
Teppanyaki grilled meats, seafood & veggies, plus noodles & rice, in a humble counter-serve cafe.
Hours
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–10 PM |
| Monday | 10 AM–10 PM |
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
Address and Contact Information
Address: 1516 Firestone Blvd, Los Angeles, CA 90001
Phone: (323) 487-5753
Menu Photos
Order and Reservations
Reservations: yinghanatogo.com
Photo Gallery
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Reviews
I decided to give this place a try and ordered the hibachi filet mignon ($14.45 + $0.75 for fried rice), California roll ($8.99), miso soup ($1.99), and a bottle of water ($1.79).
The hibachi filet mignon was served with grilled broccoli, celery, carrot, and zucchini. It was spectacular. The meat and vegetables were perfectly browned to the point of maximum flavor before burning. The fried rice that came with it was alright. It just had some bits of scrambled eggs. I was given the choice of fried rice or white rice and I believe the 75¢ charge was a surcharge to have fried instead of white.
The miso soup was as expected. It had some seaweed and tofu.
The California roll looked like it would have tasted great. There was generous avocado and the imitation crab salad looked good. There were pieces of what I thought was cucumber, but as soon as I tried the roll, I realized it was actually picked daikon radish. The sourness of the radish was an unexpected and unpleasant surprise.
I think you’ll have an excellent time if you order one of their hibachi dishes. They seem to focus on takeout because the food is only served in takeout containers, even if you order for dine-in. If you eat at the restaurant, there’s plenty of seating, a selection of sauces, and you can use the restroom.
But then we got some bad food poisoning. I’ll never eat here again.