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Nolan Mahuka Jr. (@iolanis_plate_lunch) – Instagram
Iolani’s Plate Lunch. Local Ono Grinds. 8635 SE 82nd Ave Happy Valley, 97086 Oregon 808-392-4402 schedule posted weekly.
lolani’s Plate Lunch – Authentic Hawaiian Cuisine in Portland, OR
Experience the real taste of Hawaii at lolani’s Plate Lunch, where friendly service meets delicious, authentic Hawaiian dishes. Located in Portland, we’re …
lolani’s Plate Lunch – Eater Portland
lolani’s Plate Lunch · 8635 SE 82nd Ave, Portland, OR, 97086, US · (808) 392-4402 · Today: 12:00 pm – 6:00 pm. Sunday: 12:00 pm – 6:00 pm.
Reviews
B B
Delicious, Hawaiian home-cooked food.
I’ve eaten here multiple times over the years and everything I’ve tried from the kalua pork to fried chicken has been amazing and consistently good. And the portions are huge and easily two meals at least.
I’m from South Louisiana, home of some of the best food in the world. And this dude throws down food as good as any Cajun grandma
… moreI’ve eaten here multiple times over the years and everything I’ve tried from the kalua pork to fried chicken has been amazing and consistently good. And the portions are huge and easily two meals at least.
I’m from South Louisiana, home of some of the best food in the world. And this dude throws down food as good as any Cajun grandma
Meag
The BEST Hawaiian food in Portland. Nolan is awesome. I make sure to call ahead of time. He’s very responsive. The Mac salad is some of the best with potatoes in it. My go to is half mochiko chicken and half lau lau.
… moreMatthew Tycer
Great portions even better food. If you’re on the east side and don’t come here to eat youre missing out
So it’s been over a year since my review. Portion sizes are still large, food quality and flavor is amazing. Nolan (the owner) is always friendly with great service. My go to spot for Hawaiian food. The mochiko chicken is my go to and is always beautifully golden fried and pairs perfect with the Mac salad and rice. New tables in the food cart area make it handy to sit down and eat at
… moreSo it’s been over a year since my review. Portion sizes are still large, food quality and flavor is amazing. Nolan (the owner) is always friendly with great service. My go to spot for Hawaiian food. The mochiko chicken is my go to and is always beautifully golden fried and pairs perfect with the Mac salad and rice. New tables in the food cart area make it handy to sit down and eat at
Mandie Guth
Our food was very tasty. Every things was quick and the portions were right on for plate lunch. Their mac salad was great and that’s always the test for fabulous Hawaiian.
… moreKawila Souza
Worth the drive, worth the wait since was a little busy, talk story and in no time we got our food. Food was plenty and onolious so worth your $$$.
… moreMia Pan
This place has been on my list of food spots for a while and I’m SO glad I went today! It’s so hard to find good Hawaiian food in the area and this place is the best and reminds me of the island. The best Mac/potato salad, huge portions, and the owner is the best—I mentioned wanting to try the mochiko chicken next time and he tossed in a few pieces in my plate, it was the best surprise. Can’t wait to go back!
… moreSara M
Nolan the owner always jamming the hawaiian music serving up his ono food . We always get the combo plates Mochiko chicken with Lau lau and Guava chicken with Lau lau, Mahalo braddah!
… moreBen Zheng
Check his Instagram story to see when they’re open. If you plan ahead, you’re in for the best Hawaiian food of your life
… moreJacob Simasko
YOU WILL WAIT FOR AWHILE IF THIS DETERS YOU CHOOSE A DAY WHERE YOU HAVE PLENTY OF TIME (the food is worth all regulars and Hawaii locals will go here rather than anywhere else)
In the photo, this line is just overspill from where people are standing behind me and most people in their cars waiting.
If you want a Hawaiian/Local vibe this is gonna be it. You will have to WAIT, he is a one man operation. The portions and food is worth it though, I will not give anything lower than 5 stars for any of it due to the fact he is running a solo operation. Very very local style and feels just like Hawaii mom & pop shops.
You need to follow his instagram page to stay up to date with what’s on the menu, whether or not he will be operating to be honest.
If anything that was said in this review deters you, then don’t go.
Parking is easy there’s street parking, there’s a covered area to wait in front of the Mexican truck (yes he will have a literal massive line/queue either sitting in their cars waiting or in line or by the taco truck EVEN in pouring down rain)
All the food is good and it’s one of the ONLY places that you can go with actually good Lū’au (Lau Lau) which is pork/fish wrapped in taro leaves and then cooked/steamed in Ti leaves for hours. Everything is cooked to order from what I can tell so your plates are coming out HOT!
Prices are competitive and actually on the lower side compared to some “Hawaiian restaurants” but coming from Hawai’i island, I literally have stopped going ANYWHERE else, the only place I consider going for Hawaiian food if it’s not Iolani’s is Grind wit tryz
… moreIn the photo, this line is just overspill from where people are standing behind me and most people in their cars waiting.
If you want a Hawaiian/Local vibe this is gonna be it. You will have to WAIT, he is a one man operation. The portions and food is worth it though, I will not give anything lower than 5 stars for any of it due to the fact he is running a solo operation. Very very local style and feels just like Hawaii mom & pop shops.
You need to follow his instagram page to stay up to date with what’s on the menu, whether or not he will be operating to be honest.
If anything that was said in this review deters you, then don’t go.
Parking is easy there’s street parking, there’s a covered area to wait in front of the Mexican truck (yes he will have a literal massive line/queue either sitting in their cars waiting or in line or by the taco truck EVEN in pouring down rain)
All the food is good and it’s one of the ONLY places that you can go with actually good Lū’au (Lau Lau) which is pork/fish wrapped in taro leaves and then cooked/steamed in Ti leaves for hours. Everything is cooked to order from what I can tell so your plates are coming out HOT!
Prices are competitive and actually on the lower side compared to some “Hawaiian restaurants” but coming from Hawai’i island, I literally have stopped going ANYWHERE else, the only place I consider going for Hawaiian food if it’s not Iolani’s is Grind wit tryz
Lauren J
EAT HERE. Flavors were amazing with the guava chicken!!! Came with rice, Mac salad and this homemade bbq type sauce on the side. Mac salad wasn’t mayonasey and heavy like most Mac sad and paired so well with all the other flavors.
Will DEFINITELY be back to try other stuff on the menu. This was a random stop based off yelp reviews – you won’t be disappointed!
Located off 82nd, smaller parking lot.
… moreWill DEFINITELY be back to try other stuff on the menu. This was a random stop based off yelp reviews – you won’t be disappointed!
Located off 82nd, smaller parking lot.