D’Italia Foods Brook Park

  4.5 – 218 reviews   • Italian restaurant

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out D'Italia Foods Brook Park 44142

Address and Contact Information

Address: 6310 Engle Rd, Brook Park, OH 44142

Phone: (216) 433-1976

Website:

Menu Photos

ditaliafoodsbrookpark.com

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Reviews

Darrell Soukup
Great food, friendly staff. Dining room is set up for several parties to sit a time. If I have a complaint its that they close to early. So many times I have had a craving for their pizza to only find out that they were closed. I believe they are only open till 8pm. However even with closing so early vs other pizza places its still 5 out 5 stars to me!
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Scott Krakowiak
Day 1. Great job! Myself and 2 co workers stopped in today for the We got meatball subs and some pepper shooters. The sandwiches were fantastic and the staff was very helpful and friendly. I’m looking forward to trying more menu items.
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Party Panda
Tried it for the first time today… have to say, it was the best pizza we’ve had in a long time!! We will definitely be back!! If we could give you 10 stars you would get it!!
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LMP Lisa Moldovan Puto
Kailah is a great server. Shrimp Diablo , Egg plant Parmesan, all their food is amazing. And reasonable
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Nikki
We are glad we live right down the street. So far we love everything we have ordered. Their pepperoni bread is the best around you need to try it if you haven”t yet its delicious and always fresh. Love this place ! We will definitely be going back soon.
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Kandi Smith
First off the staff were the friendliest, treated us like we were family, second everything was clean and tidy and finally, the food was phenomenal. The house made dressing was like nothing I’ve ever had and the pizza was hot, fresh and delicious! We had a half meat lover’s and half great white pizza because we couldn’t decide which we wanted and both were fabulous. The pizza crust was soft and the best crust I have ever eaten. Great choice. I’d eat here all the time if I lived close.
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Joseph Silva
Pasta Lears under new owners and I would hope they read this and take the correct actions. Tried to call and order a pizza on the way home from work. Called and no answer. I understand that it was a Friday and busy. I would hope that they have enough people to run a restaurant. I had to drive to the location and go in an order the pizza. The person working the counter was polite and friendly. When I told him I was disappointed that I had to drive to their location to place a order. He told me I could order online. That’s not easy when your driving a car. Didn’t leave a tip and to be honest before this restaurant changed hands never had this problem. So I will give them another try and see what happens. Strive for customer service and you will sell more food. Not real happy with your new hours either but understand it’s hard to get good workers. Customer service is the key. You have failed. So we will see what happens next time.
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Karie Seasock (Miss Karie)
Amazing! Just what we needed after a long day of traveling. The garlic salad dressing is so delicious. Our waitress was friendly, knowledgeable, and prompt. If I lived in the area I’d be a regular here!
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Kayla Kelty
The food was amazing. This was our first visit for dine in. Sounded like regulars were all there. Waitress spent a lot of time just chatting with them. Took some time for drink order to be taken. Ordered food and our meals came with a soup or salad starter. Neither came. We had to ask if we weren’t receiving them. She stated she’s been running around.. we literally watched her just chatting all before this. Even over heard a customer questioning an item she received since it wasn’t what she ordered and the waitress seemed to not be familiar with the menu. I would think if you would want new customers all patrons would be treated equally.
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Jay Farris
There is plenty of decent pizza out there, but for me, the crust is the deciding factor. I’m often disappointed when I get to the end of a slice only to find bland, tasteless crust. Not here, though! Pasta Lears is one of two in the area (Southwest burbs) where the crust is its own event when you’ve gotten past all of the toppings (Antonio’s is the other). And the sausage is great too!
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