Alexandra Lee
This BBQ is amazing! 10/10 recommend. Huge portions – honestly I’d split between two people because they are that big (wish I did that tbh). You get one box of meat and one box of the sides. I loved the pulled pork and ribs. Brisket is also very good.
Hours – I think he’s there on Sundays. Sign said he would be serving at 6:30pm (when we got in line) and we didn’t get our food till 9:30pm so bring a book/chair/etc because you have to have patience for this bbq. It’s wild to watch his process of how he prepares everything!
… moreBrendan Healey
BBQ man is epic. Side of eastern parkway with a couple of bikes and killer food. Got an order of pulled pork. Super moist. Huge portion. Just be patient with the guy, he’s hustling to make this work using bicycles. Check his IG for the menu and hours.
… moreIvan Poljakov
I’ll be adding this restaurant to my regular rotation. The employees ensured quick food delivery with great service. The kitchen knows what they’re doing. I appreciated the consistency across courses. This place should top your list.
… moreVanessa Castillo
I crave their cooking more than any other restaurant. The workers display unusual warmth. The food is remarkable. The food provides taste excitement and the service is consistently excellent. This spot satisfied me entirely.
… morereliable nyc source
lit. off the chain. absolutely bussin. worth the wait. worth the hype. follow this man wherever he might go. and appreciate the work that’s done. it’s a god darn blessing
… moreTrevis Lester
Omg. The chicken and pork was amazing!! Sides were also good but I was there for the BBQ. For some reason I always miss him but I hope I run into it again on the pkwy before it gets cold.
… moreA&S Guadarrama
Does this place still exist? Have been around a few times and I don’t see it ever open.
… moreRay Chan
Best barbecue in NYC by a country mile. Ribs are tender, flavorful and have a nice crisp to them. The pulled pork is just as tender and sets a high bar for comfort food excellence. The sides tonight were collard greens and beans, both of which have a good level of spice/kick to them. Two mets and two sides is $25 and could easily feed two people.
Fyim there’s going to be a (long) wait, but it’s well worth it!
… moreTyler Levitsky
This is maybe the best BBQ I have ever had. The ribs are my favorite, followed by the beans but it is all worth trying. Some of the best food in Brooklyn served by the friendliest guy on eastern parkway. Farai is the man!
… moreRobin
Disgusting service some people came in after me and was seated I requested a booth for my disabled grandmother and was denied. The manager refused to accommodate me after I waited and 45 mins to sit .unprofessional
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