Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in
… View more
At Jack’s American Bistro, we offer an upscale dining experience centered on fresh ingredients, thoughtful preparation, and refined flavors inspired by cuisines from around the world. Our menu blends comfort and creativity, featuring familiar favorites alongside rotating seasonal dishes, all served in a warm, neighborhood setting. Whether it’s a date night, a celebration, or a relaxed dinner with friends, Jack’s delivers elevated food, attentive service, and a well-stocked bar—without losing the welcoming feel of a local favorite.
Relaxed, family-own stop serving steaks & seafood alongside American bistro fare, wine & cocktails.
Menu Photos
Photo Gallery
Related Web Results
Jack’s American Bistro | local restaurant in Queensbury | 730 Upper …
A family run restaurant in Queensbury that offers thoughtfully prepared classics, steaks & chops, fresh seafood, new classics in a warm, welcoming setting.
Jack’s American Bistro | Queensbury NY – Facebook
Jack’s American Bistro · It wasn’t all fun and games on vacation. · Love great food, good people, and a lively dining room? · Crispy pork belly. · Comfort food, …
Jack’s American Bistro – Lake George
Jack’s American Bistro. Visit Website · 730 Upper Glen St Queensbury, NY 12804 · (518) 798-1797. About. Big city dining at a fraction of the cost. Enjoy farm …
Reviews
Bryan Daus
Great time for dinner last evening at Jack’s American Bistro in Queensbury. The food was delicious, the complimentary Chicken liver pate was out of this world. David the owner greeted us at the entrance, seated us and treated us like royalty throughout our entire visit. Our server Theresa was fantastic. Service was fast, friendly and attentive. For our next visit, we will visit the steaks and scallops featured on the menu!
… moreJackie Adler
Last night we celebrated a birthday with a family dinner at Jack’s in Queensbury. I have heard lots of positive reviews, but never tried it out for myself.
Seven of us enjoyed salads, dinners, desserts, and coffees over a nice leisurely 1 1/2 hours. Service was excellent, attentive but not intrusive, and the manager stopped by at the end to ask about our experience.
I loved the atmosphere and the vibe of the space. Just a place you can spend a relaxed evening with friends and/or family.
The food was good and several members of my dining party thought it was excellent. 3 ordered steaks and the filet that was ordered medium came out more like medium well with a very charred crust. Definitely a cut that needs to be ordered under. I enjoyed the special of the evening – a lobster and shrimp sweet pea risotto – but not enough that I would order it again. Lobster was cooked well, very sweet and tender. The peas were crunchy and I just didn’t enjoy that contrast against the texture of the rice and seafood. The sauce was also pretty bland. This is a great place if you are not a fan of intensely flavored food; I would have definitely wanted more garlic and herbs in my broth and my husband said he was missing more flavor in the crust of his New York strip too. Caesar dressing also missing that punch of flavor I love.
However, the desserts – oh my goodness!! So often, I am often underwhelmed by the variety of desserts at many restaurants. Last night, it was like the waitress had found out what my favorites were as she read each one off of her list. There was bananas foster, bread pudding with bourbon sauce, chocolate mousse, cheesecake with blueberry compote, and creme Brule. The mousse was amazing- on par with my favorite from OBI – and I sampled the bread pudding, also amazing.
This is a really unique place with a great vibe and I recommend trying it once. Dinners were in the range of $30 for chicken parm and up to the mid 50s for steak, hot vegetable included but salad extra. For me, I will come back for drinks and desserts at the bar as the flavor profile of the meals wasn’t enough to bring me back for dinner.
… moreSeven of us enjoyed salads, dinners, desserts, and coffees over a nice leisurely 1 1/2 hours. Service was excellent, attentive but not intrusive, and the manager stopped by at the end to ask about our experience.
I loved the atmosphere and the vibe of the space. Just a place you can spend a relaxed evening with friends and/or family.
The food was good and several members of my dining party thought it was excellent. 3 ordered steaks and the filet that was ordered medium came out more like medium well with a very charred crust. Definitely a cut that needs to be ordered under. I enjoyed the special of the evening – a lobster and shrimp sweet pea risotto – but not enough that I would order it again. Lobster was cooked well, very sweet and tender. The peas were crunchy and I just didn’t enjoy that contrast against the texture of the rice and seafood. The sauce was also pretty bland. This is a great place if you are not a fan of intensely flavored food; I would have definitely wanted more garlic and herbs in my broth and my husband said he was missing more flavor in the crust of his New York strip too. Caesar dressing also missing that punch of flavor I love.
However, the desserts – oh my goodness!! So often, I am often underwhelmed by the variety of desserts at many restaurants. Last night, it was like the waitress had found out what my favorites were as she read each one off of her list. There was bananas foster, bread pudding with bourbon sauce, chocolate mousse, cheesecake with blueberry compote, and creme Brule. The mousse was amazing- on par with my favorite from OBI – and I sampled the bread pudding, also amazing.
This is a really unique place with a great vibe and I recommend trying it once. Dinners were in the range of $30 for chicken parm and up to the mid 50s for steak, hot vegetable included but salad extra. For me, I will come back for drinks and desserts at the bar as the flavor profile of the meals wasn’t enough to bring me back for dinner.
Beatrice Greenough
Love this place! This is our favorite place in the area to eat at! The owner Dave and the staff are so welcoming and attentive! The food is delicious, never a disappointment! Try them on your next dinner outing, Jack’s will become your new favorite too!
… moreMD Noman
Excellent place. As soon as we walk in, we felt very welcomed. Not only by the staff but by the guests who were visiting this place. Everyone was so friendly and positive. The vibe was out of this world. A big shout-out to David George, our waiter. We just loved his positive attitude. It made the food taste even better.
Now for the food… amazing. I had the veal chop and boy oh boy, it was cooked to perfection. My wife had the Haddock. She loved it. We truly enjoyed the food and the atmosphere. Definitely a place I would recommend.
… moreNow for the food… amazing. I had the veal chop and boy oh boy, it was cooked to perfection. My wife had the Haddock. She loved it. We truly enjoyed the food and the atmosphere. Definitely a place I would recommend.
Michael Bushman
Welcoming environment with delicious food, drink and comfortable atmosphere. Our party of 5 enjoyed Pate, Beet Salad, Crab Cake, Filet’s, Scallops and Haddock! A++ Congratulations to the Gates family on honoring their dad Jack in a wonderful way!
… moreMidwest Punktress
My husband and I tried Jack’s for the first time tonight, and it was a delight! The staff were incredibly fun and pleasant to speak with. Every dish we tried was so tasty, and the layers of flavors were so evident. I couldn’t have asked for a better visit. My chicken piccata was even heart shaped by chance. 🙂
… morePhillip Sherotov
Wonderful family owned restaurant! The space is warm and welcoming, the food is tasty and well presented, and the service is very caring and attentive.
Family and friends treated me to dinner to celebrate a gallery show opening and Jack’s was very busy! In fact they were slammed. But this only highlighted what a great place it is! The staff were “all hands on deck,” with one of the owners stopping by our table and chatting with us a few times, and our server was just one of the sweetest and most caring I think I’ve ever had.
It’s a place where you can feel that the staff from the top down and the bottom up genuinely care and want customers to have a great experience. The menu had a range of classic options. In a word: wonderful!!!!
… moreFamily and friends treated me to dinner to celebrate a gallery show opening and Jack’s was very busy! In fact they were slammed. But this only highlighted what a great place it is! The staff were “all hands on deck,” with one of the owners stopping by our table and chatting with us a few times, and our server was just one of the sweetest and most caring I think I’ve ever had.
It’s a place where you can feel that the staff from the top down and the bottom up genuinely care and want customers to have a great experience. The menu had a range of classic options. In a word: wonderful!!!!
Bart Panessa
Second time eating there fabulous service on point food amazing their salmon is to die for and their veal off the chart
… moreD. S. L.
Wonderful atmosphere. Superb quisine. Friendly staff. What else could you need? 25 minutes from Saratoga Springs and worth every second!
… moreJay Matthiessen
I think Dave was hosting, not sure but the customer service was beyond compare. Really nice server, and they really know how to cook everything was prepared beautifully.
… more