Avantis Steak And Pasta

  3.4 – 24 reviews   • Restaurant

Avantis Steak And Pasta 53073

Address and Contact Information

Address: Plymouth, WI 53073

Phone: (920) 400-1619

Website:

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Reviews

Carol Ingram
The food was good took a little bit longer but was with a big group. They all said they liked the food I loved what I had, I had spinach fettuccine and it was delicious. They are short on staff but they have only recently opened the server we had came from the American club to help with the place so overall I really enjoyed it. I have been there 2 more times and I still feel it is a great place to eat the food was very good, the staff was very nice and the cook came out to see if our food tasted good. I will go there again
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Penny Klefstad
Very disappointing. Same dirty carpet from former owners, my shoes stuck to carpet. Food was mediocre at best. Salad was not cold, basic iceberg lettuce. Pasta was overcooked with shrimp of various sizes. Confusing. We had to ask for water and then only 2 served , there were three of us. Breadsticks were frozen variety. We will not go back.
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Elizabeth Madgwick
I went here on Saturday with 6 other couples. I am a firm believer you should not have something on your menu that you do not make really well. This is another case of a restaurant with a menu so large they cannot possibly prepare everything fresh or in house. I ordered the broiled scallops. If they are on a menu, that is my go to. When they arrived they were barely browned, and anyone who eats scallops knows the secret to their sweetness is a good sear. I tried to stomach two of them, but they had not been rinsed properly, as there was still a lot of grit in the scallop and were extremely overcooked. A scallop should have some resistance when you bite into it but be soft and melt in your mouth in the middle. These were rubbery and bland. The person who I assume was the cook, although not dressed in kitchen attire had the audacity to come out and tell me that all scallops are rubbery and I should not order them again if I do not want them prepared that way. I bit my tongue, as we were with several others and did not want to ruin their meals as well. I ordered a shrimp cocktail as a replacement (how hard can that be to screw up?). It was not great, but then again, all they had to do was thaw the shrimp and serve with cocktail sauce. The service was mediocre at best (8 minute drink refills) and all the food was bland and obviously pre-made to be reheated. The steaks were very thin and fatty and the breadsticks were as plain as can be. The Olive Oil on the table was either spoiled or blend as the flavor was a bit off putting and was served with the pre-shredded powdered parmesan. This is unfortunately another case of a mediocre restaurant in a location that is obviously cursed. Don’t waste your time or money.
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Rebecca Schwochert
They didn’t have fettuccine as dish described, instead was given spaghetti noodles. The alfredo sauce was bland & the bread stick was plain with no season. Green beans were out of a can. Scallops were cooked well but the sauce ruined them. Both salads had brown lettuce. Table cloth was dirty. All 3 stalls in the womens bathroom were full of pee and grime as well as feces on under side of 1 toilet. Unfortunately won’t be returning in future.
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Sasha Rocknit
I will never eat there again for how much it costs I would have rather ate at mcds and saved 12 dollars on just my meal and I would have got more food off the dollar menu for two bucks. Stuffed French toast was bread small pieces by the way stuffed with cream cheese stuff and topped with strawberries from a cheap can of pie filling when strawberries are in season and that’s why I pick that fruit out of the three they have u pick from. And then it was so small I went to eat right after at grandmas house had a whole bunch to eat there mash potatoes hamburger and a cup cake so that tell u how bad the food was. They should not serve food unless they serve bottomless mimosas with it so that you can get drunk and forget that you’re paying $20 almost 4 a drink and to pieces of bread and pie filling
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Sarah Fonseca
Food was excellent, although they had “run out” of the pasta I had ordered and substitute a different kind without asking. Service was sub-par. They obviously should have had more wait staff.
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Margaret Brack
The dinners I ordered to go, were put together well, no mess. Food was flavorful. Loved it!
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Terry Terrell
Awesome food. If I could give higher stars I would. The stuff was kind. And service was great. The food was excellent.
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Marlene Pritzl
Good service, food and prices. Will visit again, dinner menu looks great.
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Carol Cortinaz
Had the friday fish fry – Haddock. Was delicious! Good sevice.
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