

Relaxed joint known for its New York-style thin-crust pies & slices, with late hours on weekends.
Hours
| Friday | 11 AM–11:45 PM |
| Saturday | 11 AM–11:45 PM |
| Sunday | 11 AM–10:50 PM |
| Monday | 11 AM–10:50 PM |
| Tuesday | 11 AM–10:50 PM |
| Wednesday | 11 AM–10:50 PM |
| Thursday | 11 AM–11:45 PM |
Address and Contact Information
Address: 15030 Ventura Blvd c22, Sherman Oaks, CA 91403
Phone: (818) 646-0033
Website: https://joespizza.it/joespizzashermanoaks?utm_source=google
Menu Photos
Order and Reservations
Reservations: joespizzala.com
Photo Gallery
Related Web Results
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Reviews
1/5 stars for service, they’re nice but they won’t tell me how or why the pizza’s so good, every time I go in I ask and they’re just like don’t worry about it. One of these days I’ma find out goddamnit.
Note: My mother-in-law and her husband (both 100% Italian) recently moved to Sherman Oaks last Fall and have been searching for “their local pizza joint.” Well, the search is over! Joe’s Sherman Oaks is the winner!!
In a nutshell, the slices are still better than 95% of the NY style slices you can get anywhere in L.A. though this time around, and we’re hoping it was just a bad batch, the sauce on all of our different slices (and my wife’s gluten free) was way too salty. Salty to the point where it really deflated our excitement for the re-opening of Joe’s.
I had a cheese slice and a grandma’s slice. The cheese is a traditional slice, the grandma has a bit more of the sauce and is topped with fresh mozzarella (as opposed to shredded). Both tasted good…especially the cheese which came from a pie that came right out of oven without having to be reheated. The crust was perfect as was the cheese. Again the sauce was was way too salty. (Way saltier than I remember it being previously and obviously, at least according to all of our adult palettes, was not the way it should be.
Kudos for offering a gluten free option (a cauliflower based crust) which my wife had. She thought it was fine but this particular style crust doesn’t excite her that much…at the very least it was nice that it was an option so the whole family could enjoy pizza night.
Our kid didn’t live his mushroom slice. It was kind of like a cheese slice heated up and then mushrooms put on top and not cooked. That may appeal to some but he’s used to mushroom pizza where the mushrooms are cooked so the almost raw mushrooms on top didn’t do it for him.
We also had ordered salads which they forgot to make so we ended up taking them to go. It’s a new shop and they’re probably not used to so many people dining in…so they need probably just need to get their system down.
So, in another nutshell, it was still better than 95% of NY pizzas in LA. But they definitely need to up their game in terms of the actual product as we would really have no problem defaulting to at least as good Mulberry Street a couple blocks away.