Thong La’s Restaurant

  3.9 – 228 reviews   • Chinese restaurant

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Thong La's Restaurant anada

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Thong La’s Chinese Restaurant

Business Hours. Mon,Tues,Wed,Thurs. 4:00 PM to 8:00 PM. Fri, Sat, Sun. 4:00 PM to 8:30 PM. Menu • Location. 604-746-2263.

Thong La’s Chinese Restaurant 2616 Cedar Park Place – Order …

Get delivery or takeout from Thong La’s Chinese Restaurant … 2616 Cedar Park Pl, Abbotsford, BC V2T 3S5 … CA$15.85. Thong La’s Chop Suey. Salt N’ Pepper Chicken.

Thong La’s Restaurant – British Columbia – MapQuest

2616 Cedar Park Pl, Abbotsford, British Columbia, V2T 3S5. Hours. Closed until … Own this business? Claim it. See a problem? Let us know. Canada ›British …

Reviews

Kerin Price
Wowza ..so fresh and very affordable…this will be our new Abby Chinese food go to! Ty ..it’s so tasty
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Lyssa Pelly
Food was hot when delivered from skip the dishes and fresh. Very impressed with the taste and portions. Well worth the money . Sauces and fortune cookies provided as well. Absolutely delicious would definitely recommend and would order much more next time. Perfect for family meals. We ordered fried rice / beef and veggies/ chicken balls / s& s pork and egg rolls. All of them delicious. Thank you for a wonderful dinner:)
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Jeremy F
Ordered through Uber eats. Never had the food from here before. It is the low end of mediocre Chinese. The price is what makes it tolerable, at least its cheaper thank average. I ordered the chefs special honey ginger beef hot. It barely has any spice to it, mild is being generous really. The honey is overpowering and the ginger flavor doesnt really exist until you eat one of the giant chunks of ginger that is sliced into it. The beef, like the chicken in the chow mein and the pork in the sweet and sour pork is way overcooked and mushy.
I tried it but I’ll pay the extra for bamboo palace next time.
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Spencer Depeel
Unfortunately I cannot recommend this location. The moment you walk in you’re hit with a strong mold/mildeu smell. I ordered the ginger beef and it was extremely disappointing. It’s slimy and felt like it’s been soaking in water for a long time. It did not taste like ginger beef at all….
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Kale Passfield
Gone down hill. My family been going to this place for 35 years. Today will be the last. We ordered one dish with no bean sprouts and 1 with chicken fried rice. They gave use bean sprouts and chicken chow mien. Called about it and she just told us “no chicken fried rice” wouldn’t fix it. Lost about a dozen loyal customers there. Time to retire.
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James Mackie
Sadly disappointed. I remember ordering here years ago and it was at least satisfactory. My go to places of recent were all closed so went to the fall back.

Made a very standard order. “Dinner for 5” no additions. No substitutions. Person on the phone was the most lacking in personality I’ve likely ever encountered. Was told 35 to 40 minutes.

45 minutes later I show up to pickup my order. After about 5 minutes someone comes out of the back and seems surprised that I was there for pickup. (Speculation: like they forgot I made an order). After sitting there for another 20 minutes. I finally got my order. Paid. And went home.

The food was not great. The pork fried rice tasted like the main ingredient was salt. On top of the rice tasting like it was day old. Stale. The sweet and sour pork was more like sweet and sour pork jerky, usually a house favorite, my wife was unable to even eat it. The chicken balls and shrimp were battered in what I can only describe as oil flavored sponge dip, and otherwise tasteless.

The beef chop suey was actually pretty good in their defense.

I don’t know if maybe I just got a bad day, or what, but I won’t be ordering from there again.

I’ll end this off by suggesting the alternative of Tong Fei, which has yet to disappoint in food quality.
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Angela Maylor
My family and I ordered the dinner for 4, with an addition of dry garlic pork. Wow!! The food was so fresh and yummy, I didn’t get a chance to take a picture. There was so much, and we are pleasantly full after the first plate. We will definitely be ordering from here again.
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Mr Induction Aka Golddenboy
I love this little Chinese food restaurant food is great prices are from the 80 s and the staff are special thumbs up
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Katie Domingo
This is our go to Chinese take out spot. I won’t say it’s the best food ever, but it’s good for the price! It’s always fresh and hits the spot! The portion sizes are really generous too. We usually order two combos and the two of us both get dinner and lunch out of it!
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Kristopher Gotzen
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* Prices are very reasonable and almost all portions are large.
* Cantonese Chow Mein was over 2 pounds of food with plenty of meat and veggies. The sauce was very flavorful and I enjoyed it much more than other restaurants version of this dish.
* Beef and Broccoli with Black Bean Sauce was super flavorful. The pieces of beef were tender and meaty, likely due to proper velveting technique.
* Sweet and Sour pork was pretty dang good. Nice chunks of pineapple, sauce wasn’t overly sweet.
* Szechuan Beef was pretty good too.
* Dry Garlic Pork was alright but they definitely used some pre-minced jarred garlic that didn’t really give it the pungent kick this dish should have.

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* BBQ Pork Fried Rice was the worst fried rice I’ve ever had from a restaurant. The rice was undercooked and flavorless and the little pieces of BBQ pork were bland as well. No wok hei either.
* Honey Ginger Beef was just too sweet. Big slices of ginger in there too, which some people probably aren’t going to enjoy biting into.
* Chicken Chow Mein was alright but just bland.
* Lemon Chicken was okay but the Lemon sauce tasted odd.

Overall the price and flavor were good value. I’ll be back to try other dishes but that fried rice really has to be improved.
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