
Sette Pasta House is Sacramento’s highest-rated Italian restaurant, created by Executive Chef Paul Jansen. Our menu focuses on just seven iconic pasta dishes, all made completely from scratch in-house—from fresh ricotta to our signature lasagna. By perfecting a handful of classics, we deliver bold flavors and consistent quality that guests rave about. In addition to dinner service, Sette offers hands-on cooking classes and pasta-making experiences led by Chef Paul, giving guests a behind-the-scenes look at the craft of Italian cooking. Whether you’re planning a romantic date night, celebrating a special occasion, or learning to make pasta from scratch, Sette delivers authentic Italian hospitality and an unforgettable experience.
Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 6851 Douglas Blvd b, Granite Bay, CA 95746
Phone: (916) 872-1266
Website: http://settepastahouse.com/
Menu Photos
Photo Gallery
Related Web Results
Sette Pasta House | Best Homemade Pasta in the Sacramento Area
menu – Sette Pasta House
Sette Pasta House | Granite Bay CA – Facebook
Reviews
Sette Pasta House is a place where you can feel and taste the love in each dish and it doesn’t end there. The hosts and the servers alike very clearly believe in the restaurant and all they have to offer. The owner takes the time to check in with guests and let you know you’re appreciated. 10/10 recommend!
Put plainly, if you haven’t tried it don’t wait! Laid-back, comfortable neighborhood restaurant with patio seating and friendly staff!
Semper Fi!
I ordered the Combination Pizza and the Sette Salad, while my mother enjoyed the lasagna—each dish was absolutely delicious. The food is made from scratch in the kitchen, and you can truly taste the quality and care that goes into every bite. Their wine selection is also impressive, with plenty of options to choose from.
The atmosphere was equally delightful. The décor is beautiful, and the ambiance strikes the perfect balance—not too dim like an evening dinner spot, but bright, calm, and welcoming, with lovely music that created a cheerful and relaxing environment.
We thoroughly enjoyed our experience at Sette Pasta House and will most definitely be returning.
Our waitress, Ella Joy, was absolutely wonderful. She handled our large group with ease, kept everything running smoothly, and made the birthday celebration feel extra special with her warm and attentive service.
Between the fantastic food, welcoming atmosphere, and Ella Joy’s outstanding hospitality, Sette Pasta House is a place we’ll definitely be returning to. Highly recommend for both special occasions and a great night out!
Even with a reservation, we had to wait a long time to be seated. Then we waited much longer than expected for our meals. We were greatly disappointed by the food and service.
The ravioli and fettuccine were bland and needed more than just salt, the chicken was unseasoned, and the tiramisù was soggy.
We won’t be returning or recommending this place.
For desserts we got tiramisu and salted caramel gelato. Both hit our sweet spots!
Server Dale was very attentive and a very happy guy to be around.
We ordered 2 of their specialties, that being the pizza and meatball skillet (see images & description). The meatballs were a nice way to start us off, and the pizza was fresh out of the oven, and absolutely savory and mouthwatering. Their pasta specialty is lasagna, but we already had plenty of red sauce on the table, so we ordered the shrimp scampi instead. Be advised, their pasta is served Al Dente, unless requested otherwise I believe. Not my personal favorite way of eating pasta, but still delicious and flavorful. I’m not a shell fish guy, but the shrimp was also delicious.
The service was welcoming, informative, and very attentive, which was greatly appreciated. Overall, it was an enjoyable Valentine’s dinner, our only regret was not ordering a dessert, as we were too full after the 3 dishes. Quick note to keep in mind, I know some Italian restaurants offer free bread as a starter, this is not that kind of restaurant, just a friendly FYI.