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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out
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Since 2019, Simone’s has been a beloved destination in Pittsburgh for a delightful array of morning and afternoon meals. This inviting eatery, nestled on Washington Road, is celebrated for its delectable breakfast, brunch, and lunch offerings. With a menu crafted to please every palate, Simone’s provides a warm and welcoming atmosphere perfect for gathering with friends and family to enjoy a memorable dining experience.
Hours
| Thursday | 8 AM–2 PM |
| Friday | 8 AM–3 PM |
| Saturday | 8 AM–3 PM |
| Sunday | 8 AM–2 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 8 AM–2 PM |
Address and Contact Information
Address: 665 Washington Rd, Pittsburgh, PA 15228
Phone: (412) 254-2999
Website: http://www.simonesmtlebanon.com/
Menu Photos
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Related Web Results
Welcome to Simone’s! | Breakfast, Brunch & Lunch | Mt. Lebanon, PA
Simone’s Breakfast, Brunch & Lunch – served all-day, every day we are open from 8am to 2pm. Located in the heart of Upotwn Mt. Lebanon on Washington Road.
Simone’s | Pittsburgh PA – Facebook
Stop in this weekend and fuel up on our Irish ☘️Benedict!! Corn beef on top farm bread with poached eggs finished off with our homemade horseradish sauce …
Simone’s (@simones_breakfastbrunchlunch) – Instagram
Mt Lebanon Diner serving Breakfast Brunch Lunch all-day! ⏰ Wed-Sunday, Closed Mondays & Tuesdays …
Reviews
Rebecca Whitney Ganter
My husband and I went on a brunch date here recently and we enjoyed it very much!
To start the portion sizes were very generous. I got the eggs Benedict and it was two full pieces of toast, large portion of ham two eggs and corn fries on top of that. It was really good. The ham was a bit salty, but that’s what I would like out of breakfast food anyways. I think the portion sizes are fair considering the fact that all meals there are about $15.
My husband got the avocado omelette. He enjoyed it. We did not have anything to drink besides water although their orange juice did look delicious. I also saw another customer order the broccoli cheddar soup and it smelled and looked divine… Jack divine.
Keep in mind, they put on a 4% no cash fee to your bill, AKA a credit card fee.
The dining area was a bit chilly but it is winter and drafts get in.
Service was good. The people there were friendly.
… moreTo start the portion sizes were very generous. I got the eggs Benedict and it was two full pieces of toast, large portion of ham two eggs and corn fries on top of that. It was really good. The ham was a bit salty, but that’s what I would like out of breakfast food anyways. I think the portion sizes are fair considering the fact that all meals there are about $15.
My husband got the avocado omelette. He enjoyed it. We did not have anything to drink besides water although their orange juice did look delicious. I also saw another customer order the broccoli cheddar soup and it smelled and looked divine… Jack divine.
Keep in mind, they put on a 4% no cash fee to your bill, AKA a credit card fee.
The dining area was a bit chilly but it is winter and drafts get in.
Service was good. The people there were friendly.
Sophia DeMartino
Our waitress was friendly and had a lovely personality to brighten our morning! The food was absolutely divine. From my table, I could see staff members freshly squeezing oranges to make their juice, which was delicious and highly recommended. The omelet I had was well prepared and paired well with the home fries. I really enjoyed the sourdough bread option for toast! My boyfriend and I also split a blueberry pancake and me oh my it made me fall in love with blueberry pancakes! The cake itself was fluffy and the powdered sugar on top wasn’t overpowering. It was just the right amount of sugar.
… moreDavid Ballinger
The food is excellent and the service is friendly. Their pancakes are HUGE (plate-sized) and delicious. They even have a few tables out on the sidewalk where a couple of a small group can eat.
… moreTracy Hixon
This was literally the best food and best service I have had anywhere. Everything was so amazing, we over ate because we didn’t want to leave it. Trust me when I say do yourself a favor and visit this place. It was fabulous. We didn’t wait for anything and the lady who was running the dining room had nine tables. (We had just went out to dinner recently to an Olive garden and the waitress had four tables including us and it took us 15 minutes to be acknowledged, another 20 minutes to get our drinks, and 45 minutes later to get our meals that were cold.) You don’t find service like this anymore and the food was amazing
… moreRebecca Krawczak
The Apple Cinnamon French toast was decent, and the potatoes were just average. The bacon was nicely cooked and the fresh squeezed OJ was delicious – I got 3 cups! The service was friendly. It’s a small place, so they can get a bit cramped on weekends. The coffee was standard breakfast coffee, nothing too noteworthy. Overall, 4/5 for this place because nothing was bad about it, the OJ and bacon were delicious. The rest was average. Likely won’t return because there are some better places to get breakfast around.
… moreChris M Kraski
Cute place, clean, friendly but too damn crowded. Bacon was overdone, omelet was ok, wait time was good, portions good, potatoes were stale, way too expensive. I know it’s Lebo but damn. Hated that the kids meals had no sides, 2 pieces of bacon was $6. 2 kids and me, all drinking water… $60 breakfast. Prob won’t go back
… moreNaor Wallach
We’ve been meaning to try this place for many moons now, but somehow always thought of it at night – and since they are a breakfast and lunch place – that did not work out. Then, COVID hit. Finally, we managed to find a weekend morning and got to try it out. We are glad we did!
We were there early on a Saturday morning, so decided to go for items from the breakfast menu. Looking over the brunch menu, there were many items that appealed to us there as well, but, well, breakfast called our name. The place was mostly empty and we were sat down immediately and offered coffee while we perused the menu. All the standard breakfast offerings are available, and there are some more unique items as well. We decided to try a Veggie Omelet as a “standard” item, but also the Salmon Scramble, as a more unique item.
The wait for the food was not excessive. When it was delivered, we dove into it and were very happy with the presentation and the flavors. The dill aioli on the Salmon was superb! The Veggie Omelet had large chunks of vegetables (If I wanted to nit-pick, they were maybe a tad too large?) and the accompanying home fries and toast were great. We tried their wheat toast since we like those kinds of bread and this was an eight grain version which we really enjoyed. Rounding out the meal was a side of bacon which was prepared exactly as I like it!
Definitely worth the visit and quite above any of the chains that serve breakfast in town!
… moreWe were there early on a Saturday morning, so decided to go for items from the breakfast menu. Looking over the brunch menu, there were many items that appealed to us there as well, but, well, breakfast called our name. The place was mostly empty and we were sat down immediately and offered coffee while we perused the menu. All the standard breakfast offerings are available, and there are some more unique items as well. We decided to try a Veggie Omelet as a “standard” item, but also the Salmon Scramble, as a more unique item.
The wait for the food was not excessive. When it was delivered, we dove into it and were very happy with the presentation and the flavors. The dill aioli on the Salmon was superb! The Veggie Omelet had large chunks of vegetables (If I wanted to nit-pick, they were maybe a tad too large?) and the accompanying home fries and toast were great. We tried their wheat toast since we like those kinds of bread and this was an eight grain version which we really enjoyed. Rounding out the meal was a side of bacon which was prepared exactly as I like it!
Definitely worth the visit and quite above any of the chains that serve breakfast in town!
Tyler Smith
I honestly can’t believe this place has such good reviews. This morning, my wife, sister-in-law, and I came here for breakfast, and it was an awful experience from start to finish.
Our waitress was older, inattentive, and reeked of cigarettes. From the moment we sat down, she seemed rushed and impatient — ironically, still waited nearly 30 minutes for our food. When we got up to use the restroom, she kept pressing us to order.
The “Coop Chicken Sandwich” looked like it was made with canned chicken, and the bread was drenched in butter. When we asked to replace it with sausage patties, they brought out SAUSAGE LINKS…on a sandwich.
To top it off, as we were leaving, the waitress actually went outside to check on customers who decided to leave after waiting too long. I can’t say I blame them.
We’ll never be back.
… moreOur waitress was older, inattentive, and reeked of cigarettes. From the moment we sat down, she seemed rushed and impatient — ironically, still waited nearly 30 minutes for our food. When we got up to use the restroom, she kept pressing us to order.
The “Coop Chicken Sandwich” looked like it was made with canned chicken, and the bread was drenched in butter. When we asked to replace it with sausage patties, they brought out SAUSAGE LINKS…on a sandwich.
To top it off, as we were leaving, the waitress actually went outside to check on customers who decided to leave after waiting too long. I can’t say I blame them.
We’ll never be back.
Cody McKibben
The good: Great location and food arrived quickly.
The bad: Pancakes were cold and required a steak knife to cut them, butter was cold and hard, syrup was cold and ketchup bottles were old, refilled and filthy. Biscuit was cold and very below average in flavor and dry as could be. Scrambled eggs and sausage were overcooked. You will smell like a deep fryer when you leave here. Service was fine but ultimately understaffed.
Very underwhelming experience. Plenty of other good breakfast spots, don’t waste your time.
… moreThe bad: Pancakes were cold and required a steak knife to cut them, butter was cold and hard, syrup was cold and ketchup bottles were old, refilled and filthy. Biscuit was cold and very below average in flavor and dry as could be. Scrambled eggs and sausage were overcooked. You will smell like a deep fryer when you leave here. Service was fine but ultimately understaffed.
Very underwhelming experience. Plenty of other good breakfast spots, don’t waste your time.
Eric Gouvin
Went for breakfast on a Sunday and was warmly greeted at the front door and dutifully attended to by the wait staff. Food was delicious. I must specifically mention the toast! It’s really good.
… more