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Up Island | Inspired By The Farm State Road is an inviting contemporary tavern located in the agricultural town of West Tisbury on the island of Martha’s Vineyard. Our interiors, designed by Michael S. Smith, are appointed with unique antiques. Our campus is planted with herb, fruit and vegetable gardens that we harvest from daily for our seasonally focused menus. Everything is scratch-made and lovingly prepared by Chef Jonathan Warnock and his talented team. We are committed to supporting our local food shed and sourcing from regional farmers, fishermen and food artisans. State Road is both a genuine neighborhood local and a distinctive dinner destination.
Creative New American fare with a seasonal bent served in the rustic-chic dining room or cozy patio.
Address and Contact Information
Address: 688 State Rd, West Tisbury, MA 02575
Phone: (508) 693-8582
Website: https://www.stateroadrestaurant.com/
Order and Reservations
Reservations: stateroadrestaurant.comresy.com
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Reservations | State Road Restaurant
To make reservations online please click the link below · SCROLL DOWN FOR MORE INFO · RESERVATIONS Reservations cannot be made via email. · BAR SEATING Barstools …
Menus | State Road Restaurant
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About | State Road Restaurant
Up Island | Inspired By The Farm State Road is an inviting contemporary tavern located in the agricultural town of West Tisbury on the island of Martha’s …
Reviews
AI Glasses
This is a solid restaurant with good food. The generous pour of wine and great atmosphere is something to be repeated. Young toddlers played outside and older adults chatted with friends. The food was fresh and the olive oil cake brought back great memories.
… moreDJ Garcia
This place could get more stars!!
We made State Road our first stop once getting to MV and were fortunate to get a spot at the bar – we had no reservations.
The food was perfect and full of flavor. There are too many good things to say for one review. The only negative is that fine dining establishments like this one give small portions and I left hungry.
If you ever come to MV this is a must eat restaurant. As good as any place I’ve been in my life. Flawless experience
… moreWe made State Road our first stop once getting to MV and were fortunate to get a spot at the bar – we had no reservations.
The food was perfect and full of flavor. There are too many good things to say for one review. The only negative is that fine dining establishments like this one give small portions and I left hungry.
If you ever come to MV this is a must eat restaurant. As good as any place I’ve been in my life. Flawless experience
Michael Chmielewski
Consistently an excellent choice on the island. Interesting and inventive seasonal menus never disappoint. Top notch quality ingredients including local farm fresh seasonal vegg. The atmosphere is cozy and comfortable yet upscale. In the fall/winter it’s a special treat to sit near the roaring fireplace. Service is professional, quick and attentive. Large and appealing wine list. Our most recent visit was in the shoulder season (Oct). Nice bottle of Pouilly-Fuisse to start. Simply Roasted Carrots and PEI Mussels were the highlight starters along with the Bread Board. Stand out mains were the Cast Iron Seared Scallops (butternut sq puree, spinach, quinoa, green apple, cilantro, sesame, yuzu vinaigrette) and the Grilled Swordfish (carrot-ginger mash, broccoli rabe, fennel cilantro blood orange salad and black eyed peas). Affogato all around for dessert, though from past experience we know the Olive Oil Cake and Chocolate Terrine and both excellent as well. State Road is one if the best restaurants on the island. Highly recommend. Expensive by MV standards, yet not the most expensive on the island. Our meal was worth the price.
… moreIan Wallace
Definitely make a reservation. Very well crafted space with curtains and hidden lighting. The Hen of the woods with soubise I could eat for hours! Focaccia is good to share and unique. Carrots weren’t really developed they’re just sorta soft carrots :/ could roast them slower and longer. Panda cup sake was super good like alcohol but smooth coconut water. The lamb had no taste it was like everything else on the plate had a voice but the lamb was just texture with grilledness.. It was expertly cooked though.
… moreBraquel Whetsell
I had this place on my Cape Cod bucket list specifically because I read somewhere Larry David frequents it (sorry, Larry). Now I know why! It was absolutely delicious and amazing start to finish. The drinks, food, service, ambiance-all perfect! I really appreciated the manager squeezing us in since we did not have reservations (make reservations)! It was my favorite meal on my Cape Cod and Islands adventure!
… moreJack Murphy
One of the best spots on the island and one of the more memorable meals I’ve had in Massachusetts in a long time. The food was wonderful, the beverage program was spot on, they keep it local, seasonal, and exciting. Strongly recommend!
… moreKathleen McDonough
Tuesday night is burger night so we planned to go here all along! We both ordered Wood Grilled Burger which was wagyu beef, balsamic onions, bacon, cheddar or brie, garlic dill pickles on a potato bun. We shared a side of fries. Everything was tasty and we are glad we added this to our culinary journey of Martha’s Vineyard.
… moreErika P
Nice atmosphere, very cool lighting – Look up! Delicious apps and entrees, especially the steak. Each dessert literally melts in your mouth.
… moreAnnie Palches
As year rounders, we generally suffer through the summer with super over priced, often mediocre meals at all the super hot spots that summer visitors flock to. We generally just stay home. Tonight we enjoyed a fabulously prepared meal at State Road. Other than the very excellent food, with rich flavors and perfect quality and presentation, the highlight was the service. The staff is attentive, collaborative, and skilled without being intrusive. So different than our experience at any other Vineyard restaurant during the summer. Thanks so much. Wish you could do something more about the noise level in the main dining room. We’re older and hard of hearing and it’s pretty loud when full. But we’ll keep coming for the great food and great service team.
… moreCarlos
Pricey restaurant, but absolutely worth it. The burger is superb, service is excellent and the place looks very good and cute. Ideal for dinner celebrations. Worth the trip there. I suggest you book before you go!
… more