Alyssa Komin
Stopped at Forgotten 50 on way to Ocean City. What a GREAT experience! My daughter has celiac and we went there for the gf options and wow – there were so many! Even for those of us that eat gluten, we couldn’t taste a difference. Everything was wonderful and our waitress was knowledgeable and shared their safe preparation practices to ensure there is no cross contamination. Can’t say enough about the great food and experience. We will definitely be back!! **meant to take some better pics of the food and dessert but we dug in too fast!!
… moreBeca Compo
Adam & Misha (Mike) were the highlight of our Saturday happy hour!! Being diagnosed with celiac 4 years ago this place was a hidden gem.
Pictured is their happy hour – fried garlic parm gnocchi, loaded tots, & oreo cheesecake for dessert.
Not pictured is 6 happy hour lemon crushes ◡̈ ☀️
Ignore all the bad reviews, this place is legit and loves their customers, Gluten eating or not. Bar staff was attentive, friendly locals and great conversations!
… moreMoonglow Pulik
Forgotten 50!
This is by far the best local restaurant and distillery!
The food is top notch!
This is just based on our experience dining in the bar area; Food and drink’
Excellent food choices cooked to perfection every single time!
The drinks are amazing!
Our Servers Adam and Mike are on their game, balancing bartending skills and food service consistently every time!
… moreLeslie Schild
Amazing food, cool vibe and great service. I was amazed how many gluten free options were available. We had the GF pickle chips (first time I have had pickle chips in years), GF coconut shrimp (huge) and the flank steak (so tender). All I can say is YUM! I will definitely be back. You made this girl very happy!
… moreRach H
Everything about this place is great. Distillery – so great drinks. 3 page gluten free menu which is unheard of. Diverse and interesting food, all quality. We’ll be back, maybe tomorrow!
… moreCourtney Rispoli
Everything was AMAZING!!! The staff was very friendly. The food was spectacular. We got Chesapeake Honey wings. They were both moist and very crispy. We also got a Fig and Prosciutto Grilled Cheese. We would order both again. Probably coming back again this week. What an amazing find.
… moreAndrew Duley
Great spot in Berlin! The cocktails are creative and really well made, and the food is fresh and flavorful (highly recommend the chimichurri steak and fried gnocchi). The atmosphere is fun a welcoming vibe. Service was friendly and attentive. Definitely worth a visit if you’re in town.
… moreAshley Barcus
It was our first time experiencing Forgotten 50, and I am mad that it has taken us this long to go and try this amazing restaurant. Not only was service quick and polite, the food was absolutely delicious. I had gotten the shrimp taco with boom boom sauce that comes with chips and my mother-in-law had gotten the fish tacos which were rockfish. Both dishes were delicious and very well priced. We both had also gotten espresso martinis and they were as delicious as expected.
Cannot wait to go back!
… moreKathy Kraft
If you are a celiac, this is a safe place to eat. And the food is delicious. They have almost 3 pages of gluten free options including sandwiches, salads, meals, flatbreads, etc. And they cook the food separately so there is no cross contamination. I had a crab cake sandwich that was really good. As you know it’s always nice to go somewhere where you are comfortable eating and not constantly wondering if you’re going to be sick. And, by the way, the staff was very nice and accommodating. I highly recommend this restaurant for everyone, but especially celiacs. I’ll be back when I visit ocean city!
… moreMarsha Hammond
Wow. Just wow. As someone with celiacs, I usually don’t have too many choices. Not the case here. Adam made sure everything I ate was gluten free- there were so many options! Fried pickles! Crab cakes! Fresh local bread! Coconut shrimp.. everything was so good!
Great food, great atmosphere, no wait and just such an incredible meal. We will be coming back every time we are in the area.
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