Address and Contact Information
Address: 46-19 Marathon Pkwy, Queens, NY 11362
Phone: (929) 260-8887
Menu Photos
Order and Reservations
Order: Order online
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Reviews
The Hong Kong–style Coffee was decent and probably the highlight of the meal.
We ordered Katsudon (pork cutlet with curry sauce) and Pepper Chop (black pepper pork). The main issue was that both dishes felt very similar. The fried pork cutlet seemed to be the same base for different menu items, with the main difference being the sauce on top. Once you’ve tried one, the others don’t feel very different.
The cutlet itself was okay but not especially tender, and the sauces didn’t add enough character to clearly distinguish the dishes. The sides were basic and straightforward.
The interior has a very old-school Hong Kong café feel, which might appeal to those who are familiar with or enjoy that style.
Overall, the food may suit Hong Kong tastes more, but for us it felt more ordinary than expected.
Nothing was bad, but nothing really stood out either. Acceptable, just not quite what the reviews led us to expect.
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Walk in, get seated, pick your language (English or Chinese menu). Order at the counter, grab your own utensils — they’ll bring the food.
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This might be the best HK-style cafe I’ve tried.
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What we ordered:
Thick Egg & Spam Sandwich ($6.50) — Fluffy, buttery egg. Spam’s spam. Bread was the only letdown: dry. If they used milk brea, it would’ve been perfect!
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Fish Ball & Radish Rice Rolls ($9.95) — Drenched in sauce, 4 bouncy fish balls, 2 chunky radish slices. Solid, but wish the rolls came piping hot.
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Beef Macaroni with Onsen Egg ($13.95) — Rich, thick, not-too-sweet tomato broth. Corkscrew pasta soaks it up perfectly. Fatty hotpot beef, grilled and placed ln top with a runny egg. Chef’s kiss.
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HK French Toast ($9.95) — Same bread as the sandwich, but toasted = no dryness. Peanut butter brings the salt, syrup the sweet. Addictively good.
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We loved it so much we grabbed scallion chicken rice and ox tongue spaghetti to go (for someone else — next time, it’s ours).
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Prices run higher, but portions are huge, no tip needed, and entrees come in to-go containers. Can’t finish? Just ask — they’ll hook you up with a lid and bag.
The staff is so extremely nice especially the boss. My significant other is not Asian and usually when we go to Flushing, there’s a lot of staring/awkwardness when we go to restaurants that are not staffed by younger people. Everyone here, though, is extremely nice and doesn’t treat him any different than the Chinese people who come here.
It was worth checking out. The lava toast was amazing and the chicken salad was also really good. I would come back to try the other items on the menu.
Self Service, tips is not mandatory, you could save some money for dessert
The decor was very Hkg style. Not fancy but nostalgic. We were welcomed and it’s self service. We picked up a menu from the cashier and ordered 2 items & a black coffee.
The scallion chicken was to die for. Juicy, tender and flavorful. Perfection.
The other order was the Pork chop in tomato sauce and cheese. The potion was huge, 2 big breaded pork chop covered in tomato sauce and baked over cheese. The pork chop was lean and juicy. Very well done. Bravo.
Will.def be back again to try other dishes.