
Address and Contact Information
Address: 518 S Pier Dr, Sheboygan, WI 53081
Phone: (920) 287-7330
Website: http://www.driftwoodsouthpier.com/
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Food Menu – Driftwood – Sheboygan, WI
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Reviews
The Portobello Sandwich was probably the best I have ever had. The Hubby had a Smash Burger, which he also thought was very good. And the view was perfect.
Discovered they only do a limited menu on Sundays so we were a bit disappointed in that but not a deal-breaker. Menu had some interesting items so we ordered.
We waited 75 minutes for drinks and food. Two food items were wrong, one was missing entirely. Only saw server to take our order, bring food, then the bill. We didn’t bring up the food issues as we were on a time crunch and could not wait any longer.
We noticed that 4 other tables got seated after us and their food and drinks came around 15 minutes after they ordered. We never got an explanation or apology why ours took so long.
The burgers were good, if a bit overcooked. Fries seasoned well, but soggy. The She-bennie and lobster were alright.
We’d be open to going back, but only if there weren’t other options.
It took quite a while to be acknowledged and even longer to get seated, we had what seemed like the manager come over as she was distractedly speaking on her cell phone to say we would be seated shortly. It took much longer for that to happen. They were not busy as more than half the tables were empty.
One seated, food took a while to arrive. I had the power breakfast bowl and it was bland and borderline disgusting – almost as if nothing was cooked properly. I could not get myself to finish the bowl, even after adding salt, pepper and hot sauce to try to make it palatable. Thankfully the others I came in with had decent meals (French toast, biscuit and gravy)and I was able to fill up on that. Overall, it was not a great experience and would choose other nearby restaurants over this.
Located on the Sheboygan river, across the road from the Blue Harbor Resort, Driftwood was a welcome sight after 15 hours of travel and Jackie, the lovely owner, had me seated and fed with efficiency.
I managed to stay awake long enough to enjoy my unusual yet fabulous Scallop Eggs Benedict. Not a combination I had ever considered, but it worked a treat and I’ll be on the lookout for said combination again on my travels.
The service was friendly and quick with every table filled with happy brunchers and lunchers.
Update 7/28/24, had brunch today. Mussels were delicious despite concerns expressed in reviews stating they were overly salty- thankfully they were not. However the BLT at $14 was very overpriced. A small salad garnish or a little coleslaw would have lessened the disappointment.
Total bill over 60 before tip…
They charged a service fee almost for using a credit card. Not impressed.
Sit outside it’s a better atmosphere other than that its crowded tight spacing.