Address and Contact Information
Address: 1501 W Kilgore Ave, Muncie, IN 47304
Phone: (765) 896-9390
Website: http://osteria32.com/
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Osteria32 – Italian Restaurant, Wine Bar
Osteria32 in Muncie Indiana is an authentic Italian restaurant and wine bar serving traditional regional Italian fare in a relaxed communal atmosphere.
Osteria 32 – Updated 2026, Italian Restaurant in Muncie, IN
Get menu, photos and location information for Osteria 32 in Muncie, IN. Or book now at one of our other 4637 great restaurants in Muncie.
Osteria32 owner now selling dough and baked goods – Facebook
Does Osteria32 have plans to reopen in Muncie? Adrianne Jordan ▻ What’s Up Muncie. 51w · Public · Does anyone know if Osteria32 has …
Reviews
Mark Rumney
I would first like to start of by saying after reading the reviews here, was not sure what to expect as they were varied. Now the fact an Italian restaurant to have a menu such as Osteria 32 puts forth would imagine has some diners who may be used to chain restaurants or more traditional establishments at a disadvantage. But to me it was refreshing to see offerings not often found and not all red sauce based.
The setting was enjoyable though nothing out of the ordinary but what was outstanding , the food. Service was great as well. We started with Taglieri as our appetizer. There was mention of portion size somewhere here in a review and honestly not sure what they were referring to as this appetizer was extremely well proportioned as you can see. And extremely tasty.
My main course was Cotoletta A Orechchio, a perfectly presented pork cutlet with roasted vegetables and potatoes. Would recommend this dish.
We also appreciated how our meal was served to us. There was no rush, no course in front of you as another arrives. They made you appreciate the dining experience old school fashion which we liked.
Will certainly be back to try some of the menu items that also looked good and will definitely give their pizza an opportunity. To me there is certainly not any in Muncie worth talking about.
… moreThe setting was enjoyable though nothing out of the ordinary but what was outstanding , the food. Service was great as well. We started with Taglieri as our appetizer. There was mention of portion size somewhere here in a review and honestly not sure what they were referring to as this appetizer was extremely well proportioned as you can see. And extremely tasty.
My main course was Cotoletta A Orechchio, a perfectly presented pork cutlet with roasted vegetables and potatoes. Would recommend this dish.
We also appreciated how our meal was served to us. There was no rush, no course in front of you as another arrives. They made you appreciate the dining experience old school fashion which we liked.
Will certainly be back to try some of the menu items that also looked good and will definitely give their pizza an opportunity. To me there is certainly not any in Muncie worth talking about.
Maria Clough
I give our experience here yesterday an A+
We got seated promptly, our server was top notch. Our food was amazing.
I got the salmon which was cooked to perfection! My son and husband both got the deep dish pizza. Not your true deep dish but the best tasting pizza I have ever tasted in Muncie. Huge kudos!!!!!
… moreWe got seated promptly, our server was top notch. Our food was amazing.
I got the salmon which was cooked to perfection! My son and husband both got the deep dish pizza. Not your true deep dish but the best tasting pizza I have ever tasted in Muncie. Huge kudos!!!!!
Mario
Update: The cost of the food in no way or shape is justifiable for the portions and quality you are served. Some items were very tasty and enjoyable, but should have been half the price. I understand your food costs need to be ~30% of what you charge in order to make a profit, but there is no way some of these items are anywhere close to that margin.
Small portions, big prices. Can’t comment on the wines, but beer selection was ok.
Portion sizes isn’t everything, but some of the plates were laughable when they were put on the table you realize what you are paying for it.
Plates were shared among a group to try more dishes.
First course was ok
The pizza was good but pretty steep at $17 for a small pie, the meat platter had a good spread but the “crusty” bread looked and tasted like a $2 loaf of French bread from Kroger and they only gave a few measly slices. Would have loved a real rustic loaf or something similar.
Risotto was very tasty, but again the portions are miniscule. $17 for about a cup of risotto is pretty laughable.
The cotoletta was very tasty and reasonable for the price.
Saltimbocca was very flavorful and reasonable for the price.
The tuna was pretty bland, the portion size was decent thought.
Tagliatelle was underwhelming. Sauce was sweet but watery and the pasta didn’t have much flavor.
The tiramisu was excellent. Nice size portion and very flavorful without being over sweet.
Final thought, for the price some of the food was very lacking. The lack of bread on the table to scoop up the sauces and the soft boring bread included with the meat and cheese platter put a damper on it. I wonder what the target market is going to be in Muncie when it’s around $60 a person for a meal without wine or beer.
… moreSmall portions, big prices. Can’t comment on the wines, but beer selection was ok.
Portion sizes isn’t everything, but some of the plates were laughable when they were put on the table you realize what you are paying for it.
Plates were shared among a group to try more dishes.
First course was ok
The pizza was good but pretty steep at $17 for a small pie, the meat platter had a good spread but the “crusty” bread looked and tasted like a $2 loaf of French bread from Kroger and they only gave a few measly slices. Would have loved a real rustic loaf or something similar.
Risotto was very tasty, but again the portions are miniscule. $17 for about a cup of risotto is pretty laughable.
The cotoletta was very tasty and reasonable for the price.
Saltimbocca was very flavorful and reasonable for the price.
The tuna was pretty bland, the portion size was decent thought.
Tagliatelle was underwhelming. Sauce was sweet but watery and the pasta didn’t have much flavor.
The tiramisu was excellent. Nice size portion and very flavorful without being over sweet.
Final thought, for the price some of the food was very lacking. The lack of bread on the table to scoop up the sauces and the soft boring bread included with the meat and cheese platter put a damper on it. I wonder what the target market is going to be in Muncie when it’s around $60 a person for a meal without wine or beer.
Kaitlyn Davis
Food is always amazing. Deep dish pizza is really good! The atmosphere is quiet and intimate. Must be 21 or older to dine. You can’t go wrong with anything you order.
… moreAdriana Leopold
Did we get a dud?
The menu claims Chicago style deep dish, but it was hardly deep dish. Flavor was very good on the pizza we ordered, but again, we were bummed that it wasn’t really deep dish. Maybe we got a dud?
The tiramisu was not great because the liqueur was the prominent flavor, as opposed to the subtle liqueur-soaked ladyfingers.
Honestly, for a business that took out billboards trashing a hometown hero like Pizza King, I would have expected the pizza to be what they claim it is.
… moreThe menu claims Chicago style deep dish, but it was hardly deep dish. Flavor was very good on the pizza we ordered, but again, we were bummed that it wasn’t really deep dish. Maybe we got a dud?
The tiramisu was not great because the liqueur was the prominent flavor, as opposed to the subtle liqueur-soaked ladyfingers.
Honestly, for a business that took out billboards trashing a hometown hero like Pizza King, I would have expected the pizza to be what they claim it is.
Elly Voss
The food was delicious. I got the squash ravioli and it is by far my new favorite comfort food in town. So good. Plus they have the cutest salt and pepper shakers I’ve ever seen.
… moreJessica Haley
Cozy, romantic setting for enjoying upscale Italian. The salad dressings are homemade, the wine flights are shareable, the food is excellent and the servers are very hospitable. We tried a pasta and a wood fire pizza and while both were delicious, the Parma pizza was the show stopper of our meal. I can confidently say, if you’re able to save any slices to take home, it’s just as good the next day cold.
Make a reservation if you can. We did not make a res but we weren’t in a hurry and we enjoyed a nice leisurely top quality dinner.
Backstory; we traveled from an hour away to go to our favorite Thai restaurant but it closed early. As such we were looking for something to eat when we stumbled onto this place. Don’t judge this book by it’s rustic exterior or you’ll miss out. While we didn’t take the long drive for Osteria 32 they saved our dinner date and we now have an Italian place in Muncie that I know we will visit again.
… moreMake a reservation if you can. We did not make a res but we weren’t in a hurry and we enjoyed a nice leisurely top quality dinner.
Backstory; we traveled from an hour away to go to our favorite Thai restaurant but it closed early. As such we were looking for something to eat when we stumbled onto this place. Don’t judge this book by it’s rustic exterior or you’ll miss out. While we didn’t take the long drive for Osteria 32 they saved our dinner date and we now have an Italian place in Muncie that I know we will visit again.
Rebecca Salinas
Was very impressed with the flavor of the pizza. My husband and I ordered the chef’s special and it was delicious. Would recommend if you want a taste of more authentic Italian food.
… moreGrey Atwood
Reservations are needed so plan ahead… the food was perfect. My waitress was very pleasant and attentive. I ordered diet coke.. it came in a glass with half of it… and was accompanied by the rest in a can… perfect so it doesnt get watered down. It didn’t come with a straw and I didnt ask for one…I figured it was some movement like they have done in Laguna Beach.. #nostraws Tiramisu, as I requested was served with my main
.. perfect amount of food and I didnt leave feeling like I needed to be rolled to my car. The owner greeted us as we entered and could be seen interacting with other guests. This place has a piano.. so I’m guessing there is or will be entertainment at some point. I was in and out in an hour and a half. #nocompetiton #italian #offthebeatenpath
… more.. perfect amount of food and I didnt leave feeling like I needed to be rolled to my car. The owner greeted us as we entered and could be seen interacting with other guests. This place has a piano.. so I’m guessing there is or will be entertainment at some point. I was in and out in an hour and a half. #nocompetiton #italian #offthebeatenpath
Bob Mattax
The filet was the best I’ve ever had. The sides were cooked perfectly and flavorful. Very attentive service. A little expensive but very worth it.
… more