss away. I can’t believe I would rather go to subway than here again.
… moreLauren Holland
Been coming here awhile awesome corn beef sandwiches, beer is great as well if you like a variety definitely try them out if your in the area closed Sunday and Monday
… moreblueisis02
This was my 1st time trying Primo’s, although I’ve driven past it for decades. I LOVE corned beef Reubens, so I wanted to give them a try. The shop is clean and the employees are VERY nice and helpful! I appreciated having to wait for my order, because I knew it was being made fresh. The Ruben came with a bag of Snyder’s chips & a dill pickle + and extra side of dressing for 9.99 takeout only. They do accept debit cards for payment.
The sandwich was on grilled rye bread. The Russian dressing was ok, but bland. The kraut was ok, but again blad, lacking it’s signature bite. Comparing this ruben to others I’ve tried it was just ok. For me, it lacked the signature flavors I have come to love with traditional ruben sandwiches. I was also hoping for the cost, there would have been more meat.
Overall the sandwich was ok, the service was excellent, but I wouldn’t buy that sandwich from them in the future. Would I try something else from there? Perhaps, but on this go round, the service was more memorable than the sandwich, which was kind of a bummer. I also don’t feel it was worth the cost, but that’s just my opinion.
… moreChristy Heyward
On 10/30/25 I purchased a pastrami on rye to support a small business that I felt nostalgic about. For $15 I received 2 slices of stale bread with scraps of pastrami not one whole slice on my sandwich.
… moreLara
This somewhat homely (quirky?) deli is such fun to visit. The decor is eclectic, with large beverage coolers providing some of the visual interest. The beer selection is surprisingly huge and interesting.
You get a basket of the most delicious institutional no brand potato chips that are seriously some of the best chips ever. The menu is typical deli fare – bagels, sandwiches, subs, soups, etc… My absolute favorite is the lox and cream cheese on a toasted bagel. My husband swears by the pulled pork. It always looks good but I just can’t pass up the lox.
Give this place a try; you won’t regret it!
… moreSanchez
My first time in and man that was a good Reuben! Friendly people beyond all beliefs! Will definitely be back.
… moreMargo Gregor
I was super excited to try this place and get a Ruben sandwich. The sandwich was unfortunately pretty bland, and the customer service was cold. I don’t think I’ll be back.
… moreRD Pace
Hadn’t been here in quite awhile and forgot how good the sandwiches are!
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